NewCook - $26.00 /HR. gategroupCook - $26.00 /HR.Seattle, WAA Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Restaurant Kitchen Line Cook - Full-Time American Water Military ServiceRestaurant Kitchen Line Cook - Full-TimeSpokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Senior Cook Providence St. Joseph HealthSenior CookSeattle, WAPart timeIt is comprised of eight hospital campuses (Ballard, Edmonds, Everett, Centralia, Cherry Hill (Seattle), First Hill (Seattle), Issaquah and Olympia); emergency rooms and specialty centers in Redmond (East King County) and the Mill Creek area in Everett; and Providence Swedish Medical Group, a network of 190+ primary care and specialty care locations throughout the Puget Sound. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.
Senior Cook - Nutrition Services Providence St. Joseph HealthSenior Cook - Nutrition ServicesSeattle, WAFull timeIt is comprised of eight hospital campuses (Ballard, Edmonds, Everett, Centralia, Cherry Hill (Seattle), First Hill (Seattle), Issaquah and Olympia); emergency rooms and specialty centers in Redmond (East King County) and the Mill Creek area in Everett; and Providence Swedish Medical Group, a network of 190+ primary care and specialty care locations throughout the Puget Sound. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.
Senior Cook - Nutrition Providence St. Joseph HealthSenior Cook - NutritionRenton, WAFull timeIt is comprised of eight hospital campuses (Ballard, Edmonds, Everett, Centralia, Cherry Hill (Seattle), First Hill (Seattle), Issaquah and Olympia); emergency rooms and specialty centers in Redmond (East King County) and the Mill Creek area in Everett; and Providence Swedish Medical Group, a network of 190+ primary care and specialty care locations throughout the Puget Sound. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.
Line Cook (FT) DAVIDSON HOTEL COMPANY LLCLine Cook (FT)Spokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Lead Line Cook DAVIDSON HOTEL COMPANY LLCLead Line CookSpokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and ownersBBTECH_RESERVED_CHA. Join our dynamic culinary team as a Senior Line Cook and showcase your culinary expertise in creating exceptional dining experiences for our guests.
Line Cook (PT) DAVIDSON HOTEL COMPANY LLCLine Cook (PT)Spokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook 1 SSP AmericaLine Cook 1Seattle, WA$25.36–$25.37 / hourFull timeAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our restaurant portfolio in the Seattle-Tacoma International Airport is comprised of brands such as:Ballard Brew Hall, Mi Casa Cantina, Greedy Cow, Pei Wei, Bad Egg, and many more.
Banquet Line Cook DAVIDSON HOTEL COMPANY LLCBanquet Line CookSpokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Lead Cook Pacific Lutheran UniversityLead CookTacoma, WA$23.68 / hourFull timeThe Lead Cook prepares a variety of foods for the main dining facility, The Commons, and leads a team of line cooks, prep cooks and college students with strong emphasis on proper cooking techniques, safety, sanitation, sustainability, and exemplary customer service. Measure and mix ingredients according to recipes, using a variety or kitchen utensils and equipment, such as blenders, mixers, grinders, slicers, and tenderizers, to prepare soups, salads, pasta, pizza, desserts, sauces, and casseroles.
Thai Specialty Cook Kin Len Fremont LLCThai Specialty CookSeattle, WA$47,000–$51,000 / yearFull timePlan, design, and develop new Thai recipes and menu items, considering authenticity, seasonal ingredients, and customer demand. • Prepare and cook authentic Thai dishes using in-depth Thai culinary knowledge and established recipes.
Cook - Dietary Providence St. Joseph HealthCook - DietaryOlympia, WAFull timeOur not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care. Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care.
Cook Providence St. Joseph HealthCookOlympia, WAPart timeOur not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care. Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care.
Line Cook Highgate Hotels, LPLine CookSeattle, WAFull timeLocated on the seam of Belltown and the retail core, the 97-room Kimpton Palladian Hotel is within walking distance of landmarks like Pike Place Market, the waterfront, and Seattle's best new restaurants, live music venues, cafes, and boutiques. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Line Cook BayviewLine CookSeattle, WAFull timeYou would assure food is served to residents, guests and staff with an appealing appearance, palatable temperature, savory aroma, and delicious taste. One or more years of experience working in a Food Service capacity in a health care facility and one or more years cooking food.
Cook MultiCare Health SystemCookTacoma, WAPart timeHome to the MultiCare Regional Cancer Center, a Family Birth Center and specialized neonatal care in partnership with Mary Bridge Children's, our collaborative, mission-driven teams offer a rewarding environment for career growth and professional excellence. With a 24-hour Emergency Department, Level II Adult Trauma Center, advanced cardiac, neurological, orthopedic and robotic surgery, Tacoma General combines innovation with compassionate care.
Float Cook MultiCare Health SystemFloat CookTacoma, WAFull timeHome to the MultiCare Regional Cancer Center, a Family Birth Center and specialized neonatal care in partnership with Mary Bridge Children's, our collaborative, mission-driven teams offer a rewarding environment for career growth and professional excellence. Candidate must be able to get to the following hospitals: Allenmore, Tacoma General, Mary Bridge, Good Samaritan (Puyallup), Auburn Medical Center, and Covington Medical Center after a four to six week training at Tacoma General.
Food Production Worker Float (Cook) MultiCare Health SystemFood Production Worker Float (Cook)Tacoma, WAFull timeCandidate must be able to get to the following hospitals: Allenmore, Tacoma General, Mary Bridge, Good Samaritan (Puyallup), Auburn Medical Center, and Covington Medical Center after a four to six week training at Tacoma General. If your purpose and passions align with ours, you'll find a place to grow, do meaningful work and build a career you love in a community that feels like home.
Cook Trinity Services GroupCookTacoma, WAFull timeThe Cook is responsible for accurately and efficiently preparing a variety of food items in accordance with assigned work instructions, menus and guidelines while following food safety and food handling procedures. The ideal candidate will be able to follow recipes, while managing their assigned station and demonstrating the ability to successfully communicate with team members to produce dishes in a timely manner.
Seasonal Part Time Cook Spire SeaTac Management LLCSeasonal Part Time CookSeaTac, WA$23.69–$23.70 / hourTemporaryContractorPart timeSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.
Thai Specialty Cook (Several Positions) NHL CorporationThai Specialty Cook (Several Positions)Seattle, WA$50,690 / yearFull timeHow to Apply: Send resume to NHL Corporation dba Pestle Rock Isan Thai Cuisine, Sen Noodle Bar, and Roy Southern Thai Cuisine, 8910 30th Ave NW, Seattle, WA 98117. Planning, designing, and developing recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers.
Line Cook 2 SSP AmericaLine Cook 2Seattle, WA$26.36–$26.37 / hourFull timeOur restaurant portfolio in the Seattle-Tacoma International Airport is comprised of brands such as: Ballard Brew Hall, Mi Casa Cantina, Greedy Cow, Pei Wei, Bad Egg, and many more. Join Our Team as a Cook 2 at Seattle-Tacoma International Airport If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you!
Line Cook Bellewood LLCLine CookIssaquah, WA$21–$23 / yearFull timeBellewood is a beautifully situated, non-medical senior living and retirement community providing a warm and inviting living space for its residents to retire in style. Previous experience in restaurants or more formal culinary training is important, yet strong customer service skills, patience, and courtesy for others are the hallmarks of all our employees.
COOK I - FOOD Twenty Four Seven Hotels CorporationCOOK I - FOODSpokane, WA$20–$20.01 / hourPart timeAs part of the property team you will help us "craft inspired workplaces that enable all Associates to deliver kick-ass guest experiences and maximize investor returns"! Applicants have the right to request that Personal Information collected by Twenty Four Seven Hotels during the application process be deleted or to request that inaccurate Personal Information be corrected by submitting the request in writing to .
Cook 2 Central Washington UniversityCook 2Ellensburg, WA$41,940–$55,836 / yearFull timeYou'll find diverse academics, libraries, athletics and sporting events, full service and quick serve dining, conferences and events from small to large, recreation centers, housing, health services, police and public safety for the campus population of ~8,300 students. This position is directly involved in leading, directing and training the culinary staff including Cook 1, Food Service Worker Leads, Food Service Workers, Non-Permanent, temporary staff and students.
Dishwasher and fill in cook Company ConfidentialDishwasher and fill in cookShelton, WA$17.50–$18 / hourPart timeThis role focuses on dishwashing and kitchen cleanup, with the ability to assist with food prep and step in for cooking as needed. Your work directly supports connection, health, and dignity for older adults in Mason County.
Cook - Cafeteria Providence St. Joseph HealthCook - CafeteriaEdmonds, WAFull timeTogether, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington. Responsible for processing food items, ensuring proper utilization and storage of food and supplies and for maintaining the orderliness and cleanliness of equipment, supplies, and work areas.
Dietary Cook/Aide PT Three Rivers HospitalDietary Cook/Aide PTBrewster, WA$17.74–$24.45 / hourPart timePerform or assist with operating dishwashing machine, washing and sterilizing dishes, glassware, silverware, and utensils, and washing pots, containers, etc. Sanitary duties include cleaning kitchen equipment, dishes, and surfaces as required, and some cleaning duties in the dining area.
Cook Tjs Hometown Bar & GrillCookKettle Falls, WAPart timePrepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste. * Completes meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients.
Thai Specialty Cook Chanakan, LLCThai Specialty CookSeattle, WA$47,000–$51,000 / yearFull timeProvide hands-on training and guidance to less-skilled cooks and kitchen staff in Thai culinary arts, emphasizing traditional preparation methods, use of authentic ingredients, and proper cooking techniques. · Collaborate with other kitchen personnel to plan, develop, and improve Thai recipes and menus, taking into account seasonal ingredient availability, customer preferences, and anticipated dining volume.
Banquet Cook 7 Cedars ResortBanquet CookSequim, WA$19.93 / hourPart timeNestled on the scenic Olympic Peninsula, 7 Cedars Resort Properties includes 7 Cedars Casino + Hotel, Cedars at Dungeness Golf Course, and the Longhouse Market & Deli. All 7 Cedars employees enjoy free access to our Employee Assistance Program, along with resort and local discounts — including 50 cents/gallon off fuel, 50% off employee meals while on the clock (and 20% otherwise and much more.
Cook Smith & Lloyd LLC, DBA Monkey N' Around PizzaCookQuincy, WAFull timeDepending on your role (server, bartender, cook, or support staff), you’ll assist with food and drink preparation, guest service, and maintaining a clean and inviting environment. We specialize in handcrafted pizzas, fresh ingredients, and a lively bar atmosphere where guests can relax and enjoy good company.
Temporary Cook Opening in Bellingham! Express Employment ProfessionalsTemporary Cook Opening in Bellingham!Bellingham, WA$19.13–$20.50 / hourTemporaryContractorFull timeThe right person for this role takes pride in their work, has a positive attitude, and has experience cooking independently for groups larger than 10 people while preparing meals in large quantities. When you choose Express Employment Professionals for your employment search, you gain access to a network of top local companies and the support of our experience in hiring professionals who specialize in recruiting.
Cook – Asian & Filipino Cuisine NF LLC ( DBA Nana's Food Bites , Bubbly Bites & Sips)Cook – Asian & Filipino CuisineCovington, WA$26.50 / yearFull timeCook – Asian & Filipino Cuisine responsible for preparing and cooking Asian and Filipino dishes for a seasonal food booth operation. Assist with ingredient preparation, inventory, and restocking supplies to support daily food booth operations during seasonal festival and market events.
Cook 2 Washington State UniversityCook 2Pullman, WA$3,495–$4,653 / yearFull timeBackground Check: This position has been designated by the department to require a background check because it requires access to children or vulnerable adults as defined by https://apps.leg.wa.gov/rcw/default.aspx?cite=74.34, engages in law enforcement, requires security clearance, interacts with WSU students in a counseling or advising capacity, has access to personal identifying and/or financial information, unsupervised access to university buildings/property, or other business-related need. To request disability accommodation in the application process, contact Human Resource Services: 509-335-4521 (v), Washington State TDD Relay Service: Voice Callers: 1-800-833-6384; TDD Callers: 1-800-833-6388, 509-335-1259(f), or https://hrs@wsu.edu.
2026 Summer Camp - Second Cook The Salvation Army Northwest Division2026 Summer Camp - Second CookLoon Lake, WA$232,960–$232,960.01 / yearPart timeAttend and participate in all camp programs as required including, but not limited to evening programs, chapel activities and staff meetings. Work in harmony with all other cooks and food service staff relative to daily work schedules for the efficient operation of food services.
Cook 1, Food Services Bellevue Community CollegeCook 1, Food ServicesBellevue, WA$39,102–$51,576 / yearFull timeGenerous https://www.bellevuecollege.edu/hr/benefits/ is offered through Washington State plans that includes multiple medical, dental, life and disability coverage choices for employees and dependents; choices of retirement and deferred compensation plans; paid holidays, sick, and vacation plans; transit program, reduced tuition, employee discounts and memberships, etc. Bellevue College (BC) Food Services serves the college main campus by offering a full service cafeteria, three coffee shops and a Pizza Cafe (Housing) that serve hot food, light snacks, pastries, espresso, tea and beverages.
Cook 2, Food Services Bellevue Community CollegeCook 2, Food ServicesBellevue, WA$41,796–$55,572 / yearFull timeGenerous https://www.bellevuecollege.edu/hr/benefits/ is offered through Washington State plans that includes multiple medical, dental, life and disability coverage choices for employees and dependents; choices of retirement and deferred compensation plans; paid holidays, sick, and vacation plans; transit program, reduced tuition, employee discounts and memberships, etc. Bellevue College (BC) Food Services serves the college main campus by offering a full service cafeteria, three coffee shops and a Pizza Cafe (Housing) that serve hot food, light snacks, pastries, espresso, tea and beverages.
On-Call Cook - WA STATE DOC Bellingham Washington State Department of CorrectionsOn-Call Cook - WA STATE DOC BellinghamBellingham, WA$20.43–$29.94 / hourPer diemThis position contributes to the agency’s mission to improve public safety by positively changing lives by planning, ordering, preparing and serving the resident population at Reentry Centers with nutritionally appropriate, quality meals that meet the recommended daily allowance as specified in the Department’s certified meal plan. This supports the Reentry Division purpose of providing individuals with tools and resources for targeted opportunities to successfully transition back into the community by ensuring residents have nutritionally balanced, healthy, and safe food available during their transition.
Prep Cook Elice's LLC DBA Alice's Precious JewelsPrep CookTacoma, WA$19–$22 / hourPart timePrepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste. * Completes meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients.
Cook Panda Restaurant Group, Inc.CookSilverdale, WA$18–$21 / hourFull timeWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Meals On Wheels Cook/Site Manager People For PeopleMeals On Wheels Cook/Site ManagerUnion Gap, WA$18.54–$24.19 / hourFull timeSummary: The Meals On Wheels Cook/Site Manager provides location-specific oversight for the congregate meal program; performs a variety of duties involving meal preparation and/or meal site preparation for food service delivery to senior nutrition sites and homebound seniors. Requirements: High School Diploma or General Equivalency Diploma (GED) and five years related cooking experience in a commercial environment, or an equivalent combination of education and experience that provides knowledge, skills, and abilities sufficient to successfully perform the essential duties of the job.
Cook SSP AmericaCookSpokane, WA$23–$23.01 / hourFull timeAt SSP America, our Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Vacation - accrues at0.03846 per compensable hour worked(40 hours per pay period), subject to seniority-based maximums.
Lead Cook DAVIDSON HOTEL COMPANY LLCLead CookSpokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Banquet Lead Cook DAVIDSON HOTEL COMPANY LLCBanquet Lead CookSpokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Overall basic knowledge of cooking techniques in both a la carte and banquet settings, and able to carry out tasks in both planned and troubleshooting scenarios, influences speed and accuracy of the team and has positive impact on cleanliness, organization and overall health of the kitchen.
Cook Bright Horizons Children's CentersCookIssaquah, WA$24–$26 / hourFull timeIf hired, you will work in person in an early education/preschool child care center to provide supervision, care, curriculum delivery and services per Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Bright Horizons care and the employee. Also, depending on hire date and subject to applicable eligibility requirements and accrual schedules, new employees in this role receive up to: 9 paid holidays annually; 40 hours of sick time per year based on full-time schedule, and 64 hours of vacation time per year based on full-time schedule (vacation time may be used for sick leave purposes under any applicable state or local sick or safe time law).
Child Care Cook - University Village Bright Horizons Children's CentersChild Care Cook - University VillageSeattle, WAFull timeIf hired, you will work in person in an early education/preschool child care center to provide supervision, care, curriculum delivery and services per Bright Horizons' policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Bright Horizons care and the employee. Candidates must pass required state and company background checks, and meet state and company minimum education and experience requirements: At least 18 years of age with a high school degree or GED required.
Child Care Substitute Cook - Seattle Bright Horizons Children's CentersChild Care Substitute Cook - SeattleSeattle, WAFull timeIf hired, you will work in person in an early education/preschool child care center to provide supervision, care, curriculum delivery and services per Bright Horizons' policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Bright Horizons care and the employee. Candidates must pass required state and company background checks, and meet state and company minimum education and experience requirements: At least 18 years of age with a high school degree or GED required.
Restaurant Kitchen Lead Cook DAVIDSON HOTEL COMPANY LLCRestaurant Kitchen Lead CookSpokane, WAFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.