Cook Northville Pointe Senior LivingCookNorthville, MichiganStrictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation, promptly addressing any transgression. Purpose: Under the direction of the Food Services Director, help to manage the operation of the Food Services Department.
COOK I Hollywood Casino at GreektownCOOK IDetroit, MichiganFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.
COOK II Hollywood Casino at GreektownCOOK IIDetroit, MichiganFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.
Cook MercyCookSt LouisBasic Math Skills Time Management Skills Great interpersonal skills Working Conditions, Mental and Physical Requirements: Equipment Used: All food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer Also able to push, pull and grip 50 pounds and pinch 10 pounds. From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Cook - 20 Hours per Week - Variable - Detroit Henry Ford HospitalCook - 20 Hours per Week - Variable - DetroitDetroit, MIGENERAL SUMMARY: Prepare hot food for patient care and the cafeteria. Oversees menu planning and job assignments as well as food preparation, sanitation, and other job-related duties.
Cook - 20 hours per Week - Rotating Shifts - Detroit Henry Ford HospitalCook - 20 hours per Week - Rotating Shifts - DetroitDetroit, MIGENERAL SUMMARY: Prepare hot food for patient care and the cafeteria. Oversees menu planning and job assignments as well as food preparation, sanitation, and other job-related duties.
Sr. Cook- Michigan State University Compass Group North AmericaSr. Cook- Michigan State UniversityEast Lansing, MIFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Prep Cook - Michigan State University Compass Group North AmericaPrep Cook - Michigan State UniversityEast Lansing, MIFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
COOK @ PINE KNOB Compass Group North AmericaCOOK @ PINE KNOBClarkston, MI$18–$21 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
COOK - University of Michigan Compass Group North AmericaCOOK - University of MichiganANN ARBOR, MIFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Cook - 20 Hours per Week - Rotating Shifts - Macomb Henry Ford HospitalCook - 20 Hours per Week - Rotating Shifts - MacombClinton Township, MIGENERAL SUMMARY: Prepare hot food for patient care and the cafeteria. Oversees menu planning and job assignments as well as food preparation, sanitation, and other job-related duties.
Cook - Sharkee's Bar & Grill (Hampton Inn), Holland Suburban InnsCook - Sharkee's Bar & Grill (Hampton Inn), HollandHolland, MIGood communication skills Formal Education and Job-Related Experience: Prior restaurant experience preferred License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments. * Afternoon/ Evening Shifts - Restaurant is open from 4pm to 10pm weekdays, 12am on weekends* Weekend availability required* Starting pay rate $17.00/hour - negotiable based on experience* PART TIME to FULL TIME available Benefits Include:
shift supervisor - Store# 69803, COOK RD & I-75 Starbucks Corpshift supervisor - Store# 69803, COOK RD & I-75West Branch, MI01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Cook - Big E's Sports Grill Downtown GR Suburban InnsCook - Big E's Sports Grill Downtown GRGrand Rapids, MIAny tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. Pants need to be either chef pants, black slacks/dockers or dark wash jeans with no holes (no yoga-style) and shoes need to be black, close-toed and non-slip.
Prepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeKentwood, MI$16.50–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
barista - Store# 69803, COOK RD & I-75 Starbucks Corpbarista - Store# 69803, COOK RD & I-75West Branch, MI01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Manager - Cook Chicken Shack OxfordManager - CookOxford, MichiganThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Kitchen Supervisor, Detroit Hockeytown Restaurant Delaware North Companies IncKitchen Supervisor, Detroit Hockeytown RestaurantDetroit, MI$22–$26 / hourEnsure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service and food to guests, this may be the ticket to your new career!
NewCDL-A Dry Van Team Truck Driver - $1,550 to $3,900 per week in Cooks, MI GRMI LogisticsCDL-A Dry Van Team Truck Driver - $1,550 to $3,900 per week in Cooks, MICooks, MI$1,550–$3,900You will drive a late-model Volvo VNL 860 or 760 fully equipped with: Refrigerators & Microwaves. Team Drivers: $3,900 / week total ($1,950 / driver guaranteed).
CDL-A Drop and Hook Team Truck Driver - $0.40 to $0.73 per mile in Cooks, MI Western ExpressCDL-A Drop and Hook Team Truck Driver - $0.40 to $0.73 per mile in Cooks, MICooks, MI$0.40–$0.73GREAT WORK – Choose between Flatbed freight or 100% no-touch Dry Van freight with 60-80% drop and hook ** . Whether you're an experienced driver or just starting your career, Western Express has a place for you!