Tacodeli Kitchen Manager Tacodeli BrandTacodeli Kitchen ManagerAustin, TexasExpected to work a schedule that provides leadership presence across all Back of House shifts and dayparts, including early mornings, evenings and weekends, to understand the full scope of kitchen operations and support the needs of the business. As Kitchen Manager, you'll lead the Back of House, developing your people, driving kitchen operations and taking accountability for food quality, food safety, labor, food cost and consistent execution.
Kitchen Manager Target Hospitality CorpKitchen ManagerTXTarget Hospitality is a leading provider of specialty rental and hospitality services, delivering turnkey workforce housing, culinary, and facility management solutions to remote and challenging environments across North America. We offer a comprehensive benefits package designed to support you and your family - on the job and beyond: Free Housing & Meals On Rotation - While on rotation at the lodge, housing, meals, laundry, and gym access are all provided at no cost to you.
Assistant Manager, School Kitchen (2026-2027 School Year) (10093) Bastrop Independent School DistrictAssistant Manager, School Kitchen (2026-2027 School Year) (10093)Bastrop, TXBASIC FUNCTION & RESPONSIBILITY: To assist the Kitchen Manager in planning, coordinating, and supervising the preparation, service, and cleanup of nutritious meals for students in accordance with USDA and Texas Department of Agriculture (TDA) regulations. Mental Demands: Work with frequent interruptions; maintain focus, composure, and professionalism under pressure; lead by example in a fast-paced, student-centered setting.
Kitchen Manager - Austin, TX SPB HospitalityKitchen Manager - Austin, TXCedar Park, TexasThey oversee the daily operations of the restaurant’s kitchen, manage staff, coordinate food orders, maintain safety and cleanliness and manage inventory. Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.
Kitchen Manager - Prosper, TX SPB HospitalityKitchen Manager - Prosper, TXProsper, TexasThey oversee the daily operations of the restaurant’s kitchen, manage staff, coordinate food orders, maintain safety and cleanliness and manage inventory. Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.
NewKitchen Manager - Surf Lounge PopStrokeKitchen Manager - Surf LoungeThe Colony, Texas$80,000–$90,000 / yearEnsure that the kitchen is properly cleaned on a regular schedule, food is stored or disposed of properly; is responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment, and food storage areas. Responsible for appropriate ticket times, quality and consistency of products, and waste prevention; ensure the highest quality product reaches our guests and meets specifications.
Kitchen Manager 2nd Chance StaffingKitchen ManagerRichardson, TexasThe Kitchen Manager will be responsible for reheating and serving food to our patients, as well as managing the overall kitchen operations. Maintain a clean and organized kitchen environment, including regular cleaning and sanitation of kitchen equipment and surfaces.
Assistant General Manager Andretti Indoor Karting & GamesAssistant General ManagerSan Antonio, TXAIKG locations feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and amazing restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens. Work closely with department leaders to oversee all aspects of site operations of entire facility, including staffing, training, employee relations, repair and maintenance, game operations, site IT, cleanliness, organization, service timing, quality product, cash handling and site administration.
Service Manager ITWService ManagerIrving, TexasReporting to the District or Branch Manager, the Service Manager will provide support and leadership to the branch and to individual service technicians by providing coaching and training on commercial food equipment, procedures, and techniques as well as customer facing skillsets. The Service Manager is accountable for assisting in leading and directing their assigned branch operations to achieve ongoing service revenue growth, profitability, productivity, quality, and service levels.
Kitchen Manager AramarkKitchen ManagerWichita Falls, TXTrain and develop people and below following ARAMARK Job Skill Training(JST) and Job Skill Review(JSR) training programs for new hire and existing cooks. Additional responsibilities include control food cost and oversee the implementation of safety procedures within the staff of 20-25 employees in the food service operations so as to meet or exceed customer expectations with appropriate cost effectiveness.
Restaurant Zone Manager - Hourly Manager Raising Cane's USA LLCRestaurant Zone Manager - Hourly ManagerPlano, TXIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Kitchen Manager Siverly Corral dba Golden CorralRestaurant Kitchen ManagerHouston, Texas$45,000–$70,000 / yearAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant Kitchen Manager San-Tex.47 Corral dba Golden CorralRestaurant Kitchen ManagerKilleen, TexasAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Kitchen Manager Road Ranger LLCKitchen ManagerSealy, TXAs the face of Road Ranger and all Food Service Concepts, you are to provide and ensure fast and friendly customer service, creating a fun and positive work environment, hiring and leading a top group Road Ranger employees at the various concepts, dedicated to serving up fresh-made, delicious food offerings for our hungry customers. The ideal QSR - Manager has 1 plus years of restaurant management experience, is a friendly, hard-working, and reliable leader who enjoys engaging with customers, employees, vendors and helping make a difference in someone’s day.
Kitchen Staff Chick-fil-A Troup HighwayKitchen StaffTyler, TexasIn addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Role Summary: To prepare, cook and present food safely, quickly and efficiently, with the key aim of delivering food to our customers within 90 seconds.
School Kitchen Manager CLLC WOODLANDS LLCSchool Kitchen ManagerSpring, TXFull timeHelps to maintain ratios in classrooms by filling in for absent staff members when necessary, in the early morning and naptime hours as necessary, and assist with bus runs. · Completes and submits all records as required, including time sheets, menu postings, inventory, purchases, incident reports and any other required documentation.
Kitchen Manager Primrose SchoolKitchen ManagerMansfield, TexasAs the Food Service Manager at Primrose School of Walnut Creek, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with .
Bilingual Kitchen manager / head cook Happy's Fish HouseBilingual Kitchen manager / head cookTyler, TX$55,000–$65,000 / yearJob Summary We are looking for an experienced Bilingual Kitchen Manager (English/Spanish) for a busy breakfast and seafood restaurant. This is a hands-on kitchen position focused on cooking, food quality, speed, cleanliness, and leading the kitchen team. No administrative or office skills are required. Requirements: Must be b...
Territory Manager Fortune Brands Innovations IncTerritory ManagerHouston, TX$70,000–$90,000 / yearJOB DESCRIPTION: As a Territory Sales Manager supporting our Moen business, you''ll help grow our market presence by building strong, lasting relationships with plumbing wholesalers, plumbers, builders, and other trade professionals throughout your assigned territory. You''ll partner with customers at every level, from wholesale counter personnel and purchasing teams to plumbers, builders, contractors, and business owners, while representing one of the most recognized brands in the plumbing industry.
Office Manager Burnett SpecialistsOffice ManagerHouston, TXThis individual will serve as the central point of coordination between the office, job sites, vendors, and leadership team, helping ensure operations run smoothly, efficiently, and in compliance with company and project requirements. Experience in construction, industrial services, field operations, manufacturing, logistics, or other blue-collar environments strongly preferred.