25 Results for

Chef Jobs in South Dakota

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Vermillion, SD5 days ago

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food .

Sioux Falls, SD30+ days ago

The Executive Chef will oversee all aspects of kitchen operations, including menu development, cost control, staffing, training, and execution—while delivering a consistent, high-quality guest experience. This role is ideal for a chef who balances creativity with discipline, thrives in high-volume environments, and takes pride in building strong teams and efficient systems.

ABERDEEN, SD30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.

Sioux Falls, SD10 days ago

This role provides high culinary leadership across multiple accounts, offering expertise in menu development, sales presentation support, and operational strength to District and Area teams. Sodexo is seeking an experienced Area Executive Chef to support a Campus District covering South and North Dakota accounts with potential for future growth.

Rapid City, SD30+ days ago

Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items. Responsibilities include assisting in: interviewing, hiring, and training of team members; planning, assigning, and directing work; appraising performance; rewarding and disciplining team members; addressing complaints and resolving problems. .

Sioux Falls, SD30+ days ago

With four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Salary: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.

BROOKINGS, SD30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is seeking an Executive Catering Chef for South Dakota State University located in Brookings, South Dakota.

Sioux Falls, SD30+ days ago

This is an exciting opportunity for a passionate professional who thrives in a fast-paced, high-quality kitchen environment and is ready to take the next step in their culinary career. The Steel District is seeking a skilled and motivated Sous Chef to join our culinary team.

Sturgis, SD20 days ago

$18–$22 Per Hour

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Sioux Falls, SD27 days ago

The Country Club of Sioux Falls is a private country club located in the heart of Sioux Falls. Must be a team player and possess excellent communication skills and positive energy.

Sioux Falls, SD10 days ago

Required Education, License/Certification, or Work Experience: Associate''s or equivalent from a two-year college or technical school; six months to one year related experience and/or training; or an equivalent combination of education and experience. To perform this job successfully, an individual must be able to perform each essential job function satisfactorily including having visual acuity adequate to perform position duties and the ability to communicate effectively with others, hear, understand and distinguish speech and other sounds.

Pierre, SD30+ days ago

Actively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership. + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines.

Pierre, SD30+ days ago

Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + You will complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company guidelines.

Custer, South Dakota30+ days ago

Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, multi-line touch tone phone, filing cabinets, FAX machines, restaurant point of sale, credit card machines and other office equipment as needed. Complete accurate budgeted kitchen work schedules in the prescribed time frame that ensure the proper staffing levels for cook’s line, dish station, prep areas and banquet kitchen.

Sioux Falls, SD26 days ago

Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables; and Health Wellness Home; Food Service Director; Asian Department Manager; Assistant Asian Department Manager; Service Managers. Must be able to perform the following physical activities: Balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, finger dexterity, grasping, feeling, talking, hearing, and repetitive motions.

Pierre, SD30+ days ago

Responsibilities include: managing personnel files, conducting performance reviews, including progressive discipline, ensuring MLC compliance, monitoring time keeping system, onboard training, crew development, and crew recognition and communication. Benefits offered year-round, on contract and off-contract, as long as return contract is signed, including Major Medical Coverage, Short & Long-term Disability, Life Insurance and Retirement Savings Plan Option.

Custer, South Dakota30+ days ago

Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, multi-line touch tone phone, filing cabinets, FAX machines, restaurant point of sale, credit card machines and other office equipment as needed. Complete accurate budgeted kitchen work schedules in the prescribed time that ensures the proper staffing levels for the cook’s line, dish station, prep areas, and banquet kitchen.

Sioux Falls, SD30+ days ago

All Day Cafe, a beloved local spot in Sioux Falls, is seeking a passionate and experienced Sous Chef to assist our chef in leading our kitchen team! We pride ourselves on delivering exceptional food and outstanding service, and we need a leader who shares our commitment to quality and efficiency.

Sioux Falls, SD30+ days ago

Assists with all daily functions within the kitchen, such as scheduling kitchen staff, purchasing products, developing menus, processing paperwork, food cost controls in food prep and production. Facility Great Shots Location Sioux Falls, SD Address 2505 W Benson Rd Sioux Falls, SD 57107 USA Shift Varies Job Schedule Full time Weekly Hours 40.00.

Sioux Falls, SD21 days ago

Assists with all daily functions within the kitchen such as scheduling kitchen staff, purchasing products, developing menus, processing paperwork, food cost controls in food prep and production. **Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.**.

Sioux Falls, SD30+ days ago

$15–$22 Per Hour

Restock, clean, maintain and restock cook station items as needed throughout the shift, while practicing exceptional safety, sanitation, and organizational skills. Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas, adhering to proper food storage procedures.

Sioux Falls, SD30+ days ago

$17–$20 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Sioux Falls, South Dakota30+ days ago

$17–$20 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Sioux Falls, SD18 days ago

Success means the enterprise operates with a unified DevOps approach-shared automation, Infrastructure as Code, delivery pipelines, and cost discipline-across both on‑premises and cloud environments, enabling reliable, secure, and efficient delivery wherever workloads run. Professional or Specialty certifications in AWS (e.g., AWS Certified Security - Specialty, AWS Certified Advanced Networking - Specialty, AWS Certified Solutions Architect - Professional).

Sioux Falls, SD30+ days ago

Success means the enterprise operates with a unified DevOps approach -shared automation, Infrastructure as Code, delivery pipelines, and cost discipline-across both on‑premises and cloud environments, enabling reliable, secure, and efficient delivery wherever workloads run. This position offers hands‑on involvement across the lifecycle of mission‑critical systems that process and archive global remote sensing data, working closely with architects, engineers, and operations teams to continuously improve enterprise platforms.

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Chef Jobs in South Dakota

Executive Chef Aramark

Executive Chef Crawford's | Bar & Grill

Executive Chef 2 Sodexo

Area Executive Chef Sodexo SA

Banquet Chef Hyatt | RC Hotel 1 LLC

Sous Chef Compass Group North America

Executive Catering Chef 2 Sodexo

Sous Chef The Steel District

SOUS CHEF (FULL TIME) Compass Group North America

Pastry Chef The Country Club of Sioux Falls

Supervisor - Chef | Prairie Center Avera Health

Pastry Chef The Walt Disney Company

Sous Chef The Walt Disney Company

2026 April-October Seasonal Sous Chef Custer State Park Resorts

Sushi Chef Hy Vee Inc

Chef de Cuisine The Walt Disney Company

2026 April-October Head Chef Custer State Park Resorts

Sous Chef- All Day Cafe' and Tap House41 All Day Café

Sous Chef, Great Shots Sanford Health

Sous Chef, Sanford Sports Sanford Health

Experienced Chef Crawford's | Bar & Grill

Cook | Part Time | Sioux Falls Convention Center Oak View Group

Cook | Part-Time | Sioux Falls Convention Center Oak View Group

Junior Cloud DevOps Engineer KBR Inc

Enterprise Hybrid DevOps Engineer KBR Inc

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