Cook Jax dba Golden CorralCookGreenville, South CarolinaUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Fry Cook Jax, LLC dba Golden CorralFry CookEasley, SCUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Cook Jax, LLC dba Golden CorralCookGreenville, SCUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
NewCook Golden Corral RestaurantsCookGreenville, SCUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Guest Service: Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.
Cook - The Grill at Clemson Marina Brunswick CorpCook - The Grill at Clemson MarinaSeneca, SCSoutheast Marine Services boasts a full-service marine ecosystem, with 4 sales centers, 2 Freedom Boat Club locations, 2 restaurants, a campground, boat rentals, and boat servicing. The actual base pay offered will vary depending on multiple factors including job-related knowledge/skills, relevant experience, business needs, and geographic location.
NewCook (6716) Salvation Army Southern TerritoryCook (6716)Greenville, SCPlans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner, cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner. Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen personnel practice proper personal hygiene; ensures compliance with health regulations.
NewPrep Cook The Lazy GoatPrep CookGreenville, SCTable 301 is now Soby's, Table 301 Catering and Kitchen, The Lazy Goat, NOSE DIVE, Jianna, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck and Table 301 Catering. With an open kitchen, cozy platform bars, late night service and communal tables, The Lazy Goat invites guests to slow down, treat their taste buds, and take the time to truly enjoy the food, company and conversation.
NewCOOK (FULL-TIME) - RESTAURANT CREW Zaxby'sCOOK (FULL-TIME) - RESTAURANT CREWGreenville, SCTo our guests, Zaxbys is more than just a place to eat – it's a place to have fun, spend time with friends, and enjoy great food. Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner.
Cook 2 Spirit and Bower Grand Bohemian Lodge GreenvilleCook 2 Spirit and BowerGreenville, South CarolinaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Compensation Type: Hourly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service.
Cook 2 (Internship) Grand Bohemian Lodge GreenvilleCook 2 (Internship)Greenville, South CarolinaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Compensation Type: Hourly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service.
Cook 2 Between the Trees Grand Bohemian Lodge GreenvilleCook 2 Between the TreesGreenville, South CarolinaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Compensation Type: Hourly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service.
Cook Golden Corral CorporationCookGreenville, SCUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Broiler Cook Larkin sBroiler CookGreenville, SCWe are looking for professionals who take pride in their craft, understand temperature control and timing, and can deliver consistent results at volume. Experience Requirement: Minimum 3–5 years high-level broiler or grill experience in a full-service restaurant or steakhouse.
Cook TerraBella SummitCookGreenville, SC$2,022–$2,026TerraBella Senior Living proudly serves thousands of residents and families offering a full range of lifestyle and care options including Active Independent Living, Assisted Living, Memory Care, and short-term Respite. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.
Prep Cook Larkin s Catering & EventsPrep CookGreenville, SCThis position also supports overall kitchen sanitation, including shared responsibility for dishwashing and maintaining a clean, organized back-of-house environment. The Prep Cook is responsible for executing food preparation tasks accurately, safely, and efficiently to support consistent service.
Cook Tropical Grille Downtown LLCCookGreenville, SC$14 / hourThe Prep position at Tropical Grille is responsible for prepping all cold food items (peppers, onions, cucumbers, cold backups, sauces, etc.) Must be able to set your own pace and work well alone. The cook position at Tropical Grille is responsible for prepping ready to eat foods and cooking food to order.
Cook AnMed Health Rehabilitation HospitalCookAnderson, SCOur achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!
NewCook II Marriott GreenvilleCook IIGreenville, SCEmpowered to guarantee total guest satisfaction, display hospitality and professionalism to our guests at all times, take pride in representing AURO Hotels professionally with our guests and assuring that all transactions with guests are handled in a legal and ethical manner. While performing the duties of this job the associate is constantly required to use their vision to perform an activity such as but not limited to determining the accuracy, neatness, attention to detail, and thoroughness of the work assigned.
Breakfast Cook DoubleTree GreenvilleBreakfast CookGreenville, South CarolinaEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
Cook DoubleTree GreenvilleCookGreenville, South CarolinaEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
NewPart Time Cook Harris TeeterPart Time CookGreenville, SCHas knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a knife; identifies and uses various pieces of small and large kitchen equipment; reads and follows directions/kits; uses all cooking methods; determines degree of doneness in cooked foods; uses portion control tools; garnishes food appropriately. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop.
Zaxbys Cook ZaxbysZaxbys CookPiedmont, SCPart timeIt's fairly easy to fry chicken, we are looking for people who will not make it any harder than it needs to be! Must be able to have fun while being a productive member of the team .
NewCook (6716) Salvation ArmyCook (6716)Greenville, SCPlans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner, cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner. Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen personnel practice proper personal hygiene; ensures compliance with health regulations.
Rick Erwin's Eastside - Line Cook Rick Erwins Dining GroupRick Erwin's Eastside - Line CookGreenville, SCPrepare meats, seafood, poultry, and vegetables using broilers, ovens, grills, fryers, and more - following recipes, portion controls, and plate specs set by our culinary team. Support the team with kitchen closing duties and any additional tasks directed by the Corporate Chef, Executive Chef, Sous Chef, or General Manager.
Rick Erwin's Clemson - Line Cook Rick Erwins Dining GroupRick Erwin's Clemson - Line CookClemson, SCPrepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly.
Cook NHC HealthCare AndersonCookAnderson, SCFull timeReviews menus, therapeutic menus, recipes, and production sheets before preparing meals and prepares and serves all diets properly, accurately, and attractively as planned using proper portions and special diet items. Must be able to manage the dietary department in the absence of the dietary manager when necessary and act as the supervisor when the manager or assistant manager is not available.
Cook TopGolf International, Inc.CookGreenville, SCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Line Cook Hotel Domestique | Restaurant 17Line CookTravelers Rest, SC$17–$23The peaceful destination’s unique, luxurious blend of Old World style and modern design transports guests far beyond the routine of ordinary life, making every stay one to remember. Chef Haydn Shaak marries classical training with his dedication to local farms and ingredients to craft a truly unique menu inspired by the seasonality of the Upstate.
NewCook The Arbor CompanyCookGreenville, SCLOCATION 275 Commonwealth Drive Greenville, South Carolina, 29615 USA ABOUT THE GARDENS AT EASTSIDE Industry: Healthcare. We're proud to be a Great Place to Work® and recognized by Fortune as one of the Best Workplaces in Aging Services.
NewSenior Line Cook White Lodging Services CorporationSenior Line CookClemson, SCSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.
NewEntry Level Cook White Lodging Services CorporationEntry Level CookClemson, SCSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.
NewExp Line Cook Servers Waitstaff Bus Boys Dishwashers Bartender BruExp Line Cook Servers Waitstaff Bus Boys Dishwashers BartenderGreenville, SCJob Summary We are seeking an Experienced Line Cook, Servers,Waitstaff,Bus Boys,& Bartenders to join the team at our busy new Mexican Restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Lead Line Cook White Lodging Services CorporationLead Line CookClemson, SCThis position is designed for high-performing culinary professionals who want to drive kitchen outcomes, elevate team performance, and contribute directly to the success metrics of a fast-paced hotel operation. Elevate team performance by coaching Entry Level Cooks, Line Cooks, apprentices, and stewards to meet daily output, quality, and timing expectations.
NewCook TerraBella GreenvilleCookGreenville, SC$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, helping every team member build a fulfilling and purpose-rich career.
NewCook 2 (Internship) Grand Bohemian OrlandoCook 2 (Internship)Greenville, SCComplete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
Cook, (Anderson University) AVI FoodsystemsCook, (Anderson University)Anderson, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
Cook (Anderson University) AVI FoodsystemsCook (Anderson University)Anderson, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
Cook TerraBella MarchbanksCookAnderson, SC$2,022–$2,026TerraBella Senior Living proudly serves thousands of residents and families offering a full range of lifestyle and care options including Active Independent Living, Assisted Living, Memory Care, and short-term Respite. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.
COOK MR. FRIES MANCOOKGREENVILLE, SCPrepares a variety of meats, seafood, poultry, French fries, and other food items for cooking in ovens and fryers and a variety of other kitchen equipment. Frequent bending, bend and twist neck and waist, reach above and below shoulders and squat, use hands, reaching or grasping with hands and arms.
Cook PACS Group IncCookSC$16–$18 / hourThe Cook is responsible for preparing nutritious, appetizing meals that meet residents' dietary needs while maintaining a clean, safe, and sanitary kitchen environment. Powdersville Post Acute is a 60-bed skilled nursing and rehabilitation facility located in Easley, SC, just minutes from downtown Greenville.
Grill Cook FuddruckersGrill CookGreenville, SC$10–$14He/She has special training and/or experience in the art of cooking so as to prepare and cook beef and other types of meat to each customer’s exact specifications, poultry, or fish while simultaneously maintaining full control of the grill station. The ideal Grill Cook candidate has a minimum of two years of training and/or experience in the art and is responsible to: Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations.
Cook, Part-time PACS Group IncCook, Part-timeSC$16–$18 / hourThe Cook is responsible for preparing nutritious, appealing meals that meet residents' dietary needs while maintaining a clean, safe, and sanitary kitchen environment. Powdersville Post Acute is a 60-bed skilled nursing and rehabilitation facility located in Easley, SC, just minutes from downtown Greenville.
Cook Manna Post AcuteCookPickens, SCFull timeManna Post Acute is a beautiful skilled nursing and rehab facility located in Pickens, S.C. And we're not just awesome on the outside - we offer an awesome environment to our staff on the inside. Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
NewCook TopGolfCookGreenville, SCDemonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring. Maintain a clean and organized kitchen area, including washing dishes and equipment.
NewCook Sonida Senior LivingCookGreenville, SCWaterstone on Augusta, a premier retirement community in Greenville, SC, provides quality care to residents in an ASSISTED LIVING, MEMORY CARE community. Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care.
Gas Station Cashier/Cook MCK GroupGas Station Cashier/CookSeneca, SC$30,500–$35,500This role requires excellent customer service skills and the ability to prepare food in a fast-paced environment. Operate a cash register, handle cash, credit, and debit transactions accurately.
AM Pastry Cook Grand Bohemian Lodge GreenvilleAM Pastry CookGreenville, South CarolinaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Compensation Type: Hourly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service.
PM Pastry Cook Grand Bohemian Lodge GreenvillePM Pastry CookGreenville, South CarolinaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Compensation Type: Hourly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service.
Line Cook TroonLine CookToccoa, GeorgiaJob Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associate may be required to communicate with English-speaking customers or co-workers; manuals for the equipment the associate may use are in English). Occasionally works in extreme cold (non-weather), wet or humid conditions (non-weather), near toxic or caustic chemicals, and in outdoor weather .
HipBurger Cooks Dinner Closers HipBurgerHipBurger Cooks Dinner ClosersMauldin, SCWhether you're on grill, fry, or prep-you're making food that makes people say "Whoa, that's good." . Work the grill, fryer, and prep stations like a kitchen ninja.