NewCook Cracker Barrel Old Country StoreCookColumbia, TNSo, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookFranklin, TennesseeAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cooks O'Charley's Team MembersLine CooksFranklin, TennesseeAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Big Bad BreakfastLine CookFranklin, TennesseeAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. We hire folks with a positive attitude and who are willing to work and learn from our experienced staff and management, regardless of age, race, gender or religious preference.
Line Cook TroonLine CookFranklin, TennesseeMinimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook Southern Land Company CareersLine CookFranklin, TennesseeOur full-service company is comprised of planning, architecture, design, construction, marketing, and resident experience professionals—all in-house and working together every day to envision and create uniquely beautiful places. Preparing and expediting great food by checking methods of cooking, portion sizes and garnishes, ensuring a quality product.
Line Cook Stars and StrikesLine CookSmyrna, TennesseeOur Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
Pastry Line Cook - AM Shift SouthallPastry Line Cook - AM ShiftFranklin, TNWorking in concert with the Executive Pastry Chef and team, the Pastry Line Cook will represent the culinary department with honor and professionalism throughout all departments. The AM Pastry Line Cook will have the opportunity to work with the seasons of middle Tennessee in creating unique, product driven delights that fully utilize the wealth of amazing produce that we have on property.
Cook BEO Senior LivingCookFranklin, TNFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Line Cook PF ChangsLine CookFranklin, TNA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook - We Do Days! Ruby Slipper & Ruby SunshineLine Cook - We Do Days!Franklin, TNResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Line Cook | Blue Sushi Sake Grill | Franklin Blue Sushi Sake GrillLine Cook | Blue Sushi Sake Grill | FranklinFranklin, TN$20–$25 / hourFlagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement. You thrive in a fast-paced environment and are comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.
Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Franklin, TNResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Line Cook Landry's IncLine CookBrentwood, TNThis isnt just your next job - its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful.
Line Cook Troon Golf LLCLine CookFranklin, TNMinimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook J. Alexander's RestaurantsLine CookFranklin, TennesseeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook Applebee'sLine CookColumbia, TN$16–$19 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cooks - Franklin, TN O’Charley’s Restaurant + BarLine Cooks - Franklin, TNFranklin, TNAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSpring Hill, TennesseeIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - Breakfast, Lunch, Cafe, Kitchen Mama's Java CafeLine Cook - Breakfast, Lunch, Cafe, KitchenNolensville, TN$15–$17Since opening our doors in 2010, we’ve been serving up fresh, made-to-order breakfast and lunch, air-roasted coffee (roasted right here in-house), and a whole lot of Southern hospitality. Priding themselves on offering made to order food and drinks and specialty air-roasted coffee roasted in house behind glass which Mark does when not working for Franklin Fire Dept.
NewLine Cook Firebirds Wood Fired GrillLine CookBrentwood, TennesseeExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Line Cook J. Alexander’s RestaurantsLine CookFranklin, TNPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Cook Stars and StrikesCookSmyrna, TennesseeOur Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
Prep & Line Cook Jim 'N Nick's CareersPrep & Line CookFranklin, TennesseeYour previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.
Line Cook Thrive Restaurant GroupLine CookColumbia, TennesseeYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cook TruceLine CookBrentwood, TN$7.25–$50Full timeOur baristas and beverage servers craft incredible drinks, from rich coffees and refreshing mocktails to energizing protein drinks and house-made sodas that guests can’t stop talking about. With our tagline “fine food fast,” we serve up clean, sustainable ingredients - always free from artificial additives and seed oils - without sacrificing speed, flavor, or experience.
Line Cook Texas RoadhouseLine CookSpring Hill, TennesseeCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Del Frisco's GrilleLine CookBrentwood, TennesseeThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Experienced PM Line Cook / Fountain of Franklin Goodworks UnlimitedExperienced PM Line Cook / Fountain of FranklinFranklin, TennesseeWorking conditions: Kitchen/food service environment; office and food service related duties; light lifting; irregular hours; routine engagement with residents, staff and visitors. 3. Provide assistance in the preparation and serving of meals in such a manner so as to ensure that hot foods are served hot and cold foods cold, and in a consistency to meet individual needs.
Line Cook Martin's Bar-B-Que JointLine CookSpring Hill, TN$15–$18We take great care in preparing time-honored recipes that speak to our West Tennessee-style BBQ roots, and pair them alongside beloved Southern classics and signature dishes like Redneck Tacos and BBQ Nachos. What began 16 years ago as a small, little 950-square foot, 12-table spot is today a beloved culinary destination with six restaurants in Nashville, and locations in Birmingham (AL), Louisville (KY), and Charleston (SC).
Line Cook Stoney River Steakhouse & GrillLine CookFranklin, TN$23 / hourPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Cook Connors Steak & SeafoodCookFranklin, TN$20–$26At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.
Prep Cook Jim 'N Nick's CareersPrep CookSmyrna, TennesseeYour previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.
Hotel Bistro Cook Skyline Smyrna Hotel LPHotel Bistro CookSmyrna, TNThis role requires creativity, efficiency, and the ability to work in a fast-paced environment, ensuring our guests enjoy an exceptional dining experience. Flexible availability, including mornings, evenings, weekends, and holidays.
Cook Zaxby'sCookFranklin, TNZaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. Support the Team: Assist with front-of-house tasks as needed and help out your teammates to ensure a smooth operation.
Prep Cooks O'Charley's Team MembersPrep CooksFranklin, TennesseeHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Prep Cook J. Alexander's RestaurantsPrep CookFranklin, TennesseeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Cook Red LobsterCookFranklin, TennesseePart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Prep Cook J. Alexander’s RestaurantsPrep CookFranklin, TNPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Cook / Long Term Care NHC HealthCare FranklinCook / Long Term CareFranklin, TNFull timeReview's menus, therapeutic menus, recipes, and production sheets before preparing meals; prepares and serves diets properly, accurately, and attractively as planned using proper portions and special diet items. Position: COOK - Morning and afternoon positions avaliable NHC Healthcare Franklin is looking for a talented Cook to join our team!
Cook - The Harpeth Hotel KW Franklin Hotel PartnersCook - The Harpeth HotelFranklin, TennesseeIf you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love of history and a small-town vibe, this could be the perfect home for you! As historic downtown Franklin's only hotel, we pride ourselves on being a home away from home for our guests and our team members are a large part of that experience.
Concessions Cook - FirstBank Amphitheater Legends Hospitality, LLCConcessions Cook - FirstBank AmphitheaterFranklin, TNOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Cook Captain D'sCookSmyrna, TN$10–$12Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! We offer excellent training and development programs that will hone your leadership skills and provide you with the tools and skillset to achieve a lifetime of success.
Line Cook Famous Dave's of America IncLine CookSmyrna, TNJob Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step.
Cook First Watch Restaurants, Inc.CookSpring HIll, TennesseeGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Pasta Cook California Pizza KitchenPasta CookFranklin, TennesseeThey ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
NewComp F&B Cook Atrium HospitalityComp F&B CookFranklin, TennesseePerks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. The Atrium SPIRIT is a belief in the power of Service , Perseverance , Inclusion , Respect , Innovation , and Teamwork to create an environment where everyone thrives.
Cook Red Lobster Hospitality LLCCookFranklin, TNPrepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Concessions Cook - FirstBank Amphitheater Legends GlobalConcessions Cook - FirstBank AmphitheaterFranklin, TennesseeOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Prep Cook Stoney River Steakhouse & GrillPrep CookFranklin, TN$23 / hourPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.