UNKNOWN

FEED

In addition to selling its estate-crafted wines in the retail shop, as well as through its wine club, there will be offerings of foods from ingredients grown on the farm, in the fruit orchard, and on the vegetable fields, such as jams, sauces, spreads, and honey. After 15 years of being an eyesore and a blight property, Green has transformed the 69.8 state agriculturally preserved farm into a 27-acre vineyard with a 15,000-case capacity, state-of-the art winery, and a 7,000-sq ft tasting room and farm-to-table wine-pairing bistro.

Saddlehill Cellars

Cook at Saddlehill Farmhouse Kitchen

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White Dog Cafe brought its unusual blend of award-winning contemporary American cuisine, civic engagement & environmental sustainability to the Main Line in 2010. The Garden Room has chicken-wired ceilings with floral prints, antique lighting fixtures and wooden shutters from North Carolina.

Lucky Dog Enterprises

WDH Brunch Cook

In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Line Cook - Broil/Grill

Minimum 2 years’ experience; high school diploma and/or equivalent work experience; experience with receiving orders and inventory control helpful; Culinary Arts education preferred; Serve-Safe Certification and Allergy Awareness Training preferred. Provide high-level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure.

The Inn at Swarthmore

Line Cook

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

HOUR

Morton's The Steakhouse

Line Cook (Upscale / Fine Dining)

[AW]-iCims

As a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook - Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.

Sunrise Senior Living LLC

Cook

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As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook – Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.

Sunrise Senior Living Mgmt

Pastry Cook

Continually maintain a clean, safe and sanitary Prep Area, Walk-In Cooler and Freezer. Assist Line Cooks and Pantry when necessary with food preparation.

DRG Employer

Prep Cook - SSH **HIGH PAYING**

Cook / Dishwasher / Server

Live Nation takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.

LIVE NATION ENTERTAINMENT INC

Line Cook- Punch Line Philly

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Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to learn and thrive! logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties.

Whitsons Culinary Group

Cook - Eastside Charter School Nutrition

Cook - GLA West School Nutrition

Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool.

Four Seasons Hotels and Resorts

IRD/Banquet Cook 2

SCOPE, PURPOSE, AND FREQUENCY OF CONTACTS: Frequent contact with supervision, clinical dietitians, and employees, occasional contact with patients and customers for recipe consultation, food substitutions and run-outs, and quality control problems. Interacts with patients, families, co-workers, management, physicians, and other department staff in a compassionate manner, demonstrating empathy, sensitivity, patience, and mutual respect.

Christiana Care Health System

Cook I

The Team Member is required to stand on their feet for the majority of the workday; frequently walk, talk, and hear; use hands and fingers to handle food, tools, and equipment; and reach with hands and arms. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.

Cook - Southeast Youth Development Center

Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken. To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.

Jersey Mike's Franchise Systems Inc

Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual. Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.

DRM is a rapidly growing, family-owned and operated company, founded in 1977. Matt and Marc Johnson, who joined the company in 1984, are President & CEO and President & COO, respectively. Matt and Marc literally grew up in fast food and brought with them the experience, talent and foresight to make DRM one of the most flexible and enjoyable places to work. “We provide the atmosphere, flexibility, opportunities for learning and growth, and feel this is what makes us the employer of choice for the right people,” said Matt Johnson. DRM, the 2nd largest Arby’s franchisee, currently owns Arby’s Restaurants in the Midwest with the Corporate Office located in Omaha, Nebraska. "We treat our people with respect and honesty and are committed to trying our hardest to providing our employees with a stable, safe and enjoyable work environment so that they may realize their greatest potential in learning and personal growth." ~ Marc Johnson

Arby's

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At Nifty Fifty’s, we’re more than just a restaurant — we’re a destination where wholesome family values, mouth-watering homemade cooking, and the spirit of the 1950s come alive every day. Whether you’re lucky enough to remember the ’50s firsthand or just wish you did, you’ll taste the memories with every bite of our classic American favorites and hand-spun milkshakes.

Cook Jobs in Kirkwood, NJ

Cook at Saddlehill Farmhouse Kitchen Saddlehill Cellars

WDH Brunch Cook Lucky Dog Enterprises

Line Cook - Broil/Grill Texas Roadhouse

Line Cook The Inn at Swarthmore

Line Cook (Upscale / Fine Dining) Morton's The Steakhouse

Cook Sunrise Senior Living LLC

Pastry Cook Sunrise Senior Living Mgmt

Prep Cook - SSH HIGH PAYING DRG Employer

Cook / Dishwasher / Server Sunrise Senior Living LLC

Line Cook- Punch Line Philly LIVE NATION ENTERTAINMENT INC

Line Cook Chili's Grill & Bar

Line Cook Texas Roadhouse

Cook - Eastside Charter School Nutrition Whitsons Culinary Group

Cook - GLA West School Nutrition Whitsons Culinary Group

IRD/Banquet Cook 2 Four Seasons Hotels and Resorts

Cook I Christiana Care Health System

Cook - Southeast Youth Development Center Whitsons Culinary Group

Cook Jersey Mike's Franchise Systems Inc

Cook Arby's

Cook Nifty Fifty's

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