Kitchen Manager/ Chef Stumble StilskinsKitchen Manager/ ChefGreensboro, NC$55,000–$62,000 / yearIn this role, you will lead our line cooks by example, keep ticket times fast during our busy lunch, dinner, local event rushes, game nights, and handle the day to day inventory and organizing that keeps our kitchen running smoothly. Fast-Paced Capability : Ability to manage a heavy ticket volume during major local events, trivia nights, lunch & dinner rushes with an organized approach.
Line Cook Columbia Sussex CorporationLine CookGreensboro, NCJob Description: The Line Cook will be responsible for preparing and cooking food items according to recipes and food specifications. The ideal candidate will have culinary experience and a Serv safe certification.
Line Cook Crestview ManagementLine CookGreensboro, North CarolinaJob Description: The Line Cook will be responsible for preparing and cooking food items according to recipes and food specifications. The ideal candidate will have culinary experience and a Serv safe certification.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookGreensboro, NCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cooks The Village TavernLine CooksWinston-Salem, North CarolinaIf you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
Cook Eggs Up GrillCookWinston Salem, NCThis team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment.
Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center Wake Forest UniversityLine Cook (Part-Time, $19.00/hr.) Graylyn Conference CenterWinston Salem, NCRequired Education, Knowledge, Skills, Abilities: High school graduate with one year's experience in a hotel kitchen or fine restaurant, or an equivalent combination of education and experience. In order to provide a safe and productive learning and living community, Wake Forest University conducts background investigations and drug screens for all final staff candidates being considered for employment.
Line Cook CARPE VINUM LLCLine CookSalisbury, NCPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Another Broken Egg CafeLine CookWins, North Carolina$16–$19 / hourPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. That’s why we are constantly searching for career-minded individuals who are eager to be part of a diverse and talented team of passionate and hardworking associates.
Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center Wake Forest UniversityLine Cook (Full-Time, $19.00/hr.) Graylyn Conference CenterWinston Salem, NCRequired Education, Knowledge, Skills, Abilities: High school graduate with one year's experience in a hotel kitchen or fine restaurant, or an equivalent combination of education and experience. In order to provide a safe and productive learning and living community, Wake Forest University conducts background investigations and drug screens for all final staff candidates being considered for employment.
Line Cook - Sapona Golf Swim and Tennis Club GreatLife GolfLine Cook - Sapona Golf Swim and Tennis ClubLexington, NC$14–$16 / hourPart timeMaintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.
Line Cook | Part Time | Greensboro Coliseum Complex Oak View GroupLine Cook | Part Time | Greensboro Coliseum ComplexGreensboro, NC$17–$19 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. It hosts a wide array of events, such as athletic competitions; cultural arts showcases; concerts; theater performances; educational activities; fairs; and exhibits, as well as public and private gatherings, including conventions, convocations, trade shows, and consumer shows.
Line Cook Crafty Buffalo Kitchen + TaphouseLine CookSalisbury, NC$12–$20 / hourAlong with offering the same awesome beer we have at our taproom in Charlotte, we are adding a full menu of Casual American Food featuring wings and tenders, flatbreads, salads, burgers, pasta, steaks, and seafood in Salisbury, NC. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.
Line Cook - Greensboro, NC Hwy 55Line Cook - Greensboro, NCGreensboro, North CarolinaHWY 55 in Greensboro is looking for a reliable, hardworking Line Cook to join our fast-paced kitchen. Do you take pride in cooking great food and working as part of a strong team?
Line Cook TopGolf International, Inc.Line CookGreensboro, NCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
NewLine Cook Spare Time EntertainmentLine CookGreensboro, North Carolina1–3 years of experience in a restaurant, hotel, or resort kitchen (Culinary Degree a plus)• SERVSafe certified (preferred)• Detail-oriented, efficient, and calm under pressure• Able to follow recipes and directions accurately• Available for nights, weekends, and holidays - that’s when the action happens! If you’ve got a passion for food and a love for fast-paced teamwork, apply today and bring your flavor to Spare Time Entertainment!
Cafe East Line Cook- AM or PM Grandover Resort & Spa, a Wyndham Grand HotelCafe East Line Cook- AM or PMGreensboro, NCFull timeThe award winning Grandover Resort & Spa - A Wyndham Grand Hotel is currently hiring experienced Cooks for our Cafe East Restaurant. We are currently seeking hard-working and experienced individuals to join our team as a cook Typical Hours: 3pm-11pm or 4 pm-12 am, 8am-4pm or 9am-5pm Weekends and holidays are required.
Line Cook TopgolfLine CookGreensboro, North CarolinaTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Line Cook | Part-Time | Greensboro Coliseum Complex Oak View GroupLine Cook | Part-Time | Greensboro Coliseum ComplexGreensboro, North Carolina$17–$19 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. It hosts a wide array of events, such as athletic competitions; cultural arts showcases; concerts; theater performances; educational activities; fairs; and exhibits, as well as public and private gatherings, including conventions, convocations, trade shows, and consumer shows.
Line Cook Dave & Buster'sLine CookGreensboro, North CarolinaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!