NewCase Manager, Registered Nurse – Field - Cook County, IL CVS HealthCase Manager, Registered Nurse – Field - Cook County, ILLombard, IL$66,575–$142,576Assesses and analyzes injured, acute, or chronically ill members/clients medical and/or vocational status; develops a plan of care to facilitate the member/client’s appropriate condition management to optimize wellness and medical outcomes, aid timely return to work or optimal functioning, and determination of eligibility for benefits as appropriate. Implements and coordinates all case management activities relating to catastrophic cases and chronically ill members/clients across the continuum of care that can include consultant referrals, home care visits, the use of community resources, and alternative levels of care.
NewLine Cook Hyde Park HospitalityLine CookChicago, ILRequirements Must have and maintain an active Handlers' Card (ServSafe) and adhere to local food handler requirement. Participates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines.
NewTournade Cook Tortas FronteraTournade CookChicago, IL$20.25–$26.20 / hourEssential Functions: Follows, and gives instructions for, recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats vegetables, desserts and other food and beverage products. The Tournade Cook is responsible for communicating any potential problems to the manager on duty, providing the highest level of service to customers and associates at all times, and performing all responsibilities as directed by assigned management.
NewSushi Cook - TAO Restaurant Chicago Tao Group HospitalitySushi Cook - TAO Restaurant ChicagoChicago, ILAn artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: · The candidate's ability to perform the tasks in the available job role. Properly sets-up station and performs opening/closing procedures as directed by management, including: Stocks station with prescribed supplies.
NewCook - HMS Host O'Hare ConcessionsCook - HMS HostChicago - O'Hare, IllinoisThe Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewLine Cook (Earn up to $1,000/wk) Hogsalt LLCLine Cook (Earn up to $1,000/wk)Chicago, IL$24–$25 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. Maintain a high level of communication, understand the verbiage for call backs of menu items, and keep lines of dialogue open and relevant to service.
Line Cook (Part-Time, 20-30 Hours/wk) Hogsalt LLCLine Cook (Part-Time, 20-30 Hours/wk)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Cook Moody Bible Institute of ChicagoCookChicago, IL$18–$24 / hourPhysically able to perform duties which contain repetitive motions such as stirring, slicing, bending, lifting and moving boxes from storeroom to kitchen, placing heavy pans into and removing from ovens. What You Will Be Doing: Under the direct supervision of the Executive Sous Chef and Sous Chef to perform general and specific cooking duties, supervising, and assisting in training of the part time student kitchen crew.
Service Deli Cook TFM Heritage Grocers Group LLCService Deli Cook TFMBurbank, IL$15–$20.03 / hourPOSITION SUMMARY: As a Service Deli Cook your primary responsibility will include maintaining hot food display cases and prepare food as needed in the kitchen by the recipes provided by the Executive Chef. The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform.
Line Cook Hogsalt LLCLine CookILSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook - Blockhead Beerworks Vaparaiso Razzle Dazzle HospitalityLine Cook - Blockhead Beerworks VaparaisoValparaiso, IN$16–$22 / hourBlockhead is bold Asian + American flavors, house-brewed beer, craft cocktails, mocktails, and a vibe people don’t forget. If you want a kitchen job that challenges you, sharpens your skills, and gives you room to grow, Blockhead La Porte is calling.
NewLine Cook (Full-Time; Open Availability) Hogsalt LLCLine Cook (Full-Time; Open Availability)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook (Full-Time) Hogsalt LLCLine Cook (Full-Time)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Cook 1/ Food Runner - City Cruises Chicago Hornblower Group IncCook 1/ Food Runner - City Cruises ChicagoChicago, ILHornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.
Line Cook (part-time; 20-30 hours) Hogsalt LLCLine Cook (part-time; 20-30 hours)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook (Part-Time & Open Availability) Hogsalt LLCLine Cook (Part-Time & Open Availability)Chicago, ILSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
COOK - Full Time (Horseshoe Hammond) Caesars Entertainment IncCOOK - Full Time (Horseshoe Hammond)Hammond, INLocated just 20 minutes from downtown Chicago, Horseshoe Hammond is the premier entertainment and gambling destination in Chicago and Northwest Indiana. Perform duties to prepare and cook foods such as sauces, gravies and other foods of medium and higher complexity.
NewLine Cook The Observatory Sun Valley, A Viceroy ResortLine CookChicago, ILViceroy's portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
NewCook FF - Grill Wolfgang PuckCook FF - GrillChicago, IL$19–$26.20 / hourSummary: The Cook FF - Grill is responsible for grilling food, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Cook II- Nutrition & Food Services Full-time Various Start Times Northwestern Memorial HealthCareCook II- Nutrition & Food Services Full-time Various Start TimesPalos Heights, ILRequired: High School diploma or equivalent; or in lieu of high school diploma/GED, must have a minimum of 1 year relevant experience in any of the following: cooking, production, or food service. Sign-on Bonus Eligibility (if sign-on bonus offered for position): Internal employees and rehires who left Northwestern Medicine within 1 year are not eligible for the sign on bonus.
Cook C and D Enterprises dba Golden CorralCookSchererville, INNow under new leadership, C and D Enterprises dba Golden Corral, is currently seeking energetic, friendly individuals to lead our team forward! The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.
Cook 219 Health NetworkCookCrown Point, INOur comprehensive benefits program includes, but is not limited to: Medical, dental and vision coverage Wellness program, including free screenings Healthcare and Dependent Care Spending Accounts (HSA) Retirement savings plan Life insurance Disability income protection Employee Assistance Program (EAP) Fitness center discount program Tuition assistance and career development Paid Time Off (PTO) Reward and recognition programs Join our team of healthcare professionals at Powers Health. COOK/DIETETIC ASSISTANT FULL TIME - CROWN POINT LOCATION SIGN ON BONUS ELIGIBLE Prepares both hot and cold food for patients, employees and visitors.
Pastry Cook - TAO Restaurant Chicago Tao Group HospitalityPastry Cook - TAO Restaurant ChicagoChicago, ILThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidate's ability to perform the tasks in the available job role.
Line Cook - TAO Restaurant Chicago Tao Group HospitalityLine Cook - TAO Restaurant ChicagoChicago, ILThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidates ability to perform the tasks in the available job role.
NewCOOK-HOURLY Abraxas Youth Family ServicesCOOK-HOURLYChicago, ILPrepares hot entrees, soups and vegetables following preparation sheets and provided recipes for dining room service, healthcare center, cafeteria and special functions. Our employees play a vital role in helping individuals achieve greater independence, confidence, and success while promoting dignity, respect, inclusion, and personal choice.
NewCook RML Specialty HospitalCookChicago, ILWorking Conditions - Exposed to various working kitchen elements such as knives, slippery floors, heat from stoves, dishes, hot equipment and pans, cold exposure from refrigerators and freezers and other kitchen-related equipment. PRINCIPAL DUTIES AND RESPONSIBILITIES: According to assignment performs duties associated with the following responsibilities: Supports the Mission and Vision of RML Specialty Hospital by demonstrating RML's Core Values of Service, Teamwork, Accountability, Integrity, Respect, and Stewardship (STAIRS) in all actions.
Cook-Part Time (Friday-Monday weekly) Aviva ValparaisoCook-Part Time (Friday-Monday weekly)VALPARAISO, INDesigned and purpose built for seniors, our communities incorporate resort-style amenities and social activities to provide seniors a carefree, maintenance-free lifestyle, while providing best in class care. Maintains refrigerator and freezer in a clean and organized manner as well as proper temperature control, ensuring proper food temperatures for hot and cold items.
NewLine Cook Viceroy DCLine CookChicago, ILViceroy's portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the restaurant and room service operating hours.
NewPrepared Foods Cook / Food Production - Full Time Whole FoodsPrepared Foods Cook / Food Production - Full TimeChicago, IL$18–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
NewLine Cook Chef Food Service Department Part time Rotating Northwestern Memorial HealthCareLine Cook Chef Food Service Department Part time RotatingChicago, ILUtilizes/understands the proper use of all types of quantity food production equipment to include but not limited to tilt fryer, turbo chef ovens, floor mixer, pressure steamer, combi oven, convection oven, burner range, proof box, blast chiller, grill and flat top griddle. Completes all assigned cleaning by end of each work shift to include but not limited to detailed oven cleaning, fryer grease removal, floors, walls, ranges, grill, counters, broiler, griddle and kettles.
Short Order Line Cook LaCoco's PizzaShort Order Line CookChicago, ILInspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
NewLine Cook Quince &Line CookChicago, ILThe Evening Line Cook plays a critical role in delivering exceptional guest experiences by preparing and executing authentic Greek cuisine with consistency, efficiency, and attention to detail. Inspired by the beauty and spirit of the Mediterranean, Athena Restaurant is dedicated to creating memorable dining experiences through exceptional food, attentive service, and genuine hospitality.
NewCook RREMC RestaurantsCookHebron, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
NewCook I Quest Food Management Services LLCCook IChicago, ILFollows preparation list for items needed for execution of menus and assist in the day-to-day operations of the kitchen. Cook I Benefits - Full-Time Hourly Quest Team Member, you can expect: Career growth with potential for future promotional pathways.
Prep Cook (Earn up to $880/wk) Hogsalt LLCPrep Cook (Earn up to $880/wk)Chicago, IL$21–$22 / hourGreen Street Smoked Meats, a part of Hogsalt, is looking for dedicated and experienced Full Time Prep Cooks ($21-$22/hour) to join our team! The shift time is 9am-5pm CT. Our ideal candidate is passionate about upholding Hogsalt's values of harmony, accountability, and resilience. Successful Hogsalt team members are enthusias...
Lead Cook Quest Food Management Services LLCLead CookRoselle, ILFollows preparation list for items needed for execution of menus and assist in the day to day operations of the kitchen. For more information about Quest Food Management Services, please visit our website at https://www.questfms.com/ .
NewCook I Quest Food Management ServicesCook IChicago, ILFollows preparation list for items needed for execution of menus and assist in the day-to-day operations of the kitchen. Cook I Benefits - As a Part or Full Time Hourly Quest Team Member, you can expect: Career growth with potential for future promotional pathways.
Broiler Line Cook Freddy's Steak HouseBroiler Line CookHammond, Indiana$17–$22.50Work hand in hand with the Chef in daily tasks, inventories, making soups and prep. Knowledge of various cooking procedures and methods (grilling, sauteing, baking & pasta, etc).
Cook Bridgepoint, LLCCookChicago, ILTemporaryThe Cook is responsible for preparing and delivering high-quality meals in support of audit-related events and team functions. Experience working in kitchens, banquets, or mobile/temporary food setups preferred.
Airport Lounge Cook Sodexo SAAirport Lounge CookChicago, ILFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
NewCook HIA Restaurant Partners LLCCookHebron, IN$15 / hourPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Cook Denny'sCookNorridge, IL$16–$19Your primary goal will be to ensure guest satisfaction by presenting food according to Denny's specifications and guest preferences. Other, Safety bonus, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, Referral program, Employee discount, Paid training, Other Job Type.
Cook - Night Denny'sCook - NightNorridge, IL$17–$19Must cook food to order, prepare ingredient items, maintain proper sanitation of fry line, refrigeration, freezer units, dry storage, and do some stocking. Must complete all required paperwork, side-work, stocking, daily cleaning tasks, and any other assigned duties in a safe manner before ending shift.
Production Cook - 2nd Shift - Days Off: Saturday & Sunday Relish Labs LLCProduction Cook - 2nd Shift - Days Off: Saturday & SundayILA Production Cook is responsible for raw food prep, washing, cutting, cooking, cooling, labeling and portioning product for our Ready to Heat (RTH) business, while also owning documentation, counts, and tracking progress. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are.
NewLine Cook - Chicago F1 ArcadeLine Cook - ChicagoChicago, ILKitchen Operations & Workflow Support smooth kitchen operations by staying organized during prep and service, following station responsibilities, and communicating clearly with the team to keep workflows efficient and focused.* You'll help reduce waste by portioning accurately and using ingredients efficiently.* Food Safety & Hygiene Follow all food safety and hygiene procedures, keeping your station clean and organized while supporting a safe and compliant kitchen environment.*
NewCook / Seasonal AvoltaCook / SeasonalChicago, IL$19–$30.40 / hourSummary: The Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewCook Moody Bible InstituteCookChicago, IL$18–$24 / hourWhat You Will Be Doing: Under the direct supervision of the Executive Sous Chef and Sous Chef to perform general and specific cooking duties, supervising, and assisting in training of the part time student kitchen crew. Physically able to perform duties which contain repetitive motions such as stirring, slicing, bending, lifting and moving boxes from storeroom to kitchen, placing heavy pans into and removing from ovens.
NewGrill Cook CAVAGrill CookChicago, ILFrom preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success! The opportunity to be on the ground floor of a rapidly growing brand *indicates eligible qualifying positions.
NewRestaurant Cook Russ' RestaurantRestaurant CookSouth Holland, MI$16–$18Founded in 1934 and still owned and managed by the same family, Russ’ Restaurant combines the best of a family-friendly diner with classic comfort food and charm. If you enjoy cooking, working with a team, and helping create a great dining experience, we encourage you to apply today!
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookOak Brook, IL$15–$21 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.