Kitchen Receiver / Storeroom Manager 26'-27' Season Rustler Lodge IncKitchen Receiver / Storeroom Manager 26'-27' SeasonAlta, UT$16–$20 / hourOff-site housing is also available in our employees housing at the base of the canyon available for a bi-weekly room and board charge of $100 includes three meals a day. While not working we encourage our employees to take advantage of the world-class skiing outside our door and the great Alta community.
Paradies Lagardère-Dishwasher-Vessel Kitchen-Salt Lake International Airport The Paradies ShopsParadies Lagardère-Dishwasher-Vessel Kitchen-Salt Lake International AirportSalt Lake City, UTWhether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Dishwasher/Kitchen Helper Church of Jesus Christ of Latter-day SaintsDishwasher/Kitchen HelperSalt Lake City, UTFrom the IT professional who develops an app that sends the gospel message worldwide, to the facilities manager who maintains our buildings- giving Church members places to worship, teach, learn, and receive sacred ordinances-our employees seek innovative ways to share the gospel of Jesus Christ with the world. Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.
Kitchen Manager Riverton WingersKitchen ManagerRiverton, UtahIn addition to being Kitchen Manager, you will also be required to be proficient in all departments of the restaurant so as to run smooth, successful solo shifts in the absence of another manager. WINGERS is a family owned and operated company, based in Utah, that strives to spread the ideals of integrity and consistency in an effort to Create Amazing Experiences.
Kitchen Manager Village Inn Walker GroupKitchen ManagerWest Valley City, Utah$15–$20 / hourOur Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. Compensation: $15.00 - $20.00 per hour Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family.
Paradies Lagardère-Vessel Kitchen-Crew Member-Salt Lake City International Airport The Paradies ShopsParadies Lagardère-Vessel Kitchen-Crew Member-Salt Lake City International AirportSalt Lake City, UT$16–$17 / hourWhether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. About Vessel Kitchen: Between a mountain of fast food and a handful of great restaurants out of reach for daily dining, they saw an opportunity for something better.
Paradies Lagardère-Shift Supervisor-Vessel Kitchen- Salt Lake City International Airport The Paradies ShopsParadies Lagardère-Shift Supervisor-Vessel Kitchen- Salt Lake City International AirportSalt Lake City, UTWhether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. About Vessel Kitchen: Between a mountain of fast food and a handful of great restaurants out of reach for daily dining, they saw an opportunity for something better.
Kitchen Manager Bloomin' Brands IncKitchen ManagerSandy, UTWith limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, food and liquor cost, presentation, customer experience, and professional leadership and direction to employees. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone.
Main Kitchen Dishwasher - Snowbird Powdr CorpMain Kitchen Dishwasher - SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. As a dishwasher you will maintain a clean kitchen, properly wash and sort soiled dishes, and prep foods as needed.
Student - Catering Kitchen Pantry Team Member Utah Valley UniversityStudent - Catering Kitchen Pantry Team MemberOrem, UT$12–$21.65 / hourResponsibilities include, but are not limited to: Food preparation, cooking, stocking products, working with the chefs and support all operations to ensure food items are made correctly and on time, washing dishes, cleaning floors, sanitation, cleaning/maintenance of all equipment and accessories, and other duties as assigned. For more information on services offered to students, visit https://www.uvu.edu/studentlife/ .
kitchen Prep Fogo de Chao Inckitchen PrepMurray, UTWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Prep Fogo De ChaoKitchen PrepMurray, UTWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Prep Chick-fil-AKitchen PrepOrem, UT$13In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. The Kitchen Prep Team Member prepares ingredients, organizes product, and supports the BOH team to ensure each shift is set up for success.
Senior Merchandise Manager: Kitchen, Housewares & Decor Bed Bath & Beyond IncSenior Merchandise Manager: Kitchen, Housewares & DecorSalt Lake City, UTFrom building award-winning retail applications (with amazing AR functionality) to creating leading blockchain and machine learning technologies, each of us embodies a unique value and contributes a diverse perspective to the team. Education/ Licensing/Certification: Graduation from an accredited institution with a bachelor's degree in Business, Marketing, Merchandising, Economics or a related field or any combination of education and/or experience based on the table above is required.
KITCHEN SERVICE WORKER City of Orem, UTKITCHEN SERVICE WORKEROrem, UT$11.22–$16.83 / hourThe Orem Recreation Department is currently hiring for a Service Worker in the kitchen of the Orem Senior Friendship Center. This position requires a food handlers permit from the State of Utah Health Department or must obtain one within five days of employment.
Dishwasher - Main Kitchen at Snowbird POWDRDishwasher - Main Kitchen at SnowbirdSnowbird, UtahSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. As a dishwasher you will maintain a clean kitchen, properly wash and sort soiled dishes, and prep foods as needed.
Dishwasher - Main Kitchen At Snowbird POWDRDishwasher - Main Kitchen At SnowbirdSnowbird Ski And Summer Resort, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. As a dishwasher you will maintain a clean kitchen, properly wash and sort soiled dishes, and prep foods as needed.
Paradies Lagardère-Dishwasher-Vessel Kitchen-Salt Lake International Airport Paradies LagardereParadies Lagardère-Dishwasher-Vessel Kitchen-Salt Lake International AirportSalt Lake City, UTWhether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Kitchen Manager / Culinary Supervisor Homma TalentKitchen Manager / Culinary SupervisorSalt Lake City, UtahThe Kitchen Manager / Culinary Supervisor is responsible for leading and supporting the daily operations of the Food & Beverage Department, ensuring the consistent production of high-quality culinary offerings that meet and exceed guest expectations. The Kitchen Manager / Culinary Supervisor supervises hourly culinary colleagues, supports restaurant and market operations, and assumes department responsibilities in the absence of the Sous Chef.
Kitchen Team Member Chick-fil-AKitchen Team MemberOrem, UT$13–$14At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.