Line Cook Buzzetta’s Italian CafeLine CookChesterfield, MO$18–$0 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Line Cook Charlie Gitto's On the HillLine CookSt. Louis, Missouri$22–$27 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Line Cook Charlie Gitto's on the HillLine CookMaryland Heights, Missouri$16–$22 / hourCharlie Gitto’s has been featured in segments on the Food Network, The Travel Channel and Good Morning America as well as in publications such as The New York Times and Wine Spectator and was recognized as one of the top 50 Italian restaurants in the country by OpenTable. - Recipe Connoisseur: Follow our recipes that have been in our family for generations and ensure that each dish is consistent and authentic What You'll Need - Culinary Passion: A love for cooking and a desire to create exceptional dishes that delight our guests.
Line Cook PENN Entertainment IncLine CookSt. Louis, MOWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET and theScore Bet Sportsbook and Casino. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members'' financial, physical, and mental well-being.
NewSeasonal Line Cook Anheuser-Busch InBev SA/NVSeasonal Line CookSt. Louis, MOFrom our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. COMPANY: We are home to the nation's most iconic beer and beyond beer brands, including Michelob ULTRA - America's #1 top-selling beer - as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands.
Part-Time Line Cook Anheuser-Busch InBev SA/NVPart-Time Line CookSt. Louis, MOFrom our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. COMPANY: We are home to the nation's most iconic beer and beyond beer brands, including Michelob ULTRA - America's #1 top-selling beer - as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands.
Line Cook Maggiano's Little ItalyLine CookSt. Louis, MOInside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's Little Italy restaurant. These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant.
Broiler Cook Ruth's Chris Steak HouseBroiler CookChesterfield, MOHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Cook Hilton Pennywell St Louis at The ArchCookSaint Louis, MissouriSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
Line Cook 360 Rooftop BarLine CookSt Louis, MO$20–$22 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Line Cook - West County Missouri Athletic ClubLine Cook - West CountyTown and Country, MOFull timeLine Cook - Missouri Athletic Club - West CountyJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Line Cook Responsibilities:Prepares meats, seafood, vegetables and other items required for line and special function purposes.
Line Cook Firebirds Wood Fired GrillLine CookSt Charles, MissouriExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Line Cook BEAST Craft BBQ Co. at the FoundryLine CookSt. Louis, MO$20–$25 / hourFull timeIf you are ready to take your culinary career to the next level and be part of an award-winning BBQ operation, submit your resume through Indeed and share your experience in high-volume scratch kitchens. Team Hustle: Support all areas of the kitchen, from the line to the dish pit, demonstrating teamwork and flexibility.
Line Cook, Local Restaurant Group - Closed Sunday and Monday YellowbellyLine Cook, Local Restaurant Group - Closed Sunday and MondaySt. Louis, MO$20At On Point Hospitality, we own and operate the restaurant Yellowbelly and the cocktail bar Lazy Tiger in the Central West End, as well as Extra Wavy near Lafayette Square. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookAlton, ILResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook Moonrise HotelLine CookSt. Louis, MOFull timeJob Description: Prepare food to the exact specifications of the Executive Chef and to set up stations for menu; assist the Executive Chef with their daily tasks. Understand that shifts will vary and include working evenings, weekends, and holidays.
PM Line Cook-The High Bar Clayton Concord Hospitality Enterprises CoPM Line Cook-The High Bar ClaytonClayton, MO$17–$20.40 / hourThis position of hotel cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. This is a great opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises!
Line Cook Hollywood Casino St. LouisLine CookSt. Louis, MissouriFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Physically mobile with reasonable accommodations including ability to push, pull, carry, and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel, and balance when performing job duties in varying work areas such as confined spaces.
Line Cook Beast Craft BBQ Co WashuLine CookSt. Louis, MO$18 / hourFull timeWe are a nationally ranked, performance-driven kitchen where quality, speed, and discipline matter every shift. BEAST Craft BBQ Co. is hiring elite Line Cooks to build our opening team.
NewLine Cook The Cheesecake Factory IncLine CookDes Peres, MO$18–$22 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.