BOH Cook/Dish Jinya RamenBOH Cook/DishNorth Bethesda, MD$15–$22 / hourPart timeBOH Team Members support the Kitchen Manager, front of house team, including servers, food runners and management, with direct or indirect guests needs and ensuring an amazing dining experience. This role routinely moves inside and outside of the kitchen, including prep line to back of the restaurant, and operate tools such pans, fryers, heavy pots, glassware, and other restaurant equipment.
Line Cook Texas RoadhouseLine CookGlen Burnie, MarylandPay: $15.00 - $19.00 per hour As a Line Cook for Bubba’s 33, part of the Texas Roadhouse brand family, you’ll make scratch-made food for all, that our guests will enjoy. Check out our benefits page at https://careers.becomearoadie.com/bubbas/us/en for more details.
NewCook 3 Hyatt Hotels CorpCook 3Arlington, VASkills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner.
Part time - Line Cook RoggenartPart time - Line CookEllicott City, MarylandThis role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality food and service to our customers. We are seeking a dedicated and passionate Back of House Team Member to join our culinary team.
Line Cook True Food KitchenLine CookBethesda, MDWe have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart-time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. 6+ months in a high-volume restaurant (preferred)Exceptional knife skills and recipe executionPassion for great food and quality presentationFlexibility for nights, weekends, and holidaysTeamwork, speed, and organization under pressureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
Job 161946 - Cook at Jaleo by JOSÉ ANDRÉS Arlington, VA Think Food GroupJob 161946 - Cook at Jaleo by JOSÉ ANDRÉS Arlington, VAArlington, VAUnder the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
Hot Prep Cook in Washington D.C- West End! Life Alive Cafe, LLC.Hot Prep Cook in Washington D.C- West End!Washington, DC$18.40 / hourPart timeThrough each joyful interaction and scratch-prepared dish served in our unique, quick service cafes, we work toward bringing to life our higher purpose to energize the vitality of all living beings and our planet. About Us: Life Alive Organic Cafe is the place for positive eating, where enjoying organic, crave-worthy food fuels a life filled with energy, optimism and simply feeling good.
Travel Cooks Wanted – Hiring ASAP Bridgepoint, LLCTravel Cooks Wanted – Hiring ASAPBaltimore, MDTemporaryI also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws.
Food Service Worker (Cook) SOME, Inc.Food Service Worker (Cook)Washington, DC$18.40–$19.49 / yearSOME (So Others Might Eat) provides material aid and comfort to our vulnerable neighbors in Washington, DC, helping them break the cycle of poverty and homelessness through programs and services that save lives, improve lives, and help transform the lives of individuals and families, their communities, and the systems and structures that affect them. Position Description: The Cook is responsible for preparing daily meals for breakfast, lunch, and meals designated for delivery to various programs.
NewCook First WatchCookPikesville, MDThey are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate.
Lead Cook Chick N' FriendsLead CookColumbia, MD$18Enjoy paid training, employee discounts, and opportunities to earn tips and bonus pay while enhancing your cooking skills in a supportive setting. From Pressure-Fried Chicken to Chick-N-Waffles and fresh seafood like Catfish, Whiting, and Lake Trout, there's something for every appetite.
Prep Cook Chick N' FriendsPrep CookColumbia, MD$16.50Join Chick N' Friends in Columbia, MD, a family-friendly restaurant known for its mouthwatering Pressure-Fried Chicken, Chick-N-Waffles, and fresh seafood. From Pressure-Fried Chicken to Chick-N-Waffles and fresh seafood like Catfish, Whiting, and Lake Trout, there's something for every appetite.
Cook WingstopCookLaurel, MarylandWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Cook Red LobsterCookAnnapolis, MD$15–$25 / hourPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
Experienced Cook 1-2 in Bourbon Steak Restaurant Four Seasons Hotels and ResortsExperienced Cook 1-2 in Bourbon Steak RestaurantWashington, DC$22–$32 / hourBourbon Steak's creator, Michael Mina, and his team have designed distinctive lunch and fine dining dinner menus to suit the rhythm of the city, with a focus on seasonal ingredients, as well as natural, organic and hormone free cuts of beef and line-caught seafood. Four Seasons Hotel Washington, DC is a timeless luxury experience where the tenured staff leverage a legacy of intuitive hospitality for high-profile guests, including global leaders and captains of industry.
Cook (Full Time AND Part Time) Compass Group USA IncCook (Full Time AND Part Time)Towson, MDFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Catering Prep Cook - District Heights Farmers Restaurant Group, LLCCatering Prep Cook - District HeightsDCAs a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Clean, organize, stock, and maintain work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.
Salads Production Cook (A.M / P.M Availability) at Washington D.C - West End Life Alive Cafe, LLC.Salads Production Cook (A.M / P.M Availability) at Washington D.C - West EndWashington, DC$18.40 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Lead Cook Prime Rib Maryland Live! Casino & Hotel MarylandLead Cook Prime Rib MarylandHanover, MDThis role plays a critical part in supporting kitchen leadership by supervising line staff, maintaining strict adherence to sanitation and safety protocols, and ensuring stations are prepared to meet business demands. Your advanced culinary skills, ability to guide team members, and commitment to operational efficiency directly contribute to delivering an exceptional dining experience for every guest.
Asian Restaurant Lead Cook Full Time Luk Fu Maryland Live! Casino & Hotel MarylandAsian Restaurant Lead Cook Full Time Luk Fu MarylandHanover, MDBy demonstrating advanced culinary techniques, strong organizational skills, and a commitment to quality, you help support the overall success of the kitchen and reinforce the elevated reputation of our Pan Asian dining offerings. Your ability to lead by example on the line, uphold strict sanitation and safety practices, and manage daily food inventories directly contributes to an exceptional dining experience for guests.