NewCook Regents Point - a HumanGood communityCookDiamond Bar, CA$21–$23 / hourAs a representative and team member of dining services, this position is expected to present oneself in a manner that reflects professionalism and ensures resident satisfaction in the dining department. Here, you'll have the benefits and compensation you need to build a secure life for your family, and real opportunities to grow in your career, gain leadership skills and develop personally.
Line Cook - Part Time Chili'sLine Cook - Part TimeWest Covina, CA$16.90–$19 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPantry Cook California Pizza KitchenPantry CookAnaheim, CASee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
NewCook II SodexoCook IIIRVINE, CA$23–$25 / hourAccurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Cook Knott's Berry FarmCookBuena Park, CA$19.25–$21.75 / hourResponsibilities: Performs various cooking and food preparation techniques, including sanitizing, grilling, broiling, frying, cutting, weighing, measuring, chopping, grilling, frying, baking, sautéing, and baking. Our Cooks are responsible for preparation of meals such as cleaning and chopping vegetables, putting together entrees, use of basic equipment such as a fryer, grill, and other various kitchen equipment.
Cook (P1-1383518-1) Panda Restaurant Group IncCook (P1-1383518-1)Baldwin Park, CA$24–$27 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Line Cook Prep Cook cocinero de linea Curry Up NowLine Cook Prep Cook cocinero de lineaIrvine, CA$22–$27 / hourThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.
Line Cook/Prep Cook TopGolf International, Inc.Line Cook/Prep CookOntario, CATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Line Cook/Prep Cook TopGolfLine Cook/Prep CookOntario, CATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Event Cook (Cook 2/Cook 3) 24 Carrots, LLCEvent Cook (Cook 2/Cook 3)Costa Mesa, CA$20–$23 / hourPart timeWe are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.
Line Cook/Prep Cook - AM Shifts Salted Inc.Line Cook/Prep Cook - AM ShiftsCosta Mesa, CA$19–$23 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
NewLine Cook/Prep Cook Salted Inc.Line Cook/Prep CookCosta Mesa, CA$19–$23 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
NewLine Cook/Prep Cook SaltedLine Cook/Prep CookCosta Mesa, CA$19–$23 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Prep Cook/Line Cooks Nsos Newport BeachPrep Cook/Line CooksNewport Beach, CaliforniaPrepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Set up workstations and ingredients so that food can be prepared according to recipes.
Event Cook (Cook 2/Cook 3) 24 Carrots Catering & EventsEvent Cook (Cook 2/Cook 3)Costa Mesa, CaliforniaWe are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.
Line Cook Lawry's CareersLine CookCorona Del Mar, CaliforniaBe dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
Duke's Huntington Beach Line Cooks T S RestaurantsDuke's Huntington Beach Line CooksHuntington Beach, CaliforniaTeamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Safety - Ability to identify and correct conditions that affect employee safety as well as safely operate and handle all required equipment, appliances, and tools.
Artisan Line Cook 7 Leaves CafeArtisan Line CookFountain Valley, CA$18–$20 / hourPart timeSuccess in this position requires staying aware of what's happening beyond your own station - including inventory levels, pacing, and team needs - and proactively communicating with Leads or Supervisors when support is needed. As a Line Cook, you will support the Lead Line Cook while helping maintain a clean, organized, and efficient kitchen environment to deliver excellent dishes to every guest, every time.
Desert Studies Lead Cook (Cook II Lead) (Barstow, CA) CSU CareersDesert Studies Lead Cook (Cook II Lead) (Barstow, CA)Fullerton, CaliforniaWorking knowledge of kitchen sanitation and safety measures; food handling sanitation; principles, procedures, and equipment used in the storage, care, preparation, cooking, and dispensing of food in large quantity; methods and procedures used in the operations, cleaning and care of utensils, equipment and work areas; food values; nutritional and economical substitutions within food groups. Equivalent to one year of experience performing the duties of Cook I – Lead or equivalent to two years of experience in a lead capacity over cooks and/or food service workers with the responsibility for planning and scheduling the preparation, cooking, and serving of meals for at least 250 persons a meal.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Saint Aliso IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseAliso Viejo, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.