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JobsJobs in WisconsinJobs in Cudahy, WIHospitality Jobs in Cudahy, WIKitchen Jobs in Cudahy, WICook Jobs in Cudahy, WI
382 Results for

Cook Jobs in Cudahy, WI

Brown Deer, Wisconsin30+ days ago

div>Minimum Qualifications for the LineCook:

  • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
  • Prepares the proper amount of food according to production or forecast sheets and production plans.

Cooper's Hawk Winery & Restaurants logo
New!

Pleasant Prairie, WI3 days ago
  • Full-time

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  • 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events .
    • Handle the little things that make a big impact, from clean equipment to an organized walk in.

    • Milwaukee, WI13 days ago
    • $15–$20 Per Hour

    Companies in the Vecchio Entertainment Group include Hubbard Park Lodge, Twisted Fisherman, Rollie's Tavern ,Vecchio Catering and Riverwalk Boat Tours. New staff will work with the chef and create great dinning experiences for our guests.

    Franklin, WI30+ days ago

    As a Line Cook, you will be responsible for preparing high-quality food dishes in a timely and consistent manner, while maintaining the cleanliness and organization of your workstation.

  • Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients and supplies are stocked.

    • New!

    Milwaukee, WIToday

    p>If you're a culinarian looking for a clear path to culinary management, this role offers development opportunities and the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

    What You'll Do.
    • Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing daily food preparation and production in the food outlet.

    New!

    Milwaukee, WIToday

    li>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Annual winners for "Best In Milwaukee" in an unprecedented 4 categories: Best Deli, Best Ethnic Grocery Store, Best Specialty Grocery Store, and Best Gelato from the Shepard Express.

    P.F. Chang's logo

    Wauwatosa, Wisconsin30+ days ago

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    Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

    A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

    Milwaukee, WI30+ days ago

    li>Responsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.

    Delafield, WI30+ days ago
    • $15.50–$20

    Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.

    Brookfield, WI27 days ago
    • Part-time

    At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.

    New!

    Kenosha, WIToday

    li>Complete necessary food and station preparations prior to opening of the restaurant/dining outlet or cafe in order to ensure that guests are served promptly and efficiently during the operating hours. He/she is also responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.

    Delafield, WI30+ days ago

    With a focus on delivering extraordinary drinking experiences, Voodoo Brewing Company is dedicated to creating a welcoming and collaborative environment for both employees and beer lovers alike. Voodoo Brewing Company is an innovative and dynamic craft brewery known for its bold, creative, and high-quality beers.

    Milwaukee, WI30+ days ago

    p>At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift.

  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.

    • Brookfield, WI30+ days ago
    • $20–$20

    As an essential member of our kitchen team, you’ll help deliver an exceptional dining experience by preparing delicious, high-quality food in a clean, organized, and collaborative environment. We are the fresh brunch experience in Brookfield that stands out from run-of-the-mill breakfast spots.

    Grafton, WI30+ days ago

    We are dedicated to providing exceptional hospitality, positively impacting our community, and creating memorable experiences for every guest, employee, and vendor who walks through our doors. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

    Menomonee Falls, WI18 days ago
    • $15–$20

    Our Cafe, where we blend global flavors with locally sourced ingredients to deliver a farm-to-fork breakfast experience. As a locally owned establishment, we are committed to supporting local suppliers and serving dishes bursting with freshness and flavor.

    Muskego, WI19 days ago

    Helps wait staff become familiar with menu and specialty items so that items can be described to customers: i.e. ingredients, cooking methods (boiled, broiled, baked, fried, etc.), etc. Responsible for assisting the Dietary Manager providing residents with quality, affordable meals, and ensuring a friendly environment while contributing to the profitability of Capri Dining Services LLC.

    Mequon, WI30+ days ago

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  • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach. As a Line Cook, you will be responsible for ensuring customer satisfaction by carefully crafting each plate in accordance with recipes and orders.

    • Silver Lake, District of Columbia30+ days ago

    For more information below, please follow the links below:

    Texas Roadhouse logo

    New Berlin, Wisconsin30+ days ago

    In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

    Crescent logo
    New!

    Brookfield, WI2 days ago

    At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.

    WI30+ days ago

    p>Minimum Qualifications for the Line Cook:

    Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

    New!

    Milwaukee, WIToday
    • $7.25–$16.75 Per Hour

    p>Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.

    Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.

    New!

    Milwaukee, WIToday
    • $18–$22.25 Per Hour

    p>With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.

    New!

    Milwaukee, WIToday

    Three or more years of high-volume line cook experience strongly preferred, including knowledge of all basic cooking techniques and skills. True to our roots, we focus on building a team of caring and committed individuals who believe in stellar service to our guests and each other.

    Germantown, Wisconsin30+ days ago

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    Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork.

    Rosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability.

    New Berlin, Wisconsin13 days ago

    p> At Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.

    New!

    Milwaukee, WIToday

    p>Pay: $18/hour Schedule: Part-time, ~25–30 hours/week Availability Required: Nights, weekends, and some holidays. You'll prep, cook, and plate our core menu to spec while keeping the line clean, organized, and moving.

    Germantown, WI30+ days ago

    p>https://www.capricommunities.com/.

    Company introduction:

    At Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community.

    New!

    Milwaukee, WIToday
    • $16–$19 Per Hour

    The name, which loosely translates to FIRE+ICE highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice.

  • Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.

    • Brookfield, Wisconsin27 days ago

    p>At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.

    At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.

    Texas Roadhouse logo
    New!

    Racine, WIToday

    p>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.

    West Milwaukee, WI30+ days ago

    Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.

    New!

    Milwaukee, WIToday

    li>Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations.

    We're looking for a skilled Cook to bring flavor, efficiency, and teamwork to our kitchen!

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