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FEED

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

HOUR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - Baltimore County Department of Corrections

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As a Preschool Cook with us, youll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.

The Learning Experience

Preschool Cook

Position: CookImmediate Supervisor: Manager on Duty (MOD)Status: NonexemptPosition Summary: This position cooks, prepares, and packages product.

As a team member you will be part of a unique concept that offers a great menu, energetic environment and is focused on guest service. With 95 locations in South Carolina, North Carolina, Georgia, Kentucky, Virginia, Delaware and Maryland, we are looking to continue expanding over the next couple years so there is plenty of room for advancement. We are a local franchise group that lives in the area and is very much involved in Sonic Drive-In. We are dedicated to utilizing Sonic growth to provide personal and professional growth opportunities for the people of Sonic. The pride, dedication, professionalism and expertise of Sonic employees are valuable resources, which we will continue to support and reward.

Sonic Drive-In Inc

Cook

Under direct supervision, prepares hot and cold food items for patients, employees, staff and visitors in accordance with established recipes and menus. Measures and mixes food ingredients; using grills, kitchen utensils and equipment and tests food in order to determine if done.

Greater Baltimore Medical Center

Cook PRN

Sauté Cook Job Description: We are looking for an experienced Sauté cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Ruth's Chris Steak House

Sauté cook

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If you are compassionate, driven and enjoy working with an organization that is committed to valuing the diversity of all team members, one that offers a variety of schedules, career development, excellent benefit options, and more; PSL is for you! Our legacy of serving more than 6,000 older adults with respect and dignity for over 95 years supports our mission to promote wholeness of body, mind and spirit for all that live within our communities.

Glen Meadows Retirement Community

Line Cook

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Oak Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. Location: Oak Crest Village by Erickson Senior Living Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience.

Erickson Senior Living

Line Cook Job Fair

As a part of the Crew, Line Cooks are responsible for creating exceptional guest experiences by delivering a quality product that is presented in a fresh, hot and mouthwatering display. • Cook the exact number of items ordered by each guest/customer, working on several different orders simultaneously.

Wingstop

ADAPTED_NOW

We have drivers, bar tenders, servers, counter people, cooks and a dishwasher that have been with me for more than a decade EACH. we don t have turnover like other restaurants because we take care of our people and we have a great work enviroment.

Hurricane Pizza Grill

Full Time Line Cook

Poached

Green Ridge Village

What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. About Summit: Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.

Elior

Correctional Facility - Cook Supervisor-$1,000 Sign On Bonus

Oak Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.

Line Cook (Full-Time)

Prepare, cook, and process food products according to approved recipes, batch records, and product specificationsOperate industrial cooking equipment (e.g., kettles, ovens, steamers, fryers, retorts) per validated processing parametersMonitor and control critical process limits such as time, temperature, pressure, and hold timesTake corrective actions and immediately notify supervision when process deviations occurMaintain production flow while ensuring product safety, legality, and quality. Operate cooking and processing equipment in compliance with OSHA safety and energy control requirementsPerform lockout/tagout procedures prior to cleaning, clearing jams, maintenance, or servicing activities beyond normal operationApply and remove personal lock(s) and tag(s) in accordance with authorized employee trainingVerify zero energy state for electrical, steam, gas, hydraulic, or pneumatic systemsNever bypass guards, interlocks, or safety devices.

Sandridge Foods

Cook - Afternoon Shift

Cook FT Days

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.

Compass Group USA Inc

Grill Cook (Full Time)

Arranging food and organizing prepared items to ensure all items are handles with proper sanitation measures·. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu.

Glory Days Grill

Prep Cook

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our. We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.

FULL_TIME

Proud to be the only healthcare company in Baltimore to be named a “ Top Workplace ” for 14 years in a row and recognized in US Newsweek as “ Best Nursing Homes ”, FutureCare stands out as a leader in managing health care across a continuum of care. Recognized as a member of the department management team, our Cooks will lead, supervise, organize, and direct the delivery of proper nutrition and other food services throughout the facility.

FutureCare

[AW]-iCims

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Cook Jobs in Grangeville, PA

Cook - Baltimore County Department of Corrections Aramark

Preschool Cook The Learning Experience

Cook Sonic Drive-In Inc

Cook Greater Baltimore Medical Center

Cook PRN Greater Baltimore Medical Center

Sauté cook Ruth's Chris Steak House

Line Cook Glen Meadows Retirement Community

Line Cook Job Fair Erickson Senior Living

Line Cook Wingstop

Full Time Line Cook Hurricane Pizza Grill

Line Cook Green Ridge Village

Correctional Facility - Cook Supervisor-$1,000 Sign On Bonus Elior

Line Cook (Full-Time) Erickson Senior Living

Cook - Afternoon Shift Sandridge Foods

Cook FT Days Greater Baltimore Medical Center

Grill Cook (Full Time) Compass Group USA Inc

Prep Cook Glory Days Grill

Line Cook Glory Days Grill

Cook FutureCare

Cook (Part Time) Compass Group USA Inc

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