Firebirds Wood Fired GrillExecutive Chef Firebirds Wood Fired GrillExecutive ChefWichita, Kansas$75,000–$80,000 / yearIf you are seeking a position with growth opportunities, in depth learning and development, and supportive team members, then spark the flame and apply to Firebirds today! Cross trains team members—evaluates, encourages, and teaches team members to improve and widen their kitchen knowledge on each station.
Todds Creole KitchenNewExecutive Chef Todds Creole KitchenExecutive ChefWichita, KS$65,000–$70,000This is your chance to lead a team of hardworking individuals and help build something unique with a restaurant group in its early stages and become more than just another number on someone's clipboard. If you are a motivated culinary leader eager to bring your passion and expertise to Todds Creole Kitchen, apply now and become a vital part of our team!
Todds Creole KitchenNewSous Chef Todds Creole KitchenSous ChefWichita, KS$42,500–$47,500Todds Creole Kitchen is seeking candidates for our Sous Chef role to assist the Executive Chef in running and maintaining the kitchen from prep to on-line operating. With amazing appetizers, soups & salads, handhelds, steaks, and Cajun cuisine favorites, there's a little something to please everyone.
CSC GenerationNewSeasonal Chef Instructor, Pastry (Sur La Table) CSC GenerationSeasonal Chef Instructor, Pastry (Sur La Table)Wichita, KSThe Seasonal Chef Instructor, Pastry plays a key role in inspiring a love for baking while driving sales of bakeware, mixers, and decorating tools through hands-on pastry classes and engaging culinary instruction. With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.
Crestview Country ClubLine Cook Crestview Country ClubLine CookWichita, Kansas$17–$19The spirit of Crestview remained strong through World War II, the Great Depression, a fire that destroyed the original Clubhouse, the move to its current location in 1969, and many other events throughout its history. Job Summary:Crestview Country Club is seeking a dedicated and experienced Line Cook to join our culinary team.
Oak View GroupCook | Part-Time | Wichita Wind Surge (Equity Bank Park) Oak View GroupCook | Part-Time | Wichita Wind Surge (Equity Bank Park)Wichita, Kansas$15–$17 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Legends Hospitality, LLCPrep Cook - INTRUST Bank Arena Legends Hospitality, LLCPrep Cook - INTRUST Bank ArenaWichita, KSCarefully direct the food temperature and the temperature from cooling rooms to ensure that the ingredients kept are kept at the appropriate temperature. Responsibilities: • Prepare recipes as directed; measure ingredients and prepare them in accordance with chef's specifications.
ASM GlobalNewPrep Cook - INTRUST Bank Arena ASM GlobalPrep Cook - INTRUST Bank ArenaWichita, KSCarefully direct the food temperature and the temperature from cooling rooms to ensure that the ingredients kept are kept at the appropriate temperature. Prepare recipes as directed; measure ingredients and prepare them in accordance with chef's specifications.
Legends GlobalNewPrep Cook - INTRUST Bank Arena Legends GlobalPrep Cook - INTRUST Bank ArenaWichita, KSCarefully direct the food temperature and the temperature from cooling rooms to ensure that the ingredients kept are kept at the appropriate temperature. Prepare recipes as directed; measureingredients and prepare them in accordance with chef's specifications.
Firebirds Wood Fired GrillBack of House Team Member Firebirds Wood Fired GrillBack of House Team MemberWichita, KansasExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station.