NewLINE COOK Lowlands GroupLINE COOKMilwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewLINE COOK Cafe HollanderLINE COOKMilwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000220 - Cafe Hollander Downer - Milwaukee, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000220 - Cafe Hollander Downer - Milwaukee, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000300 - Café Hollander - Brookfield, WI (Brookfield, WI) Lowlands GroupPrep/ Line Cook - 000300 - Café Hollander - Brookfield, WI (Brookfield, WI)Brookfield, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000250 - Café Hollander Tosa - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000250 - Café Hollander Tosa - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewPrep/ Line Cook - 000280 - Café Hollander - Mequon, WI (Mequon, WI) Lowlands GroupPrep/ Line Cook - 000280 - Café Hollander - Mequon, WI (Mequon, WI)Mequon, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookGreenfield, WisconsinAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook Stone Creek Coffee RoastersLine CookMilwaukee, WIUrgency, time management, and ticket tracking: learn to operate with urgency and precision by managing order flow, tracking tickets, and ensuring each dish is served within the expected time frame to uphold guest satisfaction. Works with urgency and care – kitchen team members address each order immediately, serve all dishes within the expected time and track tickets carefully using proper tracking methods.
NewLine Cook First HospitalityLine CookMilwaukee, WIOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookGreenfield, WIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook TroonLine CookBrown Deer, WisconsinMinimum Qualifications for the LineCook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook (PM) - Luxe Golf Bays ROC VenturesLine Cook (PM) - Luxe Golf BaysFranklin, WIAs a Line Cook, you will be responsible for preparing high-quality food dishes in a timely and consistent manner, while maintaining the cleanliness and organization of your workstation. Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients and supplies are stocked.
NewLine Cook – Brown Deer SMOKIN JACK BBQ LLCLine Cook – Brown DeerBrown Deer, WI$15–$18 / hourSmokin’ Jack BBQ is looking for a skilled part-time Line Cook to join our Brown Deer team. This is a fast-paced, high-volume kitchen where teamwork, consistency, and energy matter.
NewLead Line Cook White Lodging Services CorporationLead Line CookMilwaukee, WIThis role is ideal for culinary professionals who are motivated by guest satisfaction, take pride in serving others, and are committed to delivering food experiences that delight guests across multiple restaurant and hotel outlets. At White Lodging, we believe great culinary experiences are built around understanding guest preferences, delivering consistent quality, and creating moments that inspire guests to return.
Hotel AM Line Cook Crescent Hotels & Resorts LLCHotel AM Line CookBrookfield, WIPart timeAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
Line Cook Applebee's/IHOPLine CookDelafield, WI$15.50–$20Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.
Line Cook 13 NorthLine CookGrafton, WIWe are dedicated to providing exceptional hospitality, positively impacting our community, and creating memorable experiences for every guest, employee, and vendor who walks through our doors. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
NewLine Cook Waking DaisyLine CookBrookfield, WI$20–$25As an essential member of our kitchen team, you’ll help deliver an exceptional dining experience by preparing delicious, high-quality food in a clean, organized, and collaborative environment. We are the fresh brunch experience in Brookfield that stands out from run-of-the-mill breakfast spots.
NewSenior Line Cook White Lodging Services CorporationSenior Line CookMilwaukee, WIEnjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market. We're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent.
Cook Bear CountryCookCaledonia, WisconsinPrepares and cooks food according to instructions provided on food order slips or through verbal directions; verifies the quality and quantity of all orders. Job Summary: The Cook/Line Cook will prepare and cook meal ingredients, simple dishes, condiments, and other items as directed by senior culinary staff.
Line Cook Troon Golf LLCLine CookWIMinimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
NewLine Cook Dave & Buster'sLine CookMilwaukee, WI$7.25–$16.75 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLine Cook - Part Time Saz's Hospitality GroupLine Cook - Part TimeMilwaukee, WIThree or more years of high-volume line cook experience strongly preferred, including knowledge of all basic cooking techniques and skills. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs.
NewLine Cook Fox Restaurant ConceptsLine CookMilwaukee, WI$18–$23 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Cook Capri CommunitiesCookGermantown, WICompany introduction: At Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.
Pizza Cook GermantownPizza CookGermantown, WisconsinRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
NewCook Regency MuskegoCookMuskego, WisconsinAt Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.
Cook Regency New BerlinCookNew Berlin, WisconsinAt Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.
NewLine Cook Belair CantinaLine CookMilwaukee, WITeam Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations. We're looking for a skilled Cook to bring flavor, efficiency, and teamwork to our kitchen!
Line Cook SSP Group PLCLine CookMilwaukee, WIAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
Hotel AM Line Cook Crescent CareersHotel AM Line CookBrookfield, WisconsinAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
Line Cook P.F. Chang'sLine CookWauwatosa, WisconsinA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook Cream City ConceptsLine CookMilwaukee, WIWe run Oak Barrel Public House, Who’s on Third, Who’s on Layton, Cream City Catering, and 3rd Street Retreat — craft food, cold drinks, game days, date nights, big events, and a place to stay, all over the city. When the team needs it, everyone crosses over — as a Line Cook you’ll help with prep, jump on dish when the pit gets buried, and slide across stations wherever the kitchen needs you.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookMilwaukee, WIResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
COOK Froedtert & The Medical College of WisconsinCOOKWEST BEND, WIThe Froedtert & MCW health network, which includes ten hospitals, nearly 2,000 physicians and more than 45 health centers and clinics draw patients from throughout the Midwest and the nation. The Froedtert & the Medical College of Wisconsin regional health network is a partnership between Froedtert Health and the Medical College of Wisconsin supporting a shared mission of patient care, innovation, medical research and education.
NewLine Cook - Marketplace Café - Mayfair NordstromLine Cook - Marketplace Café - MayfairMilwaukee, WI$20.10–$20.90 / hourFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. For additional state and location specific notices, please refer to the Legal Notices document within the FAQ section of the Nordstrom Careers site.
NewLine Cook MargauxLine CookBrookfield, WI$18–$25Margaux brings the best of French cuisine into this modern and sophisticated, cosmopolitan, yet relaxed setting and lets the food and drink inspire great experiences! Previous experience working in a high-end or fine dining restaurant, preferably withFrench cuisine experience.
NewLine Cook - Red Circle Inn Geronimo Hospitality GroupLine Cook - Red Circle InnNashotah, WI$20–$24 / hourLake Country has seen many changes since the 1848 opening of The Red Circle Inn & Bistro but we remain the destination of choice for steaks, seafood and an exemplary fine dining experience. Nestled in the heart of Waukesha County, just minutes from Hartland, Delafield, Waukesha, and Oconomowoc, the Red Circle Inn’s tradition of quality dining and events continues.
NewLine Cook - I.d. Delafield Geronimo Hospitality GroupLine Cook - I.d. DelafieldDELAFIELD, WI$20–$23 / hourArtistic style translates from the design to the food and drink, with high-quality ingredients provided by local farmers and small businesses. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto.
Line Cook Avli RestaurantLine CookMilwaukee, WIFull timeAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion). We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.
Line Cook Leff's Lucky TownLine CookWauwatosa, WI$14–$20In this role, you will be responsible for maintaining a sanitized and well-organized kitchen, preparing workstations for cooking, and ensuring the consistent and appealing presentation of our food. As a line cook at Leff's, you will be part of a dynamic kitchen staff, working as a team player to deliver delicious food to our valued customers.
Line Cook Voodoo Brewing Co. DelafieldLine CookDelafield, WIWith a focus on delivering extraordinary drinking experiences, Voodoo Brewing Company is dedicated to creating a welcoming and collaborative environment for both employees and beer lovers alike. Voodoo Brewing Company is an innovative and dynamic craft brewery known for its bold, creative, and high-quality beers.
NewLine Cook Red RobinLine CookMilwaukee, WI$15.78–$19.03 / hourLine Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!
NewHot Line Cook OutpostHot Line CookMilwaukee, WIImportant Disclaimer Notice: The job duties, elements, responsibilities, skills, functions, experience, educational factors, requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that the employee may be required to perform. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove).
NewRestaurant Team Member - Cook Noodles & CompanyRestaurant Team Member - CookMilwaukee, WI$12.50–$18.50 / hourWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cookdishes to order, and help keep our kitchens running smoothly and consistently.
Cook Ruby CommonsCookBrookfield, WisconsinAt Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.
Line Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour! Concord Hospitality Enterprises CoLine Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour!Milwaukee, WI$16–$19 / hourThe name, which loosely translates to FIRE+ICE highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice. Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.
Part-Time Cook StoryPointPart-Time CookMequon, WIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Line Cook BelAir CantinaLine CookOak Creek, WI$15–$22Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.