CKD Assistant Manager MOBISCKD Assistant ManagerRichmond Hill, GAFull timeThis is an excellent opportunity for a driven professional looking to grow within a fast‑paced, innovative manufacturing environmentKEY RESPONSIBILITIES (To perform within this position successfully, the incumbent must be able to perform each essential duty satisfactorily. Role OverviewIn this role, you will support the development, coordination, and execution of CKD (complete knock Down) operations to ensure efficient production, quality, and delivery.
Restaurant Team Members (Same Day Hiring) LV PetroleumRestaurant Team Members (Same Day Hiring)Port Wentworth, GA$14–$16 / yearWhether you’re working as a Cook, Cashier, Kitchen Team Member, or Food Service Team Member , you’ll help prepare quality food, provide friendly service, maintain a clean and safe environment, and keep the restaurant running efficiently in a fast-paced setting. Communicate with kitchen and front-of-house team members to ensure orders are prepared accurately and efficiently.
Dishwasher Thrive on SkidawayDishwasherSavannah, GeorgiaThis hourly position plays a crucial role in maintaining a clean and efficient kitchen, ensuring our residents enjoy high-quality meals in a safe and sanitary environment. Key Responsibilities: Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment following health and safety guidelines.
M-F Morning Line Cook Thrive on SkidawayM-F Morning Line CookSavannah, Georgia$17SKILLS REQUIRED: Problem Solving: Identifies and resolves problems in a timely manner, gathering and analyzing information skillfully to develop alternative solutions both alone and with groups while using reason, even when dealing with emotional topics. OTHER DUTIES: In addition to the essential job functions described above, the following job functions are important to the proper fulfillment of the duties: Assist in establishing a food service production line, etc. to assure that meals are prepared on time.
NewBojangles Assistant General Managers - Port Wentworth BojanglesBojangles Assistant General Managers - Port WentworthPort Wentworth, GAThis role is perfect for someone who thrives in fast-paced environments, has strong leadership instincts, and is ready to take the next step in their restaurant management career. And from those in our corporate support center to the master biscuit makers in each store, we all know that together we can accomplish anything.
NewHost HuskHostSavannah, GAOur ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in the Hostess City of the South. Located in the heart of downtown Savannah’s Historic District , Husk celebrates the rich history and evolution of Southern cuisine.
NewLine Cook HuskLine CookSavannah, GAOur ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in the Hostess City of the South. Located in the heart of downtown Savannah’s Historic District , Husk celebrates the rich history and evolution of Southern cuisine.
NewBartender HuskBartenderSavannah, GAOur ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in the Hostess City of the South. Located in the heart of downtown Savannah’s Historic District , Husk celebrates the rich history and evolution of Southern cuisine.
NewFront of House - Crew Member #2 Culver'sFront of House - Crew Member #2Beaufort, SC$13In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
NewBojangles Assistant General Managers - Savannah BojanglesBojangles Assistant General Managers - SavannahSavannah, GAThis role is perfect for someone who thrives in fast-paced environments, has strong leadership instincts, and is ready to take the next step in their restaurant management career. And from those in our corporate support center to the master biscuit makers in each store, we all know that together we can accomplish anything.
NewGeneral Manager Culver'sGeneral ManagerSavannah, GA$55,000–$70,000DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.
NewBojangles Shift Leaders - Savannah BojanglesBojangles Shift Leaders - SavannahSavannah, GAAs a Shift Leader, you’ll be the go-to person for your crew, keeping things running smoothly while delivering the kind of fast, friendly service Bojangles is known for. Georgia Foods is hiring Shift Leaders who are ready to lead with purpose, hustle with heart, and make each shift count.
Shift Leader Huddle HouseShift LeaderPembroke, GA$10–$17Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.
Assistant Manager Culver'sAssistant ManagerPooler, GA$18–$21DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.
Assistant Manager Huddle HouseAssistant ManagerPembroke, GA$10–$20Effectively “paths” the restaurant to monitor all aspects of the restaurant’s operation to anticipate problems; takes initiative to correct problem areas immediately. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.
Rocket Enterprises Huddle House District Manager Huddle HouseRocket Enterprises Huddle House District ManagerPembroke, GA$60,000Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.
Bojangles Shift Leaders - Hinesville BojanglesBojangles Shift Leaders - HinesvilleHinesville, GAAs a Shift Leader, you’ll be the go-to person for your crew, keeping things running smoothly while delivering the kind of fast, friendly service Bojangles is known for. Georgia Foods is hiring Shift Leaders who are ready to lead with purpose, hustle with heart, and make each shift count.
Bojangles General Managers - Pooler BojanglesBojangles General Managers - PoolerPooler, GAGeorgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. And from those in our corporate support center to the master biscuit makers in each store, we all know that together we can accomplish anything.
Kitchen Manager Culver'sKitchen ManagerPooler, GA$15–$18DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.
Crew Member - Front of House Culver'sCrew Member - Front of HousePooler, GA$10–$15In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.