NewFood Service Worker - Twisted Taco - Tulane - Tulane University AramarkFood Service Worker - Twisted Taco - Tulane - Tulane UniversityNew Orleans, LASo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Tulane University - LBC Wow - Part-Time - PM Aramark Corp.Food Service Worker - Tulane University - LBC Wow - Part-Time - PMNew Orleans, LASo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Southern University of New Orleans AramarkFood Service Worker - Southern University of New OrleansNew Orleans, LASo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Tulane University - Green Wave Grille - Part-time - PM AramarkFood Service Worker - Tulane University - Green Wave Grille - Part-time - PMNew Orleans, LASo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Server Holiday InnFood ServerMetairie, LA$10This position is accountable for the following areas: take and deliver food and beverage orders to customers in a timely and efficient manner; respect and show courtesy towards customers; exceptional customer service to our customers; proper wear of uniforms and personal hygiene; complete all sidework thoroughly and efficiently. More than an iconic place to stay, Holiday Inn hotels are a place to be in the moment–gathered to celebrate with family, laughing with friends, sharing a meal with your workmates, or just for some well-deserved me-time.
Substitute Food Service Technician Plaquemines Parish School BoardSubstitute Food Service TechnicianBelle Chasse, LAQUALIFICATIONS: High school diploma or GED certificate is desirable; should have sufficent ability to follow written instructions, interpret recipes and necessary printed matter. Must be able to distinguish between chemical materials and food ingredients with the ability to read and understand label information.
Suites Food Expeditor Legends Hospitality, LLCSuites Food ExpeditorNew Orleans, LACommunicate orders and information between the front of house and back of house while making sure that food is cooked in correct order, efficiently and presented correctly to guest. Ensures that proper food temperatures are maintained, and items are accurately delivered.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberNew Orleans, LouisianaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Food Service Utility (Full Time) Compass Group USA IncFood Service Utility (Full Time)Metairie, LA$13–$14 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Food Service Utility (Full Time AND Part Time) Compass Group USA IncFood Service Utility (Full Time AND Part Time)New Orleans, LA$14–$16 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Register here: https://olivia.paradox.ai/co/CompassGroupUSA/Event/LSUNewOrleansHiringEvent .
Food Unit Lead (Full Time) Compass Group USA IncFood Unit Lead (Full Time)New Orleans, LAWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE UTILITY (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE UTILITY (FULL TIME AND PART TIME)New Orleans, LA$14–$16 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf .
FOOD SERVICE UTILITY (FULL TIME) Compass Group North AmericaFOOD SERVICE UTILITY (FULL TIME)Metairie, LA$17–$23 / hourBoth full-time and part-time positions offer the followingbenefits to associates Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program. Full-time positions also offer the following benefits to associates MedicalDentalVisionLife InsuranceADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts FSAs.
FOOD UNIT LEAD (FULL TIME) Compass Group North AmericaFOOD UNIT LEAD (FULL TIME)New Orleans, LAWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Food & Beverage Supervisor Hilton Worldwide Holdings IncFood & Beverage SupervisorNew Orleans, LAAs the centerpiece of the city, the hotel is located near the French Quarter and within walking distance to the city''s most vibrant attractions and entertainment, including Jackson Square, Bourbon Street and the Arts & Warehouse District. Embodying the rich heritage of Southern hospitality, the historic hotel features 504 rooms, over 60,000 square feet of meeting space, and five (5) food and beverage outlets.
Food Runner - Expo HOB EntertainmentFood Runner - ExpoNew Orleans, LouisianaThese businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 750 brands enabling advertisers to tap into the 59 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. Live Nation Entertainment is the world’s leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management.
VIP Food Runner/Busser - Fillmore New Orleans Live Nation WorldwideVIP Food Runner/Busser - Fillmore New OrleansNew Orleans, LouisianaThese businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.
End of Line Inspector Baumer Foods, IncEnd of Line InspectorReserve, LAPrimary duties include verifying pallet tag/barcode accuracy, product identifiers, lot traceability, case counts, and pallet condition (intact, clean, pest-free). Authority to stop or hold product and escalate quality or food safety concerns when identification, coding, sanitation, pest, or pallet-condition issues are observed outside of written product specification expectations and Job expectations.
End of Line Inspector Baumer Foods IncEnd of Line InspectorReserve, LAPrimary duties include verifying pallet tag/barcode accuracy, product identifiers, lot traceability, case counts, and pallet condition (intact, clean, pest-free). Authority to stop or hold product and escalate quality or food safety concerns when identification, coding, sanitation, pest, or pallet-condition issues are observed outside of written product specification expectations and Job expectations.
Executive Chef- Travel Compass Group USA IncExecutive Chef- TravelNew Orleans, LA$80,000–$90,000 / yearWith four distinct operating companies- Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred.
Performance Executive Chef III - Pelicans NBA - NEW Orleans Compass Group USA IncPerformance Executive Chef III - Pelicans NBA - NEW OrleansMetairie, LAPERFORMANCE EXECUTIVE CHEF III RESPONSIBILITIES: Develop recipes, source, build and implement menus for all player, coach and staff meals and ownership needs, with a focus on nutrient-dense foods to optimize health and performance. Lead culinary staff, including management of hiring and termination of appropriate personnel, scheduling and reviewing hours, conducting regular performance reviews, and, if vital, terminating staff in conjunction with human resources.
Performance SOUS CHEF - NFL / New Orleans Saints Compass Group North AmericaPerformance SOUS CHEF - NFL / New Orleans SaintsMetairie, LACHEF RESPONSIBILITIES: Develop recipes, source, build and implement menus for all player, coach and staff meals and ownership needs, with a focus on nutrient-dense foods to optimize health and performance. SKILLS & ABILITIES: Comprehensive understanding of menu item specifics including, but not limited to, dietary restrictions, food allergies and intolerances, ingredients, preparation processes, holding and serving temperatures, and HACCP guidelines.
PERFORMANCE EXECUTIVE CHEF III - PELICANS NBA - NEW ORLEANS Compass Group North AmericaPERFORMANCE EXECUTIVE CHEF III - PELICANS NBA - NEW ORLEANSMetairie, LAPERFORMANCE EXECUTIVE CHEF III RESPONSIBILITIES: Develop recipes, source, build and implement menus for all player, coach and staff meals and ownership needs, with a focus on nutrient-dense foods to optimize health and performance. Lead culinary staff, including management of hiring and termination of appropriate personnel, scheduling and reviewing hours, conducting regular performance reviews, and, if vital, terminating staff in conjunction with human resources.
Quality Team Manager (Lab) McCormick & Co IncQuality Team Manager (Lab)GRETNA, LAThe Quality Team Manager works within the High Performance Cultural Framework; actively teaching, coaching, developing and mentoring team members while demonstrating a deep respect for the capabilities of all people. Certification and/or Licenses Experience - functional/industry/commercial knowledge, business acumen: Willingness and ability to work flexible hours to manage a 24/7 four shift operation.
Executive Chef | Smoothie King Center New Orleans LegendsExecutive Chef | Smoothie King Center New OrleansNew Orleans, LAOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Proven experience as an Executive Chef, preferably in high-volume venues (stadiums, arenas, hotels, or large catering operations).
Produce Quality Inspector Matrana's Produce IncProduce Quality InspectorWestwego, LA$20–$28 / hourDocuments all inspection findings using digital logs, including photographs of defects, temperature readings, and traceability data; ensures records are complete, legible, and audit-ready before the load is closed. The ideal candidate is detail-oriented, possesses a deep understanding of produce perishability and post-harvest behavior, and operates with a quality-first mindset to minimize shrink, prevent customer credits, and maximize customer satisfaction.
Maintenance and Reliability Engineering Supervisor NR Consulting LLCMaintenance and Reliability Engineering SupervisorNew Orleans, LA$75,000–$95,000 / yearSuccess is measured through down time rate, PM completion, food safety audit results, and team productivity measured as work orders/tech, work order closure rate, and other maintenance KPIs. · Plan, direct and monitor preventative and corrective maintenance (i.e., repair activities) to ensure the company’s buildings, facilities, machinery, and production equipment operate reliably and efficiently.
Line Cook Boyd Gaming CorporationLine CookKenner, LAOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Operator Trainee Bunge LTDOperator TraineeDestrehan, LAAs a premier agribusiness solutions provider, our team of ~37,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they're grown to where they're needed-in faster, smarter, and more efficient ways. This role is also responsible for demonstrating a commitment to supply safe food, maintain a food safety culture withing the site, continually improve the site's food safety management system, and comply with customer and regulatory requirements.
Assembly Operations Coordinator Intralox LLCAssembly Operations CoordinatorNew Orleans, LATogether, our 3,000+ global employees are reliable problem solvers, continuously developing and directly delivering solutions that have driven our customers' growth worldwide for more than 45 years. You will serve as a key point of coordination across Production, Human Resources, IT, Purchasing, and Facilities, while directly supporting the Assembly Operations Manager and leadership team.
Production Line Operator Baumer Foods IncProduction Line OperatorReserve, LAProduction Line Operators are expected to take ownership of their assigned equipment and work area, follow established procedures, and actively contribute to a safe, efficient, and team-oriented production environment. Actively follow and support all safety procedures, including proper use of PPE and maintaining situational awareness around machinery, steam, water, moving parts, and forklifts.
Chef de Cuisine - Delmonico Steakhouse & The Café by Emeril Accor SAChef de Cuisine - Delmonico Steakhouse & The Café by EmerilNew Orleans, LAHotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. This role oversees all back-of-house functions, including menu development, purchasing, labor management, and the leadership of Sous Chefs, Pastry Chef, and culinary team members.
Cook - Tulane University - Catering - Full-Time Aramark Corp.Cook - Tulane University - Catering - Full-TimeNew Orleans, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook-Tulane University - Residential (Commons) Dining - Full-Time - PM Aramark Corp.Cook-Tulane University - Residential (Commons) Dining - Full-Time - PMNew Orleans, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook - Southern University Of New Orleans Aramark Corp.Cook - Southern University Of New OrleansSlidell, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Concession Stand Worker-Tulane University - Concession - Part-Time Aramark Corp.Concession Stand Worker-Tulane University - Concession - Part-TimeNew Orleans, LAAt times, working inside the kitchen area or dish room includes interaction with heated equipment, steam, loud noises, chemical products, and other at-risk conditions. Maintains excellent service, positive demeanor, friendly, efficient, and positive service towards guests, clients, co-workers, etc.
Cook - Southern University of New Orleans AramarkCook - Southern University of New OrleansNew Orleans, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Cook - Tulane University - Catering - Full-time AramarkCook - Tulane University - Catering - Full-timeNEW ORLEANS, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Kitchen Manager SLA Management IncKitchen ManagerNew Orleans, LAAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
shift supervisor - Store# 62677, NATURAL BRIDGE & ST CHARLES ROCK RD Starbucks Corpshift supervisor - Store# 62677, NATURAL BRIDGE & ST CHARLES ROCK RDMO01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 21140, LINDBERGH AND LEMAY FERRY Starbucks Corpshift supervisor - Store# 21140, LINDBERGH AND LEMAY FERRYSaint Louis, MO01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 63259, HAMPTON AND WISE Starbucks Corpshift supervisor - Store# 63259, HAMPTON AND WISESaint Louis, MO01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
General Manager TerrabisGeneral ManagerHazelwood, Missouri$65,000–$70,000 / yearResponsibilities include creating a supportive culture that prioritizes employee development and customer satisfaction, conducting product education to boost sales, and overseeing hiring, training, and supervision of staff. This role requires an experienced leader who will help shape company policies and practices, with a primary emphasis on maintaining high-quality product inventory and driving profitable sales.
Shift Manager - 1475 Five GuysShift Manager - 1475St Louis, MissouriWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. * You have 1-2 years of supervisory experience in a food service or retail environment preferred* You are all about creating a great place to work for your team.*
Shift Lead - 1404 Five GuysShift Lead - 1404Florissant, MissouriAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Manager - 1404 Five GuysShift Manager - 1404Florissant, MissouriWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. * You have 1-2 years of supervisory experience in a food service or retail environment preferred* You are all about creating a great place to work for your team.*
Shift Manager - 0406 Five GuysShift Manager - 0406Ellisville, MissouriWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. * You have 1-2 years of supervisory experience in a food service or retail environment preferred* You are all about creating a great place to work for your team.*
Department Manager - Sales Von MaurDepartment Manager - SalesLake St Louis, MOWhat You'll Do: Motivate associates to deliver outstanding customer service - train, coach and lead by exampleDevelop relationships to grow your department businessExecute all duties of a sales associate and meet individual sales and account goalsAssess associate performance to improve the quality of service the customer receives, increase sales, and meet department goalsProvide feedback to associates on service, selling, and account statisticsDevelop and implement solutions to solve customer problems and department needsBe available to work a rotation of day, evening, and weekend shifts. You drive retail growth through building and maintaining relationships, optimizing merchandising, and developing associates to provide top-tier customer experiences.
NewField Access Manager-Dermatology-St Louis TakedaField Access Manager-Dermatology-St LouisSaint Louis, Missouri$152,000–$209,000 / yearProactive Education and Support: Deliver tailored, field-based education on reimbursement processes to health care providers, including provider group practices, hospitals, academic institutions, specialty pharmacies, and other healthcare stakeholders. The actual base salary offered may depend on a variety of factors, including the qualifications of the individual applicant for the position, years of relevant experience, specific and unique skills, level of education attained, certifications or other professional licenses held, and the location in which the applicant lives and/or from which they will be performing the job.
Assistant Customer Support Manager - Remote Race CommunicationsAssistant Customer Support Manager - RemoteSt. Peters, MORemote$26–$30 / hourBy reinforcing best practices, supporting escalations, and contributing to retention strategies, the Assistant Customer Support Manager helps enhance customer satisfaction, reduce churn, and deliver a seamless, high-quality customer experience. Serving as a key escalation resource, the Assistant Customer Support Manager provides hands-on guidance to support staff, helps optimize workflows, and contributes to continuous process improvements.