NewLine Cook Longman & EagleLine CookChicago, IL$20–$24 / hourAbout Us: Longman & Eagle is a beloved Michelin Bib Gourmand neighborhood institution known for our modern farm-to-table approach and nose-to-tail cooking philosophy. We combine seasonal, locally-sourced ingredients with craft cocktails and an impressive whiskey selection to create memorable dining experiences for our guests.
NewLine Cook Continental Cafe & Pancake HouseLine CookSouth Holland, IL$20–$23 / hourAbout Us: Continental Cafe & Pancake House is a beloved local dining destination known for our welcoming atmosphere and delicious, made-from-scratch cuisine. What We're Looking For: You have solid experience working in a high-volume kitchen, a strong work ethic, and the ability to perform well under pressure.
NewLine Cook 151 Kitchen | BarLine CookElmhurst, IL$19–$23 / hour151 Kitchen and Bar en Elmhurst est buscando cocineros de l nea para unirse a nuestro equipo. 151 Kitchen and Bar in Elmhurst is looking for line cooks to join our team.
NewLine Cook KhmaiLine CookChicago, IL$19–$25 / hourKhmai is an award winning restaurant in the Rogers Park neighborhood that serves authentic traditional Cambodian cuisine. We are seeking applicants for our line cook staff with a minimum of 1 year experience working in restaurant kitchens.
NewCook Noble FatCookChicago, IL$19–$21 / hourThis role is ideal for someone who works well in a fast-paced environment, values cleanliness and consistency, and takes pride in preparing high-quality food. At Noble Fat Cafe, we focus on thoughtful food, quality ingredients, and creating a welcoming guest experience.
NewFull Time Prep/Line Cook Cellar DoorFull Time Prep/Line CookDowners Grove, IL$18–$20 / hourAs a family-owned business, we value teamwork and are looking for someone who will fit well with our close-knit staff. Our menu focuses on small plates, appetizers, flatbreads, sandwiches, and cheese & charcuterie boards.
NewCase Manager, Registered Nurse – Field - Cook County, IL CVS HealthCase Manager, Registered Nurse – Field - Cook County, ILBolingbrook, IL$66,575–$142,576Assesses and analyzes injured, acute, or chronically ill members/clients medical and/or vocational status; develops a plan of care to facilitate the member/client’s appropriate condition management to optimize wellness and medical outcomes, aid timely return to work or optimal functioning, and determination of eligibility for benefits as appropriate. Implements and coordinates all case management activities relating to catastrophic cases and chronically ill members/clients across the continuum of care that can include consultant referrals, home care visits, the use of community resources, and alternative levels of care.
NewLine Cook Dimmi Dimmi Corner ItalianLine CookChicago, ILCornerstone Restaurant Group (CRG), based in Fulton Market, is seeking talented line cooks to support CRG's newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. We're looking for team members that share our passion for heartfelt hospitality, value collaboration, and thrive in creating a team environment where guests and employees alike feel appreciated and inspired.
NewLine Cook/Food Prep Starting at $17.05/hr. Home Run InnLine Cook/Food Prep Starting at $17.05/hr.Chicago, ILHome Run Inn is looking for enthusiastic, hardworking, and reliable line cooks to join our back of the house restaurant team at our Chicago-Archer full service restaurant! Many of our leaders started as pizza makers, cashiers, and production teammates, and we're proud to build careers from within while staying true to our values of family, pride, grit, and courage.
NewLine Cook Hyde Park HospitalityLine CookChicago, ILParticipates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines. Must have and maintain an active Handlers' Card (ServSafe) and adhere to local food handler requirement.
NewLine Cook Bottleneck ManagementLine CookChicago, ILPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Line Cook Cinemark Holdings IncLine CookMelrose Park, IL$17–$19.25 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Broiler Line Cook Freddy's Steak HouseBroiler Line CookHammond, Indiana$17–$22.50Work hand in hand with the Chef in daily tasks, inventories, making soups and prep. Knowledge of various cooking procedures and methods (grilling, sauteing, baking & pasta, etc).
NewLine Cook - $400 Sign-on Bonus Cooper's Hawk Winery & Restaurants, Inc.Line Cook - $400 Sign-on BonusDowners Grove, IL$15–$22 / hourthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
NewLine Cook First HospitalityLine CookChicago, IL$19–$22 / hourOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. Working with guidance from the Executive Chef and Sous Chef, Line Cooks execute food preparation and presentation methods to create Instagram-worthy food presentations.
NewLine Cook Osteria Via StatoLine CookChicago, ILLocated in the heart of River North, Osteria Via Stato offers a selection of seasonal specialties including antipasti, salads, pastas and entrees using seasonal and local ingredients from Midwestern farmers, when available. Boasting a robust wine list of over 300 Italian labels, the perfect complement to the mouthwatering cuisine, Osteria's rustic, honest food and warm, welcoming atmosphere will transport you to Italy.
NewLine Cook Cafe Ba Ba ReebaLine CookChicago, ILThe beverage menu boasts an extensive Spanish wine list, along with six types of signature sangria ranging from classic red and white to seasonal flavors like white peach and passion fruit. Guests will experience a variety of tastes and flavors with signature dishes including Spicy Potatoes (patatas bravas), Baked Goat Cheese in tomato sauce and roasted Bacon-Wrapped Dates.
NewLine Cook Urban BellyLine CookChicago, ILCrowds gather at urbanbelly for a taste of Chef Bill Kim's original and playful take on dumplings, rice and noodle bowls with an emphasis on bold flavors and local ingredients. Continuously or periodically bend, twist, lean, lift, push, pull, kneel, bend, walk, stand, stoop, and crouch for extended periods of time.
NewLine Cook - TAO Restaurant Chicago Tao Group HospitalityLine Cook - TAO Restaurant ChicagoChicago, ILThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidate's ability to perform the tasks in the available job role.
PM Line Cook Crestview ManagementPM Line CookChicago, IllinoisOverview: The PM Line Cook will be responsible for following the cooking guidelines, while supporting the department and hotel needs to achieve the overall success of the operations. Work duties may include exerting 10 pounds or more of force frequently or constantly by lifting, carrying, pushing, pulling, or otherwise moving objects.
Line Cook Midtown Athletic ClubsLine CookChicago, IllinoisAs an integral part of our F&B team, you’ll be preparing and artfully plating delicious meal options, and doing so, while maintaining a safe & sanitary workspace. We work together to support all aspects of the food & beverage experience and we don’t hesitate to step outside our comfort zones to help one another be successful.
NewPrep and Line Cook Lakeshore Sport & FitnessPrep and Line CookChicago, ILAt Lakeshore Sport & Fitness, we bring people together through sport, fitness, and fun across our two Chicago clubs — Lincoln Park and our Illinois Center location in the downtown Loop. This role is ideal for someone who takes pride in their craft, thrives under pressure, and enjoys contributing to a positive, hospitality-driven environment.
NewLine Cook Kings Lincoln Park Kings Bowl of LynnfieldLine Cook Kings Lincoln ParkChicago, ILAbout Us: Kings Dining & Entertainment, an award-winning entertainment venue, is seeking amazing staff to join our growing and successful team! Our company is growing fast, and we need the best people to help us grow!
NewPrep and Line Cook Lakeshore Sport & Fitness Lincoln ParkPrep and Line CookChicago, ILAt Lakeshore Sport & Fitness, we bring people together through sport, fitness, and fun across our two Chicago clubs — Lincoln Park and our Illinois Center location in the downtown Loop. This role is ideal for someone who takes pride in their craft, thrives under pressure, and enjoys contributing to a positive, hospitality-driven environment.
NewLine Cook Punch Bowl SocialLine CookChicago, IL$20–$22 / hourOur Line Cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique. Follow us @punchbowlsocial or check us out at punchbowlsocial.com.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookBurr Ridge, IL$15–$22 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
PM Line Cook Lettuce Entertain You Enterprises IncPM Line CookChicago, ILLocated on the second floor of The St. Regis Chicago, designed by award-winning architect Jeanne Gang, Tre Dita offers sweeping views of Lake Michigan and the Chicago River in Chicago's Lakeshore East and is open for dinner service seven nights a week. Italian for "three fingers," Tre Dita is a nod to the precise thickness of a properly cut bistecca Fiorentina, which the "cucina Toscana" serves from its open-hearth, wood-fired grill, along with handmade pastas and more.
NewLine Cook (Full-Time; Open Availability) Hogsalt LLCLine Cook (Full-Time; Open Availability)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook (Earn up to $1,000/wk) Hogsalt LLCLine Cook (Earn up to $1,000/wk)Chicago, IL$24–$25 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. Maintain a high level of communication, understand the verbiage for call backs of menu items, and keep lines of dialogue open and relevant to service.
Line Cook (part-time; 20-30 hours) Hogsalt LLCLine Cook (part-time; 20-30 hours)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook Hogsalt LLCLine CookILSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook (Part-Time, 20-30 Hours/wk) Hogsalt LLCLine Cook (Part-Time, 20-30 Hours/wk)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook - Blockhead Beerworks Vaparaiso Razzle Dazzle HospitalityLine Cook - Blockhead Beerworks VaparaisoValparaiso, IN$16–$22 / hourBlockhead is bold Asian + American flavors, house-brewed beer, craft cocktails, mocktails, and a vibe people don’t forget. If you want a kitchen job that challenges you, sharpens your skills, and gives you room to grow, Blockhead La Porte is calling.
Line Cook (Full-Time) Hogsalt LLCLine Cook (Full-Time)Chicago, IL$19–$20 / hourSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
Line Cook (Part-Time & Open Availability) Hogsalt LLCLine Cook (Part-Time & Open Availability)Chicago, ILSuccessful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to an organized, inclusive, and collaborative workplace culture. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy.
NewLine Cook-Chicago Butler HospitalityLine Cook-ChicagoChicago, ILWorking for Butler Hospitality is an opportunity to work with an inclusive, diverse, and tech driven company. Working with Butler Hospitality is an opportunity to be a part of a company as it grows to its fullest potential.
NewLine Cook The Observatory Sun Valley, A Viceroy ResortLine CookChicago, ILViceroy's portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
NewLine Cook - Eataly Chicago Eataly North AmericaLine Cook - Eataly ChicagoChicago, IL$19–$21 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Line Cook 640 HUBBARD INC DBA CITY POOL HALLLine CookChicago, ILIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Closing Line Cook O'Hare ConcessionsClosing Line CookChicago, ILFlexible work schedule (able to work weekends/nights). Quality first, oriented people-Team Players".
Cashier/Front Line Cook - Burrito Beach O'Hare ConcessionsCashier/Front Line Cook - Burrito BeachChicago - O'Hare, IllinoisMust be able to quickly and accurately prepare and serve menu items and/or process transactions in a friendly and safe manner. Pass a Chicago Department of Aviation/Homeland Security background check (airport location only).
Line Cook-Chicago B Hospitality CorpLine Cook-ChicagoChicago, IllinoisWorking for Butler Hospitality is an opportunity to work with an inclusive, diverse, and tech driven company. Working with Butler Hospitality is an opportunity to be a part of a company as it grows to its fullest potential.
NewLine Cook Ramen-San DeluxeLine CookChicago, ILLocated in Chicago's bustling River North, Fulton Market and Streeterville neighborhoods, Ramen-san is a lively neighborhood noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM.
NewLine Cook R.J. GruntsLine CookChicago, ILHappily for all of us, the best eating of that day continues to be some of the best today with the best burgers in town and giant hand-scooped milkshakes (booze optional). Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity.
NewLine Cook - OVERNIGHT 10pm-6am MiruLine Cook - OVERNIGHT 10pm-6amChicago, ILThe menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section. Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity.
NewLine Cook MiruLine CookChicago, ILThe menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section. Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity.
NewLine Cook Shaws Crab HouseLine CookChicago, ILFeaturing a fantastic selection of seasonal crab, top-grade fish and shellfish, several varieties of just-shucked oysters and inventive sushi and sashimi combinations, Shaw's is a classy spot known for their quality food. Shaw's Crab House is two restaurants in one - a jazzy, sophisticated seafood restaurant and a carefree, lively oyster bar.
Cook II/ Line Cook- City Cruises Chicago Hornblower Group IncCook II/ Line Cook- City Cruises ChicagoChicago, ILHornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.
NewLine Cook Quince &Line CookChicago, ILThe Evening Line Cook plays a critical role in delivering exceptional guest experiences by preparing and executing authentic Greek cuisine with consistency, efficiency, and attention to detail. Inspired by the beauty and spirit of the Mediterranean, Athena Restaurant is dedicated to creating memorable dining experiences through exceptional food, attentive service, and genuine hospitality.
NewLine Cook YardbirdLine CookChicago, ILFrom its inception in the vibrant heart of Miami Beach, Yardbird has captivated guestswith its unapologetically indulgent cuisine and award-winning bourbon selections. As a Line Cook, you will play a vital role in delivering our renowned Southern-inspired dishes, ensuring every plate reflects our commitment to quality, flavor, and presentation.