NewLine Cook - Edison Chili's Chili'sLine Cook - Edison Chili'sEdison, NJ$15.92–$22.25 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
New["Line Cook","Line Cook"] Eddie V's Prime Seafood["Line Cook","Line Cook"]Paramus$15.92–$29.25 / hourFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
New["Line Cook","Line Cook"] Emmy Squared Pizza["Line Cook","Line Cook"]Brooklyn$17.50–$18.50 / hourEmmy Squared Pizza is a growing restaurant company that not only offer advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests. Keeps work area neat and clean at all times; perform light cleaning duties, including sanitizing surfaces, washing dishes, and maintaining a clean and organized kitchen environment.
New["Line Cook - Hilton Wilmington Christiana - Full Time","Line Cook - Hilton Wilmington Christiana - Full Time"] Meyer Jabara Hotels["Line Cook - Hilton Wilmington Christiana - Full Time","Line Cook - Hilton Wilmington Christiana - Full Time"]NewarkBy joiningour Team at Meyer Jabara Hotels, you will work for a company that values its associates, strives to provide the best training, tools and support to perform your job the best way possible. The ideal candidate: The ideal candidate will be skilled in all stations of the kitchen line and capable of leading operations in the Sous Chef's absence.
New["Steamer Line Cook","Steamer Line Cook"] Din Tai Fung["Steamer Line Cook","Steamer Line Cook"]New YorkSteamer Line Cooks are responsible for opening and closing the steamer station, as well as restocking and organizing dumplings so service runs smoothly. In this role, you are responsible for carefully steaming dumplings to order, ensuring each basket is cooked to perfection and served with the quality and consistency our guests expect.
New["Line Cook - Temp","Line Cook - Temp"] Arlo Hotels["Line Cook - Temp","Line Cook - Temp"]New YorkLine cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
New["Line Cook - Sake No Hana New York","Line Cook - Sake No Hana New York"] Tao Group Hospitality["Line Cook - Sake No Hana New York","Line Cook - Sake No Hana New York"]New YorkThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Remote No. © MapTiler © OpenStreetMap contributors Legend Jobs at a location Group of locations © MapTiler © OpenStreetMap contributors | © Oracle Corporation Terms Legal Notices Use control and scroll to zoom the map Use two fingers to move the map 145 Bowery, New York, NY, 10002, US.
New["Line Cook","Line Cook"] Arlo Hotels["Line Cook","Line Cook"]Brooklyn$21–$23 / hourLine cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
New["Line Cook","Line Cook"] Gramercy Tavern["Line Cook","Line Cook"]New York$22–$25 / hourSupport in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Chef Michael Anthony's fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant's relationships with local farms and purveyors.
New["Line Cook","Line Cook"] Boqueria["Line Cook","Line Cook"]New York$18–$22 / hourBoqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford & Atlanta.
New["Prep Cook","Prep Cook"] Arlo Hotels["Prep Cook","Prep Cook"]New YorkPreparing vegetables by washing, chopping, grating and slicing them for inclusion inside dishes, salads, soups, and appetizers as specified on daily prep lists. Key members of that staff include the food preparer's known as prep cooks, who "set the table" for the chefs and line cooks.
New["Prep Cook (Temp)","Prep Cook (Temp)"] Arlo Hotels["Prep Cook (Temp)","Prep Cook (Temp)"]Brooklyn$18–$20 / hourKey members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks. Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.
New["Line Cook","Line Cook"] Union Square Hospitality Group["Line Cook","Line Cook"]New York$18–$19 / hourA beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.
New["Hot Line Cook","Hot Line Cook"] Bandana["Hot Line Cook","Hot Line Cook"]New YorkLobster Place is the most visited location in the renowned Chelsea Market, and our unique operation will build your skills in full service, quick service, and retail formats. Our line cooks have one of the most important roles in the kitchen, providing and ensuring quality of every dish that makes its way out of the kitchen!
New["Line Cook - , NY","Line Cook - , NY"] Concord Hospitality["Line Cook - , NY","Line Cook - , NY"]Port Washington$20–$22 / hourAs a Seasonal Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises.
New["Line Cook","Line Cook"] Concord Hospitality["Line Cook","Line Cook"]New York$26–$28 / hourThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
New["Seasonal Line Cook - Hilton Garden Inn Roslyn, NY","Seasonal Line Cook - Hilton Garden Inn Roslyn, NY"] Concord Hospitality["Seasonal Line Cook - Hilton Garden Inn Roslyn, NY","Seasonal Line Cook - Hilton Garden Inn Roslyn, NY"]Port Washington$20–$22 / hourAs a Seasonal Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises.
New["Line Cook","Line Cook"] Compass Group USA["Line Cook","Line Cook"]Bronx$21–$27 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
New["Line Cook","Line Cook"] Barbuto["Line Cook","Line Cook"]New York$18–$25 / hourBarbuto, Chef Jonathan Waxman's iconic restaurant in the West Village, is looking for a talented and reliable Line Cook to join its team. If you enjoy working in a dynamic environment, and are looking for solid work with opportunity for growth, apply today.
New["Line Cook","Line Cook"] High 5 Hospitality Group["Line Cook","Line Cook"]NewarkThough not in direct contact with customers, Heart of House staff ensure that all operational systems run smoothly to enhance the overall guest experience which in turn creates guest loyalty by consistently and accurately preparing food. These positions are responsible for maintaining cleanliness, assisting in food preparation, managing inventory, or performing maintenance tasks that support the smooth running of guest-facing services.