Cook Part-Time Volunteers of America Mid-StatesCook Part-TimeLouisville, KY$15–$17 / hourFull timePOSITION TITLE : Cook LOCATION : Louisville, KY STATUS : Full-Time, Hourly, Non-Exempt PROGRAM : Unity House Family Emergency Shelter REPORTS TO : Lead Cook INTRODUCTION : Volunteers of America Mid-States (VOA) is a non-profit organization spanning four states that creates positive change in the lives of individuals and communities through a ministry of service. We provide care and support for individuals with developmental disabilities, healing accountability that brings people together with restorative justice, and free HIV testing and education.
Prep Cook - Immediate Opening Chili'sPrep Cook - Immediate OpeningLouisville, KYSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Hikes Lane Chili''s Chili's Grill & BarLine Cook - Hikes Lane Chili''sLouisville, KYSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring Derby Dinner PlayhouseFull-time Cook / Line Cook / Prep Cook | Urgently HiringClarksville, IN$14–$16Whether you’ve worked as a Line Cook, Grill Cook, Prep Cook, Restaurant Cook, Banquet Cook, Catering Cook, Kitchen Team Member, Food Service Worker, or Back-of-House Team Member , we’d love to hear from you. This is an excellent opportunity for cooks with restaurant, banquet, catering, hotel, casino, country club, or food service experience who enjoy working in a fast-paced, team-oriented kitchen.
Back of House Line Cook and Prep Cook Big Bad BreakfastBack of House Line Cook and Prep CookLouisville, KentuckyAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. We hire folks with a positive attitude and who are willing to work and learn from our experienced staff and management, regardless of age, race, gender or religious preference.
Lead Line Cook - Repeal White Lodging Services CorporationLead Line Cook - RepealLouisville, KYIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Porch Kitchen + Bar White Lodging Services CorporationLead Line Cook - Porch Kitchen + BarLouisville, KYIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Line Cooks O'Charley's Team MembersLine CooksLouisville, KentuckyAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook - PM TroonLine Cook - PMProspect, KentuckyThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
Line Cook Barn8Line CookGoshen, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Culinary Line Cook AJS HotelsCulinary Line CookLouisville, KYWe are seeking a career minded cooks, who have an engaging personality, the ability to work well on a team, ability to remain level headed and even tempered in busy situations, ability to be creative and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.
NewSeasonal Line Cook - University of Louisville Golf Club (ULGC) University of LouisvilleSeasonal Line Cook - University of Louisville Golf Club (ULGC)Louisville, KYMinimum Requirements: High School Diploma or GED and One (1) year of related culinary experience or an equivalent combination of education and experience. No employee or applicant for employment is required to endorse or condemn a specific ideology, political viewpoint, or social viewpoint to be eligible for hiring, contract renewal, tenure, or promotion.
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$17–$22 / hourThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
AM / Brunch Line Cook at Proof on Main Accor SAAM / Brunch Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
PM Line Cook at Proof on Main Accor SAPM Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
Prep Cook Big Bad BreakfastPrep CookLouisville, Kentucky$15–$17 / hourAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. We hire folks with a positive attitude and who are willing to work and learn from our experienced staff and management, regardless of age, race, gender or religious preference.
Prep Cook Barn8Prep CookGoshen, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Line Cook Dave & Buster'sLine CookLouisville, KentuckyMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
NewExperienced Line/Prep Cooks Grassa GrammaExperienced Line/Prep CooksLouisville, KY$17–$20 / hourWe have a great management team and wonderful staff that would love to get to know you. Come join our restaurant family in the most beautiful restaurant in the city.
Culinary Line Cook The Galt House HotelCulinary Line CookLouisville, KYWe are seeking a career minded cooks, who have an engaging personality, the ability to work well on a team, ability to remain level headed and even tempered in busy situations, ability to be creative and someone who is trustworthy and organized. Primary responsibilities will include cooking to order, frying, sautéing and broiling a variety of food items from the menu.