521 Results for

Cook Jobs in Oceanside, CA

Jobs

Escondido, CA11 days ago

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At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.

At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.

Del Mar, CA30+ days ago

$20–$25 Per Hour

Selects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station.

Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.

Del Mar, California30+ days ago

Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.

New!

Escondido, CAToday

Requirements* High School Diploma or GED* At least 4 years of related experience and/or training in high volume kitchen preparation and cooking* Must have a current San Diego County Food Handlers card, issued by the city of San Diego* Strong knowledge of food safety, sanitation, and kitchen operations* Ability to thrive in a fast-paced, team-oriented environment* Reliable transportation is necessaryApply today and bring your culinary expertise to one of the most distinctive brewery destinations in Southern California. Lead Line Cooks also own final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for varying menu item plates while collaborating with Front of House teams to execute timing of final plate delivery to our fans.

Escondido, CA30+ days ago

Lead Line Cooks also own final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for varying menu item plates while collaborating with Front of House teams to execute timing of final plate delivery to our fans.

Lead Line Cooks are responsible for supporting management by leading the kitchen team with accurately and efficiently cooking meats, fish, vegetables, and other hot food products as well as preparing and portioning food products prior to cooking.

Corona Del Mar, California10 days ago

li>Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change.

Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.

Aliso Viejo, CA16 days ago

$21–$22.50 Per Hour

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

Del Mar, CA30+ days ago

We also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.

San Diego, CA30+ days ago

The Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.

New!

Corona Del Mar, CAToday

$20–$23 Per Hour

Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.

Carlsbad, California30+ days ago

$21–$21.50 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description:

Hilton Garden Inn Carlsbad Beach .

Carlsbad, California30+ days ago

Cape Rey Carlsbad Beach, A Hilton Resort & Spa .

Temecula, CA30+ days ago

$1–$4 Per Hour

Europa Village is a one of a kind Wine Country destination offering an Old World European experience where service is gracious and unlimited. Assists in maintaining and stocking designated stations, freezers, refrigerators and store room with food products daily.

New!

Oceanside, California4 days ago

$20–$22

div>The Line Cook plays a key role in preparing and serving quality meals for our residents while maintaining a clean, safe, and organized kitchen environment.

Responsibilities:

Prepare and cook meals following established menus, recipes, and dietary guidelines.

Rancho Mission Viejo, CA18 days ago

$22–$23.50 Per Hour

Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served. The Orchards is our newly constructed 5-star CMS rated health center providing living options in Assisted Living, Skilled Nursing, and Memory Care.

New!

Carlsbad, CA5 days ago

$18–$23 Per Hour

p>Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.

The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.

New!

Del Mar, CAToday

$17.10–$19.10 Per Hour

Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. A Line Cook's work schedule fluctuates based on business and staffing needs and requires availability to work days, nights, weekends and holidays, as needed.

New!

San Diego, CA1 day ago

$21–$22 Per Hour

HYATT house properties are located in urban, airport and suburban locations and can accommodate small corporate meetings and corporate clients seeking to place their employees on extended assignment. The 193 room, all-suite properties offer comforts of home such as fully equipped kitchens, flat panel HDTVs and free high-speed internet access.

San Diego, CA30+ days ago

$17.75–$20.50 Per Hour

A minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*

New!

San Diego, CAToday

strong>Basic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.

New!

San Diego, CA1 day ago

$20–$23 Per Hour

li>Prepare and assign production and prep work for Line Cooks to complete; review priorities.

Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

San Diego, CA15 days ago

$18–$23 Per Hour

Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.

New!

Temecula, CAToday

About our Company: Ponte Vineyard Inn is a Four Diamond, 90 room, boutique hotel located next to Ponte Winery and surrounded by 300 acres of mature vineyards and views of rolling hills.

Responsible for prepping and making pizzas to order according to business volume, keeping waste at a minimum and efficiency at the highest possible levels.

San Diego, CA23 days ago

Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.

New!

San Diego, CA1 day ago

$20–$23 Per Hour

li>Prepare and assign production and prep work for Line Cooks to complete; review priorities.

Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

La Jolla, CA30+ days ago

$17.75–$25.50 Per Hour

From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

Corona Del Mar, California26 days ago

Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.

Escondido, CA14 days ago

If you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants.

Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.

Escondido, CA30+ days ago

If you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.

New!

San Diego, CA4 days ago

$21–$25

We’re hiring experienced line cooks to join our high-volume coastal restaurant in La Jolla, serving breakfast, lunch, and dinner with ocean views. This is a fast-paced but well-organized kitchen with a strong team and a focus on quality execution.

San Diego, California30+ days ago

p style="margin:0px">Physical Demands: This position requires prolonged standing, repetitive motions, manual dexterity for food preparation, and the ability to lift and carry items up to 50 pounds. Safely and efficiently operate the pizza oven while stretching dough, applying toppings, and carefully monitoring cooking times and temperatures.

San Diego, California30+ days ago

Qualifications:

Minimum 1 year of line cooking experience in a high-volume kitchen environment (preferably hotel or casual dining). Overview:
Step up to the plate and bring your passion for flavor to Lapper Sports Bar + Kitchen, Town and Country Resort’s spirited sports bar where good times and great food are always the main event.

San Diego, California20 days ago

$20.56–$23.35 Per Hour

Overview:

As a Line Cook at ARLO San Diego, you will prepare and execute menu items aligned with the restaurant’s bold, creative culinary style using fresh, local ingredients.

Tolerance for working in high-heat, humid, noisy environments (near stoves, ovens, grills, dish areas) and ability to maintain focus during fast service.

Oceanside, CA30+ days ago

This position requires strong leadership, culinary expertise, and the ability to maintain a clean and organized kitchen environment while working efficiently in a fast-paced setting. Our team is passionate about excellence, teamwork, and creating memorable dining experiences for our residents and their guests.

Temecula, CA17 days ago

About our Company: Ponte Vineyard Inn is a Four Diamond, 90 room, boutique hotel located next to Ponte Winery and surrounded by 300 acres of mature vineyards and views of rolling hills. Responsible for prepping and making pizzas to order according to business volume, keeping waste at a minimum and efficiency at the highest possible levels.

New!

San Diego, CA1 day ago

$21–$22 Per Hour

New!

Corona Del Mar, CA1 day ago

$20–$23 Per Hour

Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.

New!

San Diego, CAToday

Food preparation:* Organize prep for all stations according to ensure that all food is completed on time* Food is to be prepared in a manner consistent with company procedures* Guest requests must be met* Ensure that food quality is high and consistent* Daily check on prep and par levels of all items for all stations* Prep meats, fishes, marinades, sauces and soups at times as directed by the Director of F&B.* Food Safety:* Sanitation buckets used at all times* Towels, knives and utensils kept in sanitizer solution* Temperatures of all potentially dangerous foods to be kept above 135 or below 41* Cleanliness of all areas of the banquet kitchen to be improved and maintained* All food covered, labeled and dated at all times* Remove soiled wares from station as assigned and transport to dishwashing area.* JOB REQUIREMENTS:* Prior experience cooking in large batches preferred* At least 1 year experience as a Restaurant/Banquet Cook preferred* Previous hotel kitchen experience a plusWhy San Diego Marriott Gaslamp Quarter?

LADERA RANCH, CA30+ days ago

Oceanside, California30+ days ago

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The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.

San Diego, CA30+ days ago

Basic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.

Carlsbad, California30+ days ago

$23–$23 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Carlsbad, California30+ days ago

$21–$21.50 Per Hour

New!

Carlsbad, CaliforniaToday

$23–$23 Per Hour

New!

San Diego, CAToday

$22–$24 Per Hour

When our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: .

New!

Encinitas, CAToday

It is located in North County, San Diego, just 32 miles north of San Diego International Airport, and central to Encinitas, one of the most charming seaside towns that dot California's iconic Coastal Highway 101. Designed to emulate the surrounding coastal bluff, beach, and ocean, the Resort is framed by natural stone, warm woods, and clean lines for a tranquil retreat with a sublime backdrop.

New!

Encinitas, CAToday

It is located in North County, San Diego, just 32 miles north of San Diego International Airport, and central to Encinitas, one of the most charming seaside towns that dot California's iconic Coastal Highway 101.Alila Marea combines understated elegance with coastal views from nearly every guestroom. Designed to emulate the surrounding coastal bluff, beach, and ocean, the Resort is framed by natural stone, warm woods, and clean lines for a tranquil retreat with a sublime backdrop.

San Diego, CA30+ days ago

Intazza pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience. We are looking for team members that are hardworking, personal, and thoughtful approach to hospitality and find joy in actively serving their team and guests.

Temecula, CA30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

La Jolla, CA30+ days ago

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Cook Jobs in Oceanside, CA

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