Sushi Line Cook (Upscale / Fine Dining) CatchSushi Line Cook (Upscale / Fine Dining)Dallas, Texas$18–$25 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
NewLine Cook - Bazille - Stonebriar Centre NordstromLine Cook - Bazille - Stonebriar CentreFrisco, TexasFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf .
Line Cook - Cowboy Chow (AT&T Discovery District) Legends Hospitality, LLCLine Cook - Cowboy Chow (AT&T Discovery District)Dallas, TXProfessional culinary training or experience in a fast-paced, high-volume fine dining or catering environment preferred; strong line experience with à la carte service is ideal. • Sufficient mobility to perform production tasks, including frequent reaching, bending, stooping, wiping, pushing, and pulling for extended periods.
Line Cook: Cowboys Club (Private Members Club) LegendsLine Cook: Cowboys Club (Private Members Club)Dallas, TXLegends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
SV-Line Cook SIXTY VINES CRESCENT, LLCSV-Line CookDALLAS, TX$14–$18 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Line Cook Azores Craft Sausages & CharcuterieLine CookFort Worth, TXAzores Craft Sausages & Charcuterie is chef driving restaurant with a Brazilian background and proud to serve craft sausages and cured meats in a variety of dishes inspired from the Mediterranean countries that Chef Roger and visited and worked. We take pride in serving craft sausages and cured meats crafted by Chef Roger, who brings authentic experience from his travels and work abroad.
Line Cook, Carrier Pollo RegioLine Cook, CarrierGrand Prairie, TXPollo Regio in Grand Prairie, TX, is looking for a dedicated and skilled Line Cook to join our dynamic kitchen team. As a Line Cook, you will contribute to our commitment to quality and excellence by preparing our delicious menu items with precision and care.
Line Cook P.F. Chang'sLine CookGrapevine, Texas$18–$22 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook MooyahLine CookFrisco, TexasA typical shift includes cooking each ticket to order, baking bread, cutting potatoes for French fries, and selling mouth-watering food. Line Cooks are responsible for knowing and following food safety and helping to clean the equipment and kitchen.
Line Cook Eataly Net USA LLCLine CookDallas, TX$18–$20 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eatalys exciting, high-volume, open kitchens. It is also Eatalys policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Line Cook Pecan Lodge LLCLine CookPlano, TXPart timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook MoxiesLine CookSouthlake, TexasBoth our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. While learning from an incredible team of culinary leaders, you use strong communication and consistent momentum to successfully provide guests with a chance to enjoy high-quality food in a friendly environment.
NewLine Cook North ItaliaLine CookDallas, TX$16–$21 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
Central Market (Southlake) Line Cook - Full Time Central MarketCentral Market (Southlake) Line Cook - Full TimeSouthlake, TexasFull timeResponsibilities: Job Summary: Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients. Overview: Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state.
NewCentral Market (Midway) Line Cook - Full time Central MarketCentral Market (Midway) Line Cook - Full timeDallas, TexasFull timeResponsibilities: Job Summary: Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients. Overview: Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state.
MS-Line Cook MEXICAN SUGAR UPTOWN, LLCMS-Line CookDALLAS, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
Line Cook Del Frisco's GrilleLine CookSouthlake, Texas$17–$20 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook (Upscale / Fine Dining) Oceanaire Seafood RoomLine Cook (Upscale / Fine Dining)Dallas, Texas$18–$19 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine/Prep Cook Hurtado BarbecueLine/Prep CookDallas, TX$17–$19If you share our passion for craft barbecue, excellent service, and a commitment to growth and teamwork, we would love to have you join our team at Hurtado Barbecue. Whether you're starting out in an entry-level position or have years of experience in the industry, we provide training and support to help you excel in your role.
Line Cook PuttshackLine CookAddison, TX$18–$20 / hourMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience.