Cedar Crest Village by Erickson Senior LivingNewLine Cook Cedar Crest Village by Erickson Senior LivingLine CookPompton Plains, NJ$21–$24 / hourLocation: Cedar Crest Village by Erickson Senior LivingAt Cedar Crest Village, our Line Cooks do more than execute recipes — they help create an experience our residents look forward to every day. Cedar Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
ManpowerNewPart time Line/Prep Cook ManpowerPart time Line/Prep CookValhalla, NY$21.60–$21.60ManpowerGroup® (NYSE: MAN), the leading global workforce solutions company, helps organizations transform in a fast-changing world of work by sourcing, assessing, developing, and managing the talent that enables them to win. We are recognized consistently for our diversity - as a best place to work for Women, Inclusion, Equality and Disability and in 2023 ManpowerGroup was named one of the World's Most Ethical Companies for the 14th year - all confirming our position as the brand of choice for in-demand talent.
SodexoNewLead Cook SodexoLead CookPARSIPPANY, NJ$21–$25.79Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
California Pizza KitchenNewPantry Cook California Pizza KitchenPantry CookValley Stream, NYSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
California Pizza KitchenNewPasta Cook California Pizza KitchenPasta CookWest New York, NJSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
California Pizza KitchenNewPizza Cook California Pizza KitchenPizza CookWest New York, NJSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
Brightview Senior Living, LLCNewCook Brightview Senior Living, LLCCookWayne, NJ$20.50–$23.50Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
Shorehaven Golf ClubNewSenior Line Cook/Sous Chef Apprentice Shorehaven Golf ClubSenior Line Cook/Sous Chef ApprenticeNorwalk, CTThis is a leadership-track role designed for a cook ready to grow into a Sous Chef position after the season, based on performance, consistency, and leadership. Work collaboratively with chefs and team members to maintain excellence in execution.
Garden CateringLine Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantPort Chester, NY$18–$18Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
GREEK BROTHERS INCLine Cook GREEK BROTHERS INCLine CookManhasset, NYStation Management: Set up and stock stations with all necessary supplies; prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces). Ideal Candidate- Cook - Line Cook - Prep Cook - Restaurant Cook - Fast Food - Food Service - Kitchen Cook - Cooking.
Soho House & Co.Line Cook III - Soho House New York Soho House & Co.Line Cook III - Soho House New YorkNew York City, NYAlthough not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.
Soho House & Co.Line Cook II - Soho House New York Soho House & Co.Line Cook II - Soho House New YorkNew York City, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Soho House UK LtdSeasonal Line Cook III - Dumbo House Soho House UK LtdSeasonal Line Cook III - Dumbo HouseBrooklyn, NYAlthough not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.
Union Square Hospitality GroupNewLine Cook - Rockefeller Center Union Square Hospitality GroupLine Cook - Rockefeller CenterNew York, NY$18–$19 / hourA beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.
Daily Provisions Enterprises LLCNewLine Cook Daily Provisions Enterprises LLCLine CookJersey City, NJ$18–$19 / hourPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
KEO KU JANG LPLine Cook KEO KU JANG LPLine CookParsippany, NJChecking in daily with the Executive Chef for day to day tasks to be led and carried out - Prepare ingredients for cooking, including portioning, chopping, and storing food. If you are passionate about cooking and dedicated to delivering high-quality dishes, Madmen Kitchen invites you to apply for this exciting opportunity.
The Ranch LifeLine Cook The Ranch LifeLine CookSloatsburg, NYOur culinary philosophy celebrates seasonal, plant-forward, and locally sourced cuisine that nurtures both body and soul. The Ranch Hudson Valley is a luxury wellness retreat dedicated to health, fitness, and mindful living.
Broadview at Purchase CollegeLine Cook Broadview at Purchase CollegeLine CookPurchase, NY$20.50–$22.50 / hourAs part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. · Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.
Broadview at Purchase CollegePart-Time Line Cook Broadview at Purchase CollegePart-Time Line CookPurchase, NY$20.50–$22.50 / hourAs part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. · Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.
Momofuku GroupBng Bar Line Cook Momofuku GroupBng Bar Line Cooknew york, NY$22–$24 / hourEstablished by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Las Vegas, and Los Angeles and Momofuku Goods, a line of home cooking products. The Momofuku B\u0101ng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats.
Burning Tree Country Club Inc.Line Cook Burning Tree Country Club Inc.Line CookGreenwich, CT$21–$23 / hourAs a key member of the kitchen team, the Line Cook contributes directly to the Member dining experience by executing dishes with precision, maintaining a clean and organized work environment, and collaborating closely with fellow culinary professionals. Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.
Embassy Suites by Hilton - Berkeley HeightsLine Cook Embassy Suites by Hilton - Berkeley HeightsLine CookBerkeley Heights, New Jersey$18.50–$21.53 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Modern Restaurant GroupLine Cook Modern Restaurant GroupLine CookCranford, New Jersey$17–$20Cleanliness:Keeping your workstation clean at all times, as well as do routine deep cleaning throughout the kitchen. 100 Steps Kitchen + Raw Bar is an upscale seafood and new American cuisine restaurant in Cranford, NJ.
The Original Pancake HouseLine Cook The Original Pancake HouseLine CookWhite Plains, NYInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Canopy by Hilton Jersey CityNewLine Cook Canopy by Hilton Jersey CityLine CookJersey City, NJFull timeAt its core is the Positive Stay Promise, where team members create welcoming, high-quality experiences. This role assists the Senior Sous Chef and helps deliver excellent dining experiences.
The Modern in New YorkNewLine Cook The Modern in New YorkLine CookNew York, NY$20–$25 / hourThe restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining roomand an à la carte menu in the lively Bar Room. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer's Union Square Hospitality Group.
Uncle Jack's SteakhouseLine Cook Uncle Jack's SteakhouseLine CookQueens, NY$18–$22UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
GT Operating Company LLCLine Cook GT Operating Company LLCLine CookNew York, NY$22–$25 / hourPart timeSupport in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant’s relationships with local farms and purveyors.
Spire Hospitality, LLCNewLine Cook Spire Hospitality, LLCLine CookPark Ridge, NJ$21 / hourPart timeConveniently located within minutes of Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the excitement of New York City, our hotel provides sophisticated spaces, thoughtfully designed to make you feel at home. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.
Broadview at Purchase CollegeLead Line Cook Broadview at Purchase CollegeLead Line CookPurchase, NYAs part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.
P.F. Chang's China Bistro IncLine Cook P.F. Chang's China Bistro IncLine CookWhite Plains, NY$19–$23 / hourJob Responsibilities:Prepare and cook all food items to company specificationsPlates prepared foods based on chef's guidanceResponsible for the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Lobster Bar IncLine Cook Lobster Bar IncLine CookIsland Park, NYThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
82 OAK BAR & BISTRO LLCLine Cook 82 OAK BAR & BISTRO LLCLine CookGARFIELD, NJIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Hogsalt LLCNewLine Cook (Earn up to $1,000/wk) Hogsalt LLCLine Cook (Earn up to $1,000/wk)New York, NY$24–$25 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. Maintain a high level of communication, understand the verbiage for call backs of menu items, and keep lines of dialogue open and relevant to service.
Or'eshLine Cook Or'eshLine CookNew York, New York$19–$25 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
ConveneLine Cook ConveneLine CookNew York City, NYThe company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to immersive brand activations and beyond. Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together.
LILLI RESTAURANTLine Cook LILLI RESTAURANTLine CookKings County, NY$20–$28 / hourWhether you're early in your culinary journey or looking to grow your skills, we welcome motivated individuals who take pride in their work and work well as part of a team. Join LILLI RESTAURANT as a Full-Time Line Cook and become part of a dynamic kitchen team dedicated to crafting quality dishes.
Happy Monkey by Jean-GeorgesNewLINE COOK Happy Monkey by Jean-GeorgesLINE COOKGreenwich, CT$20–$22 / hourA Savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first.
TALLOW STEAKHOUSE LLCTS- Line Cook TALLOW STEAKHOUSE LLCTS- Line CookNew York, NY$23–$27 / hourPart timeWorking alongside a team of skilled chefs in a modern, all-electric kitchen, you’ll prepare, cook, and plate dishes that reflect both timeless technique and modern refinement. Join Tallow Steakhouse as part of the opening team at Shaver Food Hall, a landmark destination redefining the Midtown dining scene.
Palma NYCLine Cook Palma NYCLine CookNew York, NY$18–$23 / hourWorking knowledge of ingredients, produce, presentation, and recipes as set forth at Palma. Palma is a 23 year old family owned gem located at 28 Cornelia Street in the West Village.
ManhattaNewLine Cook ManhattaLine CookNew York, NY$20–$25 / hourSupport in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.
28 Liberty F&B Management, LLCEvent Line Cook 28 Liberty F&B Management, LLCEvent Line CookNew York, NY$20–$25 / hourPart timePerched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.
SawaLine Cook SawaLine CookKings County, NY$20–$22 / hourThe physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. A New York Times Critic's Pick and Michelin Guide restaurant, Sawa brings the warmth and sophistication of the Lebanese dining experience and adds a healthy dash of creativity and edge.
Nexus T-Squared Social NY LLCNewLine Cook Nexus T-Squared Social NY LLCLine CookNew York, NY$17–$28 / hourPrepare items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating. POSITION SUMMARY: The line cook is accountable for preparing all food dishes according to established recipes.
Tap RoomLine Cook Tap RoomLine CookJericho, NYWe're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy. Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality.
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookBerkeley Heights, New Jersey$18.50–$21.53 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Anthony's Coal Fired PizzaLine Cook Anthony's Coal Fired PizzaLine CookWantagh, NY$17–$17Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
MARCUS SAMUELSSON RESTAURANT GROUPLine Cook - Marcus Live Bar & Grille MARCUS SAMUELSSON RESTAURANT GROUPLine Cook - Marcus Live Bar & GrilleEast Rutherford, NJLine Cook Key Responsibilities: To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes. Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation.
Sally’s ApizzaLine Cook - Stamford Sally’s ApizzaLine Cook - StamfordStamford, CTCommunicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.
Bar GrazieSalad / Line Cook Bar GrazieSalad / Line CookMassapequa Park, New York$19–$23Bar Grazie, part of a thriving multi-restaurant group, is seeking a talented and motivated Salad / Line Cook to join our growing team! What we're looking for:Minimum of 1 year experience working in a fast-paced kitchen environment (preferred).