524 Results for

Cook Jobs in Methuen, MA

Jobs

New!

Peabody, MA4 days ago

$22–$25 Per Hour

Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. Location: Brooksby Village by Erickson Senior LivingAt Brooksby Village, our Line Cooks do more than execute recipes — they help create an experience our residents look forward to every day.

New!

Beverly, MA4 days ago

$16–$20 Per Hour

Why You'll Love Working Here: Learn from the best: Work alongside experienced cooks and learn authentic French. Your responsibilities will include: Prep Cook Duties: Assist with ingredient preparation for cr pes, soups, salads, and daily specials.

Exeter, NH9 days ago

The ideal candidate will have experience preparing a variety of menu items using fresh, whole-food ingredients, maintaining a safe and sanitary work environment, and working effectively across multiple kitchen stations. Unlike the fast-paced environment of a traditional restaurant, our culinary team benefits from a more consistent work environment while having the opportunity to make a meaningful impact on the lives of our residents every day.

New!

Boston, MA3 days ago

Exeter, NH9 days ago

Tewksburry, MA8 days ago

$22.22–$22.22

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Billerica, MA14 days ago

$19–$21.75

Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.

North Andover, MA14 days ago

$19–$21.75

New!

Waltham, MA3 days ago

$24–$24

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff in our Waltham, MA location for our Dining & Events division.

New!

Wellesley, MA4 days ago

$26–$29 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

Watertown, MA30+ days ago

Full-time
Employee

If hired, you will work in person in an early education/preschool child care center to provide food service per Bright Horizons' policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure safety of children in Bright Horizons. Also, depending on hire date and subject to applicable eligibility requirements and accrual schedules, new employees in this role receive up to: 9 paid holidays annually; 69.33 hours of sick time per year based on full- time schedule, and 64 hours of vacation time per year based on full time schedule.

Portsmouth, New Hampshire30+ days ago

Our elegant rooms, suites and villas (most with water views) showcase luxury perks including spa services, indoor and outdoor pools and intimate dining – all providing a memorable backdrop for conferences, weddings, family vacations and romantic getaways. We strive to deliver a sophisticated fine dining experience to our guests, so potential Line Cooks should have a desire to not just meet but exceed guest expectations.

Dracut, MA30+ days ago

As a Line Cook, some of your responsibilities will include inspecting and cleaning food preparation areas, ensuring the freshness of food and ingredients, and regulating the temperature of ovens, broilers, grills, and fryers. If you have previous experience as a restaurant cook, possess effective communication skills, are at least 16 years of age and share our passion for good food and exceptional hospitality we'd love to hear from you!

Boston, MA25 days ago

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Boston, MA30+ days ago

New!

Cambridge, Massachusetts6 days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Cambridge, Massachusetts30+ days ago

Wayland, Massachusetts10 days ago

$18–$22

We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!

Maynard, Massachusetts30+ days ago

$18–$22

Marlborough, Massachusetts14 days ago

$20–$25

Duties during the event can vary based on the situation, but, in general, they must be able to focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying items weighing 25-50 pounds. This is a great opportunity to work with a diverse group of people from all backgrounds, it's a fun, professional environment where you can show off your talent and learn new skills to grow yourself.

Boston, MA30+ days ago

Cleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .

Salem, NH30+ days ago

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.

Bedford, New Hampshire30+ days ago

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests. Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.

Watertown, Massachusetts10 days ago

Branch Line is a neighborhood rotisserie with craveable chef food, craft beverages, confidence and unselfconscious familiarity. This is a great position for a motivated, organized line cook who wants to develop and fine tune culinary skills in a professional kitchen.

Boston, MA22 days ago

Part-time

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

Londonderry, NH30+ days ago

$20–$22 Per Hour

By serving a variety of vegetarian, gluten-free, and dairy-free food and beverages, we want to help everyone reach their goals through quality fuel and encouragement to be their best every day. Our Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment.

Boston, MA30+ days ago

Kitchen Operations & Workflow Support smooth kitchen operations by staying organized during prep and service, following station responsibilities, and communicating clearly with the team to keep workflows efficient and focused. As a Line Cook, your dedication to quality, teamwork, and attention to detail will help create memorable experiences for our guests and support the overall success of the kitchen.

MERRIMACK, NH30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Hampton, NH30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Salem, MA30+ days ago

Full-time

They maintain a clean and organized work station, manage inventory, and collaborate with team members to ensure efficient kitchen operations.

Hampton, NH30+ days ago

Maintains and stocks designated station, freezers, refrigerators and store room with food products daily; follows proper rotation system and notifies chef of any discrepancies or shortages. High school diploma or general education degree (GED); and one to two years related experience and/or training; or equivalent combination of education and experience.

Salem, MA30+ days ago

They maintain a clean and organized work station, manage inventory, and collaborate with team members to ensure efficient kitchen operations.

Boston, Massachusetts30+ days ago

The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This role requires precision, speed, and creativity in preparing high-quality dishes while maintaining a clean, organized, and efficient work environment.

Hull, MA30+ days ago

In this position, you will be working in a fun and fast-paced environment, responsible for preparing delicious tacos and burritos for our customers. The ideal candidate has 1-3 year experience in a commercial kitchen, and is committed to contributing to an excellent dining experience for patrons.

Boston, MA24 days ago

$20–$26 Per Hour

Founded in 1973 in Boston’s North End, The Daily Catch is a family-owned Sicilian seafood and pasta institution known for authentic East Coast flavors and craftsmanship. The Daily Catch Restaurant is seeking experienced Sauté Cooks and Line Cooks to help lead our kitchen.

Boston, Massachusetts30+ days ago

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Salem, NH30+ days ago

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

Boston, Massachusetts26 days ago

New!

Boston, MA6 days ago

Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

Boston, MA13 days ago

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Prep Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

Cambridge, Massachusetts23 days ago

Our menu centers around authentic Saj sandwiches, creamy labneh, fresh coffee, and vibrant matcha, all prepared using a traditional saj oven and the finest ingredients without unnecessary additions. This role is perfect for someone who loves working in a fast-paced restaurant environment, appreciates the art of crafting delicious Middle Eastern dishes, and values teamwork and quality.

Chestnut Hill, MA18 days ago

$23–$29 Per Hour

This role directly impacts the member experience and requires strong technical ability, attention to detail, and the ability to perform with confidence and hospitality while cooking in full view of members and guests. The Line Cook is responsible for executing high quality food in a fast paced, open kitchen environment where professionalism, consistency, and composure are essential.

Boston, MA8 days ago

Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and people-first culture that values teamwork, growth, and hospitality.

Cambridge, MA9 days ago

Waltham, Massachusetts19 days ago

$15–$20 Per Hour

Line Cooks need to be able to handle a fast-paced operation while embodying Love, Energy, and Food. • Keep track of ingredient inventory and collaborate with other kitchen Team Members and management to reorder supplies.

Wellesley, MA19 days ago

$14–$18 Per Hour

Woburn, Massachusetts30+ days ago

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Dorchester, Massachusetts10 days ago

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