Endeavor SchoolsNewPreschool Cook Endeavor SchoolsPreschool CookHappy Valley, OR$17–$20 / hourSee Endeavor Schools, LLC Privacy Policy at https://www.endeavorschools.com/privacy-policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Order products on a regular schedule to eliminate out of stock items such as food, paper goods, cleaning supplies and snacks, as well as process inventory of all kitchen items.
Panda Restaurant Group, Inc.Cook Panda Restaurant Group, Inc.CookVancouver, WA$21–$24 / hourFull timeWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Capital Food LLCThai Specialty Cook Capital Food LLCThai Specialty CookVancouver, WA$42,000–$46,000 / yearFull timePlanning, designing, and developing recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers. · Determining production schedules and staff requirements necessary to ensure timely delivery of services.
McMenaminsNewSt Johns Line Cook McMenaminsSt Johns Line CookPortland, ORMcMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
McMenaminsNewMall 205 Line Cook McMenaminsMall 205 Line CookPortland, ORMcMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
McMenaminsNewRinglers Pub Line Cook McMenaminsRinglers Pub Line CookPortland, ORMcMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
McMenaminsNewCedar Hills Pub Line Cook McMenaminsCedar Hills Pub Line CookPortland, ORNeighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts Belief in a work life balance . McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
McMenaminsNewRaleigh Hills Pub Line Cook McMenaminsRaleigh Hills Pub Line CookPortland, ORNeighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts Belief in a work life balance . McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
The Recovery VillageLine Cook The Recovery VillageLine CookRidgefield, WAEvery facility in the Advanced Recovery Systems network strives to provide the highest quality of care, using evidence-based therapeutic models that really work. Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.
Hearth & VineLine Cook Hearth & VineLine CookPortland, OR$19–$21 / hourSet within the historic Henry Weinhard Brewery building in Portland’s Pearl District, Hearth & Vine is a restaurant, bar, and gathering place offering New American cuisine alongside a broad selection of Pacific Northwest wines and beers. We will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business.
PDK Hotel GroupRestaurant Line Cook PDK Hotel GroupRestaurant Line CookPortland, Oregon$20About PDK Hotel Group:Founded and based in Portland, Oregon, PDK Hotels Group is a privately held provider of property management solutions and hotel development company customized to fit your unique needs. We provide management of hotel assets throughout the Pacific Northwest (British Columbia, Oregon, Washington, and Idaho sometimes: Southeastern Alaska, Northern California, Western Montana, Yukon).
Amaro's TableLine Cook Amaro's TableLine CookVancouver, WA$22–$30 / hourWith a reputation for heartfelt hospitality, thoughtful scratch-made food, and a year-to-year award-winning cocktail program, we’re looking for experienced cooks to join our culinary team. Our award-winning concept, Amaro’s Table, has proudly served the community since 2018 — owned by local chefs who take great pride in bringing both quality and value to their guests.
Maryhill WineryPrep & Line Cook Maryhill WineryPrep & Line CookVancouver, WAPerform fine hand manipulation including handling small and large objects, chopping, using kitchen equipment, as well as working with and around sharp objects, including knives and slicers. Efficiently run a high-volume scratch culinary line operation while ensuring our guests receive the best food quality possible.
Maryhill WineryNewPrep Line Cook Maryhill WineryPrep Line CookVancouver, WAPerform fine hand manipulation including handling small and large objects, chopping, using kitchen equipment, as well as working with and around sharp objects, including knives and slicers. Join Our Team: Maryhill Winery, one of the Northwest's premier wineries, is excited to offer an opportunity to join our talented team of Line Cooks at our Vancouver Tasting Room & Bistro.
P.F. Chang's China Bistro IncLine Cook P.F. Chang's China Bistro IncLine CookHillsboro, OR$19–$23 / hourJob Responsibilities:Prepare and cook all food items to company specificationsPlates prepared foods based on chef's guidanceResponsible for the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
MKM HotelsNewLine Cook MKM HotelsLine CookBeaverton, ORLooking for an individual to join our dynamic hospitality team at the Hilton Garden Inn Beaverton as a Hotel Restaurant Line Cook, where you will play a vital role in delivering exceptional dining experiences to our guests. We are seeking dedicated and skilled culinary professionals to prepare delicious breakfast offerings in a moderate-paced hotel environment.
Original Roadhouse GrillLine Cook Original Roadhouse GrillLine CookGresham, OROn occasion, the Line Cook will need to operate the dish machine and may be required to prepare salads and raw product for the use on the cook’s line. The Line Cook engages in extensive verbal interaction with co-workers and is exposed to potentially frustrating.
The Springs LivingLine Cook - The Springs at Sunnyside The Springs LivingLine Cook - The Springs at SunnysideHappy Valley, ORWhat You’ll DoAs a Line Cook, you’ll help prepare fresh, flavorful meals while supporting a smooth and positive kitchen environment. Whether you’re an experienced line cook or someone looking to grow your culinary career, this is an opportunity to work in a clean, professional kitchen where your work truly matters.
Red Robin Gourmet Burgers IncLine Cook Red Robin Gourmet Burgers IncLine Cookportland, OR$17.85–$21.52 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, saut\u00e9ing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Din Tai FungNewLine Cook Din Tai FungLine CookPortland, ORThe base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws.
Benihana RestaurantsNewLine Cook Benihana RestaurantsLine CookBeaverton, ORSelects/utilizes knives, hand tools, utensils and equipment to portion, cut, slice, broil, roast, carve, skewer, garnish, maintain holding temperature, grill or otherwise produce food on the kitchen line. Here are some of the sizzling benefits of working for us: Fun working environment: You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
Honorable MentionLine Cook Honorable MentionLine CookPortland, OR$18–$22 / hourWe re seeking team members who takes pride in their craft, thrive in a fast-paced environment, and bring professionalism, urgency, and attention to detail to every service. If you love working with great ingredients, value teamwork, and want to grow within a serious kitchen, we d love to meet you.
McMenaminsNewHillsdale Line Cook McMenaminsHillsdale Line CookPortland, ORRequirements of the Job:* Obtain and maintain current food handlers and OLCC/WA liquor license* Ability to accurately handle cash and work with numbers* Excellent customer service & communication skills* A flexible schedule including days, evenings, weekends and holidays requiredEssential Functions of the Job:* Provide excellent customer service* Safely lift and carry heavy objects with a hand truck or the help of another person if necessary* Must have a value for diversity and the ability to work with individuals from different backgrounds* Ability to remain calm and focused in a high volume, deadline oriented work environment* Work for long periods on feet including frequent walking, stair climbing and working outdoors in varied weather conditions as necessary* Perform repetitive movement such as pushing, pulling, bending, some twisting and stooping* Perform fine hand manipulation including handling small and large objects, computer keyboard usage, writing, and use of kitchen equipment including knives and slicers* Ability to communicate clearly & be positive, polite, and cooperative with co-workers, managers, vendors, and customers* Work in & around a hot kitchen and various heat sources, including grills, broilers, and hot-oil fryers* Work with chemicals used in cleaning and sanitizing* Fill in as a host as necessary* Complete miscellaneous side work as directed by manager on dutyMost importantly, this job requires a positive attitude, a value for diversity, and a commitment to excellent customer service. Duties include but are not limited to; all aspects of working in the kitchen and front of the house as a server, including but not limited to; prepping, cooking, and waiting on tables and serving food, pouring and serving beer, wine, and spirits; waiting on and bussing tables; operating a cash register or point of sale system; restocking supplies; checking ID's of the patrons purchasing alcoholic beverages; dishwashing; general cleaning of the pub, and most importantly, maintaining and providing excellent customer relations with all patrons.
Timberline LodgeNewLine Cook at MHBC at Tilikum Station Timberline LodgeLine Cook at MHBC at Tilikum StationPortland, ORTilikum Station is located on the east end of Tilikum Crossing across from the Oregon Rail Heritage Center and near OMSI in Portland. Preparation of all food items on departmental menus, kitchen prep, quality control, sanitation of work area.
Canopy by Hilton Portland Pearl DistrictNewLead Line Cook Canopy by Hilton Portland Pearl DistrictLead Line CookPortland, ORResponsibilities: • Supervision: Manage, train, and mentor line cooks and BOH staff to ensure proper food handling and efficient service. • Supervision: Manage, train, and mentor line cooks and BOH staff to ensure proper food handling and efficient service.
AmaterraNewPM Line Cook AmaterraPM Line CookPortland, ORExecutive Chef Jami Flatt and the Amaterra Culinary Team partner with Farmers, Ranchers and Makers to create dishes and experiences that celebrate the beauty of Amaterra's wines and the bounty of the Pacific Northwest. As a PMLine Cook at Amaterra you will have the opportunity to contribute to a high-quality restaurant operation while joining a talented culinary team to help create a spectacular dining experience for our members and guests.
Copper RiverLine Cook Copper RiverLine CookHillsboro, ORWhile we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. The Copper River brand continually strives to deliver high-quality food and an outstanding dining experience in the Portland Metro Area.
Willamette Valley Vineyards IncLine Cook (Part-Time, Seasonal) Willamette Valley Vineyards IncLine Cook (Part-Time, Seasonal)Vancouver, WA$20–$22 / hourOperate all kitchen utensils to include, but not limited to, fryer, pots, pans, stove, oven, grill, dishwasher, broiler, griddle, slicer, mixers, blenders, graters, can openers, and knives. Willamette Valley Vineyards is seeking a talented and experienced Line Cook to join our extensive kitchen operation.
Deschutes BreweryNewSeasonal Line Cooks - Full and Part Time Available - Portland Pub Deschutes BrewerySeasonal Line Cooks - Full and Part Time Available - Portland PubPortland, ORCandidates will need to have excellent communication skills, have cooking experience and thrive in challenging environments while having fun working. Seasonal duration may be shortened or extended based on business need, with the possibility to remain on long term at the end of the season.
Red RobinNewLine Cook Red RobinLine CookBeaverton, OR$17.34–$20.93 / hourLine Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!
Kimpton Hotels & RestaurantsNewLine Cook- Seasonal - King Tide Fish & Shell Kimpton Hotels & RestaurantsLine Cook- Seasonal - King Tide Fish & ShellPortland, ORMaintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
CeciliaBreakfast Line Cook CeciliaBreakfast Line CookVancouver, WA$22–$30 / hourThis role is ideal for culinary professionals who love early mornings, take pride in working with high-quality ingredients, and thrive in a fast-paced, team-oriented kitchen. Cecilia is a beloved all-day brunch and dinner destination from the chef-owned team behind Amaro’s Table and Gustav’s, proudly operating under Northwest Hospitality Group.
Jake's GrillLine Cook Jake's GrillLine CookPortland, OregonThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Chart HouseLine Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Portland, Oregon$18–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Portland City GrillLine Cook (Upscale / Fine Dining) Portland City GrillLine Cook (Upscale / Fine Dining)Portland, Oregon$19–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
The Springs LivingLine Cook - Quick Hire - Full Time - Benefited The Springs LivingLine Cook - Quick Hire - Full Time - BenefitedBeaverton, ORWhat We’re Looking For1+ year of scratch-cooking experience (or a strong passion for food and a willingness to learn—we’re happy to train the right person!). We’re not your average retirement community – we’re a vibrant, progressive place where we’re changing the way people think, feel, and experience senior living.
Sage Hospitality GroupNewLine Cook - Departure (Seasonal) Sage Hospitality GroupLine Cook - Departure (Seasonal)Portland, ORAssist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.**Qualifications****Education/Formal Training**High school education or equivalent.**Experience**Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).**Knowledge/Skills**+ Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work.**Physical From street food-styled starters to meal-sized classics, rice and noodle specialties to market-fresh sushi, Departure embraces the bounty of the Pacific Northwest and uses the freshest ingredients to deliver the fiery flavors of the Far East.
Sage Hospitality GroupNewLine Cook - Departure (Part-Time Seasonal) Sage Hospitality GroupLine Cook - Departure (Part-Time Seasonal)Portland, ORFrom street food-styled starters to meal-sized classics, rice and noodle specialties to market-fresh sushi, Departure embraces the bounty of the Pacific Northwest and uses the freshest ingredients to deliver the fiery flavorsof the Far East. Surrounded by farms, forests and the ocean, Portland is one of America's booming food cities with year round Farmers' markets and artisans creating and making some of the most delicious goods in America.
Fortune CasinosLine Cook - La Center Fortune CasinosLine Cook - La CenterLa Center, WA$20–$23 / hourIf you have a passion for cooking, thrive in a fast-paced environment, and have strong knife skills, we want to hear from you. Fortune Casino in La Center is looking for a skilled and reliable Line Cook to join our kitchen team!
Landry'sNewLine Cook (Upscale / Fine Dining) Landry'sLine Cook (Upscale / Fine Dining)Portland, OR$20–$25 / hourWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $20.00 - USD $25.00 /Hr. Tipped Position This position earns tipsApply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE
Oswego GrillLine Cook Oswego GrillLine CookClackamas, ORWhile we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. The Oswego Grill brand continually strives to deliver high-quality food and an outstanding dining experience in the Portland Metro Area.
CeciliaDinner Line Cook CeciliaDinner Line CookVancouver, WAAward-Winning Concept: With a year-to-year award-winning cocktail program and a reputation for scratch-made dishes, Amaro’s Table is a place where quality matters and your work will shine. As part of NW Hospitality Group, a local chef-owned restaurant family, you’ll be joining a team dedicated to heartfelt service, thoughtful scratch-made food, and an exciting cocktail program.
The Springs LivingLead Line Cook - The Springs at Murrayhill The Springs LivingLead Line Cook - The Springs at MurrayhillBeaverton, ORHigh-quality food and an exceptional dining experience are a priority in our community, and the Sous Chef plays a key role in supporting and elevating our dining team. The Springs at Murrayhill is seeking an experienced Lead Line Cook who brings both strong culinary skills and a warm, professional presence to our full-service kitchen.
Gustav\'sNewLine Cook Gustav\'sLine CookVancouver, WA$22–$30 / hourMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Gustav's, a locally owned German restaurant and Portland/Vancouver institution for 30 years, is looking for highly skilled and experienced culinary professionals to join our team.
Darden Concepts IncLine Cook Darden Concepts IncLine CookPortland, ORThis role and you are the perfect pairing if you can: • Passionately prepare portion and/or cook food items to quality specifications • Ensure exceptional presentation by checking and dressing dishes before they are served • Showcase superior dexterity skills to operate cutting tools quickly and safely • Measure ingredients and seasonings to ensure correct cooking and flavor profiles • Maintain a positive and professional approach with coworkers and guests • Thrive in a fast-paced environment • Be a true team player and work well with others. Since Ruths Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.
Ruth's Chris Steak HouseNewLine Cook Ruth's Chris Steak HouseLine CookPortland, ORSince Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a teamof hard-working people with a passion for creating special experiences for our Guests. Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
Pdk Airport LLC DBA Holiday Inn Portland AirportRestaurant Line Cook Pdk Airport LLC DBA Holiday Inn Portland AirportRestaurant Line CookPortland, ORWhether preparing breakfast, lunch, dinner, or banquet items, you’ll play an important role in delivering quality food and outstanding hospitality every day. In this role, you’ll help create exceptional dining experiences for hotel guests while working in a professional and team-oriented kitchen environment.
Sage HospitalityLine Cook PM - Urban Farmer Sage HospitalityLine Cook PM - Urban FarmerPortland, Oregon$24–$26 / hour
Fortune CasinosCook - Vietnamese - La Center** Fortune CasinosCook - Vietnamese - La Center**La Center, WA$20–$24 / hourIf you have a great attitude, a love for food, and thrive in a fast-paced kitchen, we want to meet you! Prepare High-Quality Dishes: Execute beautiful plate presentations with precision.
TOUCHMARKNewLine Cook TOUCHMARKLine CookPortland, OR$22.27–$24.80 / hourThis role offers the unique opportunity to build relationships with a wonderful community of residents and team members , contribute creative ideas, and help educate others on flavorful, healthy dining choices—all while being part of a mission-driven organization that truly values hospitality. We believe exceptional food starts with exceptional people, and we empower our culinary staff to make a meaningful impact while enjoying a healthy work/life balance that is rare in the restaurant industry .