NewLine Cook/Pantry Cook KCs Restaurant & PubLine Cook/Pantry CookGuilford, CT$17–$18 / hourThe ideal candidate will be responsible for preparing food items in accordance with the menu and recipes provided, ensuring high-quality dishes are served to customers. If you are passionate about cooking and dedicated to delivering exceptional culinary experiences, we invite you to apply for this exciting opportunity as a Line Cook.
NewRestaurant Line Cook KCs Restaurant & PubRestaurant Line CookGuilford, CT$17–$19 / hourThe ideal candidate will be responsible for preparing food items in accordance with the menu and recipes provided, ensuring high-quality dishes are served to customers. If you are passionate about cooking and dedicated to delivering exceptional culinary experiences, we invite you to apply for this exciting opportunity as a Line Cook.
NewExperience Line cook Tavern On 3 AcquisitionExperience Line cookRocky Hill, CT$17–$20 / hourProven cooking experience, including experience as a line chef, restaurant cook or prep cook. Ensure that food comes out simultaneously, in high quality and in a timely fashion.
NewLine Cook Cheshire Pizza & AleLine CookCheshire, CTAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook Rasz LlcLine CookWolcott, CTThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
NewPart Time Weekend Cook T&B ProvisionsPart Time Weekend CookEast Lyme, CT$20–$22 / hourT&B Provisions is a locally owned caf and provisions shop serving breakfast, lunch, coffee, baked goods, and specialty foods. We are entering an exciting new chapter and are looking for an energetic part time weekend cook to help lead daily operations and support the growth of our business.
NewLINE COOK Johnny B's Roadside SaloonLINE COOKWolcott, CTOur cooks excel in creating specialty dishes using quality fresh ingredients. Job Description Busy long-standing restaurant looking to add a talented cook to our line.
NewCatering Cook Fortuna's Catering Co.Catering CookStratford, CTn If you’re a hardworking cook who loves being part of a great team and wants to create food that people remember, we’d love to meet you. This is a hands-on position for someone who genuinely loves food, takes pride in presentation, and can move confidently in a fast-paced catering environment.
NewBanquet Cook The Hartford Golf ClubBanquet CookWest Hartford, CT$20–$24 / hourThe Club has an extensive selection of world-class facilities for all ages, including a 27 hole golf course, 9 Har Tru tennis courts, 4 international squash courts, 6 outdoor platform tennis courts, 3 pools, 4 lane duckpin bowling alley, and a state of the art fitness facility. Club has an extensive selection of world-class facilities for all ages, including a 27 hole golf course, 9 Har Tru tennis courts, 4 international squash courts, 6 outdoor platform tennis courts, 3 pools, 4 lane duckpin bowling alley, and a state of the art fitness facility.
NewHead Cook My Bar & GrilleHead CookMilford, CTSERIOUS APPLICANTS ONLY.\nResponsibilities\nSet up workstations with all needed ingredients and cooking equipment\nPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)\nCook food in various utensils or grillers\nCheck food while cooking to stir or turn\nEnsure great presentation by dressing dishes before they are served\nKeep a sanitized and orderly environment in the kitchen\nEnsure all food and other items are stored properly\nCheck quality of ingredients\nMonitor stock and place orders when there are shortages\nSkills\nProven experience as a full service restaurant cook\nExperience in using cutting tools, cookware and bakeware\nKnowledge of various cooking procedures and methods (grilling, baking, boiling etc.)\nAbility to follow all sanitation procedures\nAbility to work in a team\nVery good communication skills\nExcellent physical condition and stamina\nHigh school diploma or equivalent; Diploma from a culinary school will be an advantage\nServeSafe Certification My Bar & Grille is a family owned bar/restaurant in downtown Milford.\nWe are looking for a skilled Cook to prepare delicious meals according to our menu.
NewLead Production Cook HoneyplateLead Production CookWest Haven, CTWe're looking for a lead cook who takes pride in their work and can run a shift without needing their hand held. Candidates will complete a short working interview that includes knife skills.
NewResident Care Cook and Attendant UCFS HealthcareResident Care Cook and AttendantNorwich, CTWe work collaboratively across programs at our agency to remove barriers and streamline access to services including behavioral health services, primary care, dental, case management and more. By providing and supporting an enriching work culture, UCFS will continue to better serve our communities and provide quality patient, client, and resident care and services.
NewPizza Cook Teddy Bs RestaurantPizza CookBethany, CTJob Description We are seeking an experienced Pizza man to join our team. We offer 40-50+ hours with pay starting at $22.
NewLine Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookSouth Windsor, ConnecticutFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Line Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantConnecticutGarden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
Line Cooks O'Charley's Team MembersLine CooksMilford, ConnecticutAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookGlastonbury, ConnecticutAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook- Cashier Private Boarding School - $18- $20 hr SAGE Dining Services IncLine Cook- Cashier Private Boarding School - $18- $20 hrWallingford, CT$18–$20 / hourSAGE Dining Services is seeking a reliable, energetic, and customer-focused Retail Line Cook & Cashier to join our team at a private school in Wallingford, CT.At SAGE, we create exceptional dining experiences by serving fresh, delicious food in welcoming environments. This position offers the opportunity to work independently in a busy student center snack shop serving students, faculty, and staff during afternoons and evenings throughout most of the year.
Line Cook Sails American GrillLine CookRowayton, Norwalk, CTFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Spare Time EntertainmentLine CookBristol, ConnecticutIf you’ve got a passion for food and a love for fast-paced teamwork, apply today and bring your flavor to Spare Time Entertainment! • 1–3 years of experience in a restaurant, hotel, or resort kitchen (Culinary Degree a plus).