Line Cook/Prep Cook THE HAMPTONS LLCLine Cook/Prep CookSumter, SCFull timeWe are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.
NewLine Cook| Midwood Smokehouse Columbia Midwood SmokehouseLine Cook| Midwood Smokehouse ColumbiaColumbia, SCLine Cook daily responsibilities include: Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results. Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work!
line cook Chili'sline cookSumter, SC$9–$11 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
NewLine Cook Grill Marks ColumbiaLine CookColumbia, SCMust be able to stand for extended periods, lift and carry up to 50 pounds, safely operate commercial kitchen equipment, and work in a hot, fast-paced environment. Join a chef-driven restaurant group where quality food, genuine hospitality, and great people come first.
Prep Cook/Cook Braza do SulPrep Cook/CookColumbia, SC$17–$20A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Line Cook Top Dawg Tavern - ColumbiaLine CookColumbia, SCRequirements/Responsibilities Line Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.
Line cook ConsistencyLine cookColumbia, South CarolinaThe ideal candidate will have excellent multi-tasking skills, be able to manage their time effectively, and have strong social skills to work well with other team members. They must also have strong knife skills and experience working with a grill, pizza oven, and sautee station.
Line Cook | Part Time | Columbia Metropolitan Convention Center Oak View GroupLine Cook | Part Time | Columbia Metropolitan Convention CenterColumbia, SC$15–$20 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook | COBBLESTONE GOLF CLUB McConnell GolfLine Cook | COBBLESTONE GOLF CLUBBlythewood, South Carolina$17–$18 / hourPart timeRequired to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach. Also responsible for the cooking and proper “doneness” and seasoning of all items from the Sauté Station as they appear on the menu and daily specials.
Line Cook The Lantern ColumbiaLine CookColumbia, South CarolinaA little about Raines and The Lantern Columbia: Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Safely and accurately use kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
Line Cook Tazza KitchenLine CookColumbia, SC$16–$22 / hourPart timeQUALIFICATIONSKitchen experience preferably in a high-volume restaurantSafe, competent knife skillsPhysically able to stand for the duration of your shift and lift up to 30 lbsExperience with wood-fired cooking a plusIf you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application! We are committed to hiring the most diverse and qualified staff possible because we know that having the right people in place will make us all successful.
Line Cook UCFSLine CookColumbia, South CarolinaLine Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Line Cook | Part-Time | Columbia Metropolitan Convention Center Oak View GroupLine Cook | Part-Time | Columbia Metropolitan Convention CenterColumbia, South Carolina$15–$20 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cook Eggs Up GrillCookColumbia, SCThis team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment.
Cook Chili'sCookCamden, SC$10.50–$14.50 / hourLocated in Camden, South Carolina, our cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. In this position, your principal goal will be to prepare high-quality meals that meet the manager's exact specifications.
Line Cook Pyramid Global HospitalityLine CookColumbia, South CarolinaSuccessful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Line Cook Dave & Buster's Entertainment IncLine CookColumbia, SCMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook Red Robin International, Inc.Line CookColumbia, SC$18.04–$19.53 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook Chili'sLine CookColumbia, SC$11–$14 / hourGrill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. - Train New Grill Cooks: When needed, experienced grill cooks may train new grill cooks when they are hired.
Line Cook - We Do Days! Ruby Slipper & Ruby SunshineLine Cook - We Do Days!Columbia, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).