div class="flex-shrink-0 flex flex-col relative items-end">Be part of the opening chapter of the newly reimagined Royal Palm South Beach Miami, re-opening in 2026 following a transformative $110 million renovation.
Ideally located at the intersection of Collins Avenue and Ocean Drive, the Royal Palm offers direct access to pristine white-sand beaches, the oceanfront boardwalk, and the cultural, dining, and entertainment energy that define Miami Beach—from Lincoln Road to Española Way.
Miami Beach, FL30+ days ago
Comprising 171 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. In addition to essential duties, the Line Cook II may be required to perform the following tasks as determined by operational needs:
- Carry out general cleaning duties using approved cleaning products.
Line Cook EOS Hospitality Perry Employee LLC
Line CookMiami Beach, FL30+ days ago
Previous experience as a line cook or prep cook, preferably in a Mexican or Latin-inspired kitchen. * Ensure food is prepared to the correct temperature, portioned properly, and plated attractively.
Miami Beach, FL30+ days ago
ul>Previous experience as a line cook or prep cook, preferably in a Mexican or Latin-inspired kitchen. Ensure food is prepared to the correct temperature, portioned properly, and plated attractively.
Fort Lauderdale, FL30+ days ago
Perform other duties in the areas of food and final plate preparation, including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. The ideal candidate will be responsible for preparing and cooking a variety of food items, including salads, meats, fish, vegetables, and other cold and hot food items.
Fort Lauderdale, FL30+ days ago
The ideal candidate thrives in a fast-paced environment, values quality ingredients, and takes pride in preparing dishes that celebrate the connection between farm and table. Were building a new kind of living experience: one thats flexible, connected, and designed to create genuine community and real value for the people who call Flow home.
Weston, Florida4 days ago
As an integral part of our F&B team, you’ll be preparing and artfully plating delicious meal options, and doing so, while maintaining a safe & sanitary workspace. We work together to support all aspects of the food & beverage experience and we don’t hesitate to step outside our comfort zones to help one another be successful.
This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. PLANTA is building a team of inclusive, strategic, and dynamic individuals who lead with a focus on equity, productivity, and workplace satisfaction.
Miami, Florida16 days ago
div class="job__description body">Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.
Line Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks.