117 Results for

Cook Jobs in Central Islip, NY

Jobs

New!

Inwood, NY2 days ago

Will work with cleaning solutions, people-safe chemicals and related equipment to thoroughly clean and sanitize food service equipment and facilities. The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position.

New!

Great Neck, NY1 day ago

See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

New!

Elmont, NY1 day ago

New!

Valley Stream, NY1 day ago

New!

Westport, CT1 day ago

$25–$28 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

New!

Inwood, NY2 days ago

$100,000–$110,000 Per Year

Reporting to the General Manager of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise through the management of all Chefs, Sous Chefs and Cooks at the unit, and promoting and providing quality food services to airline clients. Using menu specifications, maintains food ingredients, food preparation, and general supplies by selecting and purchasing menu ingredients; evaluating the quality of fresh food and food product deliveries; maintaining general supplies; establishing inventory levels, re-order points, storage requirements, and cost-controls.  .

Garden City, NY30+ days ago

$70,000–$75,000 Per Year

Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership, coaching, development, and direction to the culinary team by ensuring that all recipes, food preparations, and presentations meet the restaurant's specifications and commitment to quality. You are a driver of innovation and change, constantly looking for ways to improve processes and elevate the guest and team experience.

Manhasset, NY16 days ago

Station Management: Set up and stock stations with all necessary supplies; prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces). Ideal Candidate- Cook - Line Cook - Prep Cook - Restaurant Cook - Fast Food - Food Service - Kitchen Cook - Cooking.

Huntington, NY28 days ago

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy. Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality.

New!

Stamford, CTToday

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

New!

Wantagh, NY6 days ago

$17–$17

Prior experience is highly preferred in one or more of the following roles: line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.

Port Chester, NY30+ days ago

$18–$18

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

Commack, NY15 days ago

$17–$17

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.

Westport, Connecticut16 days ago

Greenwich, CT30+ days ago

$21–$23 Per Hour

As a key member of the kitchen team, the Line Cook contributes directly to the Member dining experience by executing dishes with precision, maintaining a clean and organized work environment, and collaborating closely with fellow culinary professionals. Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.

Lake Grove, NY30+ days ago

$17–$24 Per Hour

You can look forward to competitive pay, flexible hours, extensive training, meal and discount perks, WOW a Friend Employee Assistance Fund, plus real advancement opportunities! Qualified line cooks must possess excellent communication skills to effectively coordinate with kitchen staff and ensure smooth operation.

New!

Woodbury, NY1 day ago

$17–$17

All-Hands-On-Deck Attitude: We're a team, and that means being ready to jump in and help with other tasks like dishwashing or cleaning to make sure the kitchen runs smoothly. · The Supply Chain Guardian: You'll help with receiving deliveries and organizing inventory, making sure everything is stored properly and that we don't run out of our fan-favorite ingredients.

New!

Norwalk, CTToday

This is a leadership-track role designed for a cook ready to grow into a Sous Chef position after the season, based on performance, consistency, and leadership. Work collaboratively with chefs and team members to maintain excellence in execution.

Garden City, NY30+ days ago

$17–$21 Per Hour

Spuntino Wine Bar & Italian Tapas is hiring Line Cooks who have a passion for great food, strong execution, and beautiful presentation. If you take pride in your craft and enjoy working in a fast-paced, team-driven kitchen, we want you on our team.

White Plains, NY20 days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Purchase, NY30+ days ago

$20.50–$22.50 Per Hour

As part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. · Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.

Purchase, NY30+ days ago

$20.50–$22.50 Per Hour

Weston, CT30+ days ago

$18–$24 Per Hour

As a line cook, you’ll work closely with our General Manager and kitchen team to prepare and plate a variety of menu items for our members and guests. The ideal candidate will have experience working in a fast-paced kitchen, a strong attention to detail, and a commitment to delivering high-quality meals consistently.

Rye, NY30+ days ago

As an On-Call Line Cook, you will play an important role in supporting our catering and culinary operations by preparing, cooking, and organizing food for a variety of events and service needs. As part of a family of brands that includes Chelsea Hospitality Group and me Caterers, we create thoughtful foodservice, catering, and hospitality programs that are rooted in quality, creativity, and care.

Lake Grove, New York30+ days ago

The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. The Prep Cook also represents Miller’s Ale House by providing service that reflects professionalism, attention to detail, and a positive, collaborative environment.

New!

Stamford, CTToday

Minimum of 1-2 years experience in food service/hospitality field* Food handler's card may be required according to local and or state regulations ApplyDescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.

Northport, NY30+ days ago

The Cold Station / Prep Cook is responsible for the preparation and plating of cold dishes, including salads, appetizers, and desserts, as well as supporting overall kitchen prep work. Label and date all prepped items and follow proper food storage and rotation procedures (FIFO).

New!

Stamford, CTToday

$17–$24 Per Hour

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Purchase, NY30+ days ago

As part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.

Northport, NY30+ days ago

This role supports the overall dining experience by maintaining a clean, organized workstation and collaborating closely with the culinary team to ensure every guest enjoys a memorable meal. Light work - Exerting up to 25 pounds of force occasionally, and/or up to 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

New!

Stamford, CTToday

Station Setup & Stocking: Set up and stock cooking stations with the necessary supplies and ingredients before and during service to ensure smooth operations. As part of our team, you'll play a key role in delivering exceptional dining experiences by preparing and cooking high-quality dishes to perfection in a professional kitchen environment.

White Plains, NY30+ days ago

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

Lake Grove, NY30+ days ago

$17–$21 Per Hour

You can look forward to competitive pay, flexible hours, extensive training, meal and discount perks, WOW a Friend Employee Assistance Fund, plus real advancement opportunities! These physical and interpersonal capabilities are key to maintaining the fast-paced environment of a busy kitchen and contributing to a seamless dining experience for guests.

Garden City, New York30+ days ago

$17–$21 Per Hour

We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.

Greenwich, CT30+ days ago

$21–$23 Per Hour

Rockville Centre, NY30+ days ago

Farmingdale, NY30+ days ago

Huntington, NY30+ days ago

Westport, CT30+ days ago

Farmingdale, NY30+ days ago

Huntington, NY22 days ago

Operate multiple stations during service with speed and accuracy. Maintain cleanliness and organization of workstation.

New Canaan, CT9 days ago

Grace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.

Island Park, NY30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Fairfield, Connecticut30+ days ago

$17–$19

The role may vary depending on the specific type of establishment (e.g., restaurant, hotel, cafeteria, hospital, etc.), but generally, a Cook is expected to perform the following duties: Job Title: Cook. Menu Planning: Assist in the planning of menus and daily specials, considering customer preferences, dietary restrictions, and seasonal availability of ingredients.

Farmingdale, NY30+ days ago

$16.50–$16.50 Per Hour

A Cook prepares, and cooks food items to ensure the highest quality service and experience for customers. They ensure proper food handling, sanitation and following food storage procedures.

New!

Greenwich, CT1 day ago

$20–$22 Per Hour

A Savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first.

New!

Westport, Connecticut6 days ago

$21–$25 Per Hour

New!

Stamford, CTToday

$16–$20 Per Hour

Organizational AwarenessHaving and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza fans from around the world.

Stamford, CT30+ days ago

Massapequa Park, New York30+ days ago

$19–$23

Bar Grazie, part of a thriving multi-restaurant group, is seeking a talented and motivated Salad / Line Cook to join our growing team! What we're looking for:Minimum of 1 year experience working in a fast-paced kitchen environment (preferred).

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Cook Jobs in Central Islip, NY

Specialty Cook (Chinese Cuisine)- $25.88/Hr. + Weekly Pay gategroup

Pantry Cook California Pizza Kitchen

Pasta Cook California Pizza Kitchen

Pizza Cook California Pizza Kitchen

Personal Chef Tiny Spoon Chef, Inc

Executive Chef gategroup

Sous Chef bartaco

Line Cook GREEK BROTHERS INC

Prep Cook Tap Room

Prep Cook-Stamford Barcelona Wine Bar

Prep Cook Anthony's Coal Fired Pizza

Line Cook- Food Service/Restaurant Garden Catering

Line Cook Anthony's Coal Fired Pizza

Prep Cook Menus and Venues

Line Cook Burning Tree Country Club Inc.

Line Cook - Jinya Ramen Bar -Lake Grove NY JINYA Ramen Bar

Prep Cook Chopt

Senior Line Cook/Sous Chef Apprentice Shorehaven Golf Club

Spuntino Line Cook Spuntino

Only Local WhitePlains NY prep cook / crew Wm Bang Llc

Line Cook Broadview at Purchase College

Part-Time Line Cook Broadview at Purchase College

Line Cook - Seasonal, Full Time THE WESTON FIELD CLUB INCORPORATED

On-Call Line Cooks Dartcor

Prep Cook Miller's Ale House

Line Cook-Stamford Barcelona Wine Bar

Cold Station / Prep Cook The Northport Hotel

Line Cook - Stamford Sally's Apizza

Lead Line Cook Broadview at Purchase College

Line Cook The Northport Hotel

Line Cook Dartcor

Line Cook The Original Pancake House

Prep Cook - Jinya Ramen Bar -Lake Grove NY JINYA Ramen Bar

Restaurant Team Member - Cook Noodles & Company

Garde Manger Cook - PM Burning Tree Country Club Inc.

Line Cook Tap Room

Line Cook Kickn Chicken Of Smithtown Llc

Line Cook Two Pauls LLC

Line Cook Pizza Lyfe Llc

Line Cook Kickn Chicken Of Farmingdale Llc

Line Cook 326 Harleys Llc

Line Cook Grace Farms Foundation

Line Cook Lobster Bar Inc

Line Cook Swift Fresh Market

Cook/Prep Cook PT Mex LLC

LINE COOK Happy Monkey by Jean-Georges

Terrain Cafe | Westport | Line Cook Menus and Venues

Prep Cook - Stamford Sally's Apizza

Line Cook - Stamford Sally’s Apizza

Salad / Line Cook Bar Grazie

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