Commerce City, CO6 days ago
Desired 2 to 4 years working in a fast-paced restaurant, caterer or other relevant food service area.* Ability to read and understand a Banquet Event Order (BEO) and various menus, recipes, prep lists, menus, and signage; as well as how your role ensures that items arrive at their final, correct location.* freezing temperatures, rain, sleet, snow & hot, mid-summer days)* Ability to work flexible shifts including nights, weekends and holidays* Must be proactive, self-motivated, organized and the ability to prioritize as needed.