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JobsJobs in CaliforniaJobs in La Quinta, CAHospitality Jobs in La Quinta, CAKitchen Jobs in La Quinta, CACook Jobs in La Quinta, CA
35 Results for

Cook Jobs in La Quinta, CA

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    Jobs

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    Line Cook I - Le Vallauris Restaurant Palm Springs Soho House & Co.

    Line Cook I - Le Vallauris Restaurant Palm Springs
    Palm Springs, CA30+ days ago
    • $25–$26 Per Hour

    A successful Line Cook I is a critical member of the team due to the diverse and specialised skill set and proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from all stations. At Soho House, a Line Cook I is responsible for ensuring the kitchen runs smoothly, seamless preparing food and sauces, and assisting Senior Chefs with service.

    The Walt Disney Company logo

    Line Cook - Part Time, Storyliving by Disney The Walt Disney Company

    Line Cook - Part Time, Storyliving by Disney
    Rancho Mirage, CA17 days ago

    As a Line Cook Cast Member, you will be focused on creating a magical and enjoyable dining experience by ensuring the highest quality food product is provided to our Artisan Club Members and Guests. + Prepare, handle and serve food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products  .

    S

    Line Cook, PT - Royal Sun, CA Springboard Hospitality

    Line Cook, PT - Royal Sun, CA
    Palm Springs, CA30+ days ago

    From memorable moments at the front desk, to thoughtful room touches, to inspired onsite programming, the Springboard team is committed to empowering the traveler's journey\u2014inviting them to experience the frequency of each hotel's locale, pushing authentic human connection, exploration, and discovery, while also driving revenue. Springboard team members are a diverse mix of independent innovators, savvy storytellers, adventure-seekers, tech entrepreneurs, free-thinkers and community leaders making waves across one of the most diverse portfolios in the industry.

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    Line Cook Troon Golf LLC

    Line Cook
    Indio, CA30+ days ago
    • $18–$22 Per Hour

    Minimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

    Texas Roadhouse Inc logo

    Line Cook - Broil/Grill Texas Roadhouse Inc

    Line Cook - Broil/Grill
    indio, CA30+ days ago
    • $16–$20.50 Per Hour

    They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.

    O

    Cook Oakmont Senior Living

    Cook
    Palm Desert, CA12 days ago
    • $17.50–$19.50 Per Hour

    For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

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    New!

    Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

    Line Cook - Broil/Grill
    Indio, CA1 day ago

    In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

    Outback Steakhouse logo

    Cook Outback Steakhouse

    Cook
    Palm Desert, CA30+ days ago
    • $16.90–$20 Per Hour

    The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.

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    Line Cook (Upscale / Fine Dining) Morton's The Steakhouse

    Line Cook (Upscale / Fine Dining)
    Palm Desert, California30+ days ago
    • $19–$25 Per Hour

    This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

    M

    Cook III - Game Day Grill Morongo Casino Resort Spa

    Cook III - Game Day Grill
    Cabazon, CA17 days ago
    • Part-time

    Tool Operation: Frequent use of commercial kitchen equipment including ovens, grills, fryers, slicers, mixers, knives, and sanitation tools; responsible for ensuring safe operation and cleanliness of all kitchen tools. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

    N

    Line Cook NINENINE GROUP LLC

    Line Cook
    Palm Springs, CA30+ days ago

    We are seeking disciplined, detail-oriented line cooks who take pride in their craft and want to be part of a focused, growing kitchen. We are looking for cooks who understand urgency, respect the structure of a professional kitchen, and can execute at a high level under pressure.

    I

    Cook Ivy Living

    Cook
    Palm Desert, CA30+ days ago
    • $17.50–$19.50 Per Hour

    For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

    D

    Line Cook / Prep Cook Daily Grill

    Line Cook / Prep Cook
    Palm Desert, CA30+ days ago
    • $18–$18

    Creative contemporary dishes like Ahi Tuna Sashimi and Spicy Shrimp & Chicken Pasta add a modern-flare to our wide-ranging menu. The Company boasts 2 different, yet complimentary brands, spanning the spectrum from Casual Daily Grill to the hip and trendy Public School Gastro Pubs.

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    Server/Cook II - Oyster Bar Morongo Casino Resort Spa

    Server/Cook II - Oyster Bar
    Cabazon, CA8 days ago
    • Part-time

    Working under the direction of the Cook I and Sous Chef, The Cook II demonstrates solid cooking skills, organization, and attention to detail while assisting with training and supporting Cook III team members to ensure efficient daily operations. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

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    Server/Cook II - Oyster Bar (Part-Time) Morongo Casino Resort Spa

    Server/Cook II - Oyster Bar (Part-Time)
    Cabazon, CA20 days ago
    • Part-time

    Working under the direction of the Cook I and Sous Chef, The Cook II demonstrates solid cooking skills, organization, and attention to detail while assisting with training and supporting Cook III team members to ensure efficient daily operations. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

    M

    Cook II - Ruffled Feathers Morongo Casino Resort Spa

    Cook II - Ruffled Feathers
    Cabazon, CA23 days ago
    • Part-time

    Working under the direction of the Cook I and Sous Chef, The Cook II demonstrates solid cooking skills, organization, and attention to detail while assisting with training and supporting Cook III team members to ensure efficient daily operations. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

    M

    Cook II - MarketPlace Morongo Casino Resort Spa

    Cook II - MarketPlace
    Cabazon, CA23 days ago
    • Part-time

    Working under the direction of the Cook I and Sous Chef, The Cook II demonstrates solid cooking skills, organization, and attention to detail while assisting with training and supporting Cook III team members to ensure efficient daily operations. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

    M

    Cook II - Good Times Café Morongo Casino Resort Spa

    Cook II - Good Times Café
    Cabazon, CA23 days ago
    • Part-time

    Working under the direction of the Cook I and Sous Chef, The Cook II demonstrates solid cooking skills, organization, and attention to detail while assisting with training and supporting Cook III team members to ensure efficient daily operations. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

    M

    Cook II - Pit Stop Morongo Casino Resort Spa

    Cook II - Pit Stop
    Cabazon, CA30 days ago
    • Part-time

    Working under the direction of the Cook I and Sous Chef, The Cook II demonstrates solid cooking skills, organization, and attention to detail while assisting with training and supporting Cook III team members to ensure efficient daily operations. Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service.

    M

    Cook I - Wahlburgers Morongo Casino Resort Spa

    Cook I - Wahlburgers
    Cabazon, CA15 days ago
    • Part-time

    Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service. Tool Operation: Frequent use of commercial kitchen equipment including ovens, grills, fryers, slicers, mixers, knives, and sanitation tools; responsible for ensuring safe operation and cleanliness of all kitchen tools.

    M

    Cook II - Wahlburgers Morongo Casino Resort Spa

    Cook II - Wahlburgers
    Cabazon, CA15 days ago
    • Part-time

    Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service. Working under the direction of kitchen leadership, the Cook II demonstrates strong organizational skills, attention to detail, and the ability to support efficient kitchen operations while assisting with the training and guidance of less experienced kitchen team members.

    M

    Cook I - MarketPlace Morongo Casino Resort Spa

    Cook I - MarketPlace
    Cabazon, CA23 days ago
    • Part-time

    Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service. Tool Operation: Frequent use of commercial kitchen equipment including ovens, grills, fryers, slicers, mixers, knives, and sanitation tools; responsible for ensuring safe operation and cleanliness of all kitchen tools.

    M

    Cook I - Oyster Bar (Part-Time) Morongo Casino Resort Spa

    Cook I - Oyster Bar (Part-Time)
    Cabazon, CA23 days ago
    • Part-time

    Communication Skills: Must be able to communicate clearly, professionally, and efficiently with kitchen staff, front-of-house staff, managers, vendors, and leadership; responsible for providing direction, managing prep and execution, and ensuring consistency in food quality and service. Tool Operation: Frequent use of commercial kitchen equipment including ovens, grills, fryers, slicers, mixers, knives, and sanitation tools; responsible for ensuring safe operation and cleanliness of all kitchen tools.

    R

    Cook Red Lobster

    Cook
    Palm Desert, CA30+ days ago
    • $16.90–$25 Per Hour

    Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .

    A

    Cook Atria Senior Living - Palm Desert

    Cook
    Palm Desert, California30+ days ago
    • $19–$22.80 Per Hour

    As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

    L

    Summer School Cooking Teacher LIFT Enrichment

    Summer School Cooking Teacher
    Palm Desert, CA23 days ago

    Operations: Lead groups of 15–20 students, transport provided culinary kits, and teach fun recipes from our curriculum like: i.e. Black Bean Quesadillas and Crispy Chicken Tenders. We’ve taught over 75,000 students since 2010 and are looking for passionate individuals to join our team of 200+ Chef Teachers.

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    Cook Full Time - Per Diem Coachella Valley Behavioral Health

    Cook Full Time - Per Diem
    Indio, California20 days ago

    Compensation for roles at Coachella Valley Behavioral Health varies depending on a wide array of factors including but not limited to the specific location, role, skill set. Coachella Valley Behavioral Health is the only facility of its kind in the area, and we are proud to provide services for those in need of effective behavioral healthcare.

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    New!

    Cook Full Time - Evening and Nights Coachella Valley Behavioral Health

    Cook Full Time - Evening and Nights
    Indio, California2 days ago

    Compensation for roles at Coachella Valley Behavioral Health varies depending on a wide array of factors including but not limited to the specific location, role, skill set. Coachella Valley Behavioral Health is the only facility of its kind in the area, and we are proud to provide services for those in need of effective behavioral healthcare.

    Acadia Healthcare logo
    New!

    Cook Full Time - Day Shift Acadia Healthcare

    Cook Full Time - Day Shift
    Indio, CA1 day ago

    Full Time Day ShiftCoachella Valley Behavioral Health, Indio CA (near Palm Springs)Hourly rate range: $24.00Coachella Valley Behavioral Health is a NEW, state-of-the-art inpatient facility in Indio, California. COMPENSATIONCompensation for roles at Coachella Valley Behavioral Health varies depending on a wide array of factors including but not limited to the specific location, role, skill set.

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    Dietary Cook - Willow Springs Healthcare Willow Springs Healthcare Center

    Dietary Cook - Willow Springs Healthcare
    Palm Desert, CA30+ days ago
    • Full-time

    Willow Springs Healthcare Center is seeking a dedicated and enthusiastic Cook to join our dietary team and help create nutritious, comforting meals for our residents. Previous cooking experience (healthcare or large‑volume cooking preferred).

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    Marlin Bar Prep Cook Tommy Bahama Group

    Marlin Bar Prep Cook
    palm springs, CA30+ days ago

    The Marlin Bar is the perfect spot to shop, enjoy frozen cocktails, light fare with friends & family where friendly service and casual vibe are always the catch of the day. In 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink.

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    Prep Cook Tommy Bahama Group

    Prep Cook
    palm desert, CA30+ days ago

    Set the course \u2013 Possess complete knowledge and ensure timely execution of all food menus/recipes \u2013 including ingredients, preparation methods, and presentation. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great!

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    Sous Chef Tommy Bahama Miramonte Resort & Spa

    Sous Chef
    Indian Wells, California21 days ago
    • $70,000–$80,000 Per Year
    A
    New!

    Kitchen Aide ABC Recovery Center

    Kitchen Aide
    Indio, CA1 day ago
    • $17.50–$21

    The Kitchen Assistant supports all daily food service operations including dishwashing, sanitation, dining room bussing, basic food preparation assistance, service support (e.g., meal line set up, plating), and stocking. • This position is classified as safety sensitive and requires ongoing compliance with the Company's drug free workplace, safety, and emergency response policies, including random drug testing, consistent with applicable law and regulatory requirements to ensure client and workplace safety.

    P

    Executive Sous Chef Pyramid Hotel Group

    Executive Sous Chef
    La Quinta, CA30+ days ago

    SUPPORTIVE FUNCTIONS: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the hotel. Between the hotel and private homes on location, the vast ocean and tranquil sound, protective dunes and dancing marsh grasses, and excellent staff with a CARE culture, we think you'll find Sanderling to be an excellent home away from home.

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