Catering Service Worker Sodexo SACatering Service WorkerBALTIMORE, MDThis strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges.
CATERING BARTENDER - M&T Bank Stadium Compass Group North AmericaCATERING BARTENDER - M&T Bank StadiumBaltimore, MDFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Catering Lead Panera BreadCatering LeadDistrict of ColumbiaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
Catering Event Server - DC, MD & VA Founding Farmers & DistillersCatering Event Server - DC, MD & VAWashington, DCWHAT YOU NEED TO BE AN EVENT SERVER: • One year of experience working in full or quick service dining, or in a catering environment required • Excellent communication and interpersonal skills • Ability to stand for extended periods of time and lift up to 50 pounds, as needed • Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms • Strong communication and customer service skills • Ability to work in a fast-paced event environment • Ability to stand and walk for extended periods of time • Ability to lift and carry trays, equipment, or supplies as needed • Availability to work evenings, weekends, and holidays. Success in this role requires arriving on time and in proper attire for every event, bringing positive energy and professionalism to each shift, and consistently delivering exceptional service with a friendly, guest-focused demeanor.
Catering Sales Coordinator at InterContinental Washington DC - The Wharf InterContinental Hotels Group PlcCatering Sales Coordinator at InterContinental Washington DC - The WharfWashington, DC$22–$27 / hourPerfectly placed on the beautiful Potomac River, InterContinental Washington D.C. - The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting. Featuring a relaxing seasonal rooftop pool with striking Potomac River views and the indulging full-service spa, The Spa at The Wharf, modern luxury, culture, and a rich history combine in the Wharf neighborhood to create a perfect atmosphere for guests and locals alike.
Catering Event Server - DC, MD & VA Farmers Restaurant Group, LLCCatering Event Server - DC, MD & VAWashington, DCWHAT YOU NEED TO BE AN EVENT SERVER: • One year of experience working in full or quick service dining, or in a catering environment required • Excellent communication and interpersonal skills • Ability to stand for extended periods of time and lift up to 50 pounds, as needed • Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms • Strong communication and customer service skills • Ability to work in a fast-paced event environment • Ability to stand and walk for extended periods of time • Ability to lift and carry trays, equipment, or supplies as needed • Availability to work evenings, weekends, and holidays. Success in this role requires arriving on time and in proper attire for every event, bringing positive energy and professionalism to each shift, and consistently delivering exceptional service with a friendly, guest-focused demeanor.
Catering Manager Compass Group USA IncCatering ManagerWashington, DC$80,000–$85,000 / yearRestaurant Associates is looking for an organized and service‑focused Catering Manager to support hospitality operations across the prestigious World Bank campus in Washington, D.C. This position plays an important role within a fast‑paced, multicultural environment where you'll help deliver exceptional hospitality experiences for an international client community. Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Catering Delivery Driver in Bethesda, MD Meals NowCatering Delivery Driver in Bethesda, MDBethesda, MDDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Delivery Driver in Baltimore, MD Meals NowCatering Delivery Driver in Baltimore, MDBaltimore, MDDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Delivery Driver in Arlington, VA Meals NowCatering Delivery Driver in Arlington, VAArlington, VA$18–$50 / hourDeliver and set up food in office buildings, hospitals, schools, and event venues. We work with a limited group of high-performing drivers in each market.
Catering Manager Compass Group North AmericaCatering ManagerWASHINGTON, DC$80,000–$85,000 / yearRestaurant Associates is looking for an organized and service‑focused Catering Manager to support hospitality operations across the prestigious World Bank campus in Washington, D.C. This position plays an important role within a fast‑paced, multicultural environment where you'll help deliver exceptional hospitality experiences for an international client community. Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
catering team leader University of Maryland Baltimore Washington Medical Centercatering team leaderBaltimore, MD$15.61–$18.65 / hourLocated in Baltimore's cultural center near the historic Mount Vernon neighborhood, UMMC Midtown Campus is a 180-bed, community teaching hospital with a focus on helping people manage chronic diseases, including diabetes, hypertension, pulmonary conditions, and infectious diseases. UMMC Midtown Campus, one of two campuses of the University of Maryland Medical Center, has had a long history of working to keep our community healthy and has grown to become a trusted teaching hospital for medical and surgical care in Baltimore City.
Catering Manager - Bel Air, MD Compass Group USA IncCatering Manager - Bel Air, MDBel Air, MD$55,000–$60,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.
Catering Manager - Bel Air, MD Compass Group North AmericaCatering Manager - Bel Air, MDbel air, MD$55,000–$60,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.
Catering Team Member Chick-fil-ACatering Team MemberWashington, District of ColumbiaMost Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. • Maintain Operational Excellence in vehicles and delivery assembly area (cleanliness, speed and accuracy, taste of food, and attentive & courteous) at all times.
Catering Supervisor - Monday to Friday! Guest Services IncCatering Supervisor - Monday to Friday!Washington, DCGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
Catering Porter - M&T Bank Stadium Compass Group USA IncCatering Porter - M&T Bank StadiumBaltimore, MDFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
Catering & Conference Services Associate Rose InternationalCatering & Conference Services AssociateArlington, VirginiaPart timeJob DutiesCatering SupportReceive catering deliveries and transport them from the lobby to meeting locationsSet up food and beverage service for meetings and working mealsCoordinate and oversee catering setup for large events with 75+ attendeesAssist with event breakdown and cleanup following meals and eventsSupport breakfast, lunch, and occasional evening event functionsBeverage ServicePrepare and maintain coffee service in designated common areasBrew and replenish coffee as neededSet up hot water service for teaPrepare and replenish ice water stationsMonitor beverage stations throughout events and meetingsConference Room SetupSet up conference rooms and meeting spaces to meet event specificationsArrange tables, chairs, lecterns, registration areas, and presentation spacesConfigure modular meeting spaces for training sessions, conferences, and customer meetingsSupport events accommodating up to 200 attendeesInventory ManagementMonitor inventory levels for beverage and hospitality suppliesMaintain accurate inventory recordsNotify appropriate personnel when supplies require replenishmentEnsure supplies are organized and readily availableFacility SupportMaintain clean, organized kitchens, storage rooms, and meeting spacesAssist with room resets following meetings and eventsEnsure hospitality equipment and work areas remain presentable and professionalCommunicationParticipate in daily planning and coordination meetingsCommunicate event setup requirements and changes effectivelyCollaborate with internal teams to ensure successful event executionOnly those lawfully authorized to work in the designated country associated with the position will be considered. This role is responsible for conference room setup, catering coordination, beverage service, inventory management, and maintaining clean and organized event spaces.
FLEX Sales & Catering Systems Program Manager (Support & Facilitation) Marriott International IncFLEX Sales & Catering Systems Program Manager (Support & Facilitation)Bethesda, MDHigh school diploma or GED; at least 3 years of experience in hotel operations and project management, or related professional area preferred OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years of experience in guest services, front desk, housekeeping, or related professional area and 2 years hotel leadership experience. Perform CI/TY system builds and updates including menu builds, contract creation/updates, and Property Conversion Toolkit (PCT) activities in partnership with the Sales & Catering Systems (SC&S) team.
CATERING PORTER - M&T Bank Stadium Compass Group North AmericaCATERING PORTER - M&T Bank StadiumBaltimore, MDFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.