Line Cook - Blackberry Mountain Blackberry FarmLine Cook - Blackberry MountainWalland, Tennessee$18–$25 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques• Cleaning work area and kitchen during and at the end of shift• A central role in the production of finished dishes during service periods• Assisting with receiving deliveries to the kitchen• Able to take direction, and follow recipes• Work in a supervised environment• Works at a steady pace, with a service orientation and the ability to quicken the pace as required• Able to coordinate production over multiple days and plan for a smooth transition when other team members take over the station• Able to plan out the workday and accomplish multiple tasks• Knows essential food product identification• Able to maintain an organized and sanitary workstation• Knows how to work in a team environment• Tasting food for quality assuranceMust comply with all company policies and procedures. LANGUAGE SKILLS• Must be able to read and understand recipes• Must be able to communicate with other cooks to ensure timely delivery of dishes to guests• Must be able to communicate effectively with guests, managers, and team membersMATHEMATICAL SKILLS• Basic knowledge and understanding of mathREASONING ABILITY• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goalsPHYSICAL DEMANDS• Must be able to lift up to 50 lbs.• Must be able to stand for long periods• Must be able to operate a company vehicle or golf cart safely• Must be able to work outdoors in all weather conditionsWORK ENVIRONMENT• Professional kitchen• May occasionally be asked to go outside in all weather conditions.
Line Cook - Blackberry Farm Blackberry FarmLine Cook - Blackberry FarmWalland, Tennessee$18–$25 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques• Cleaning work area and kitchen during and at the end of shift• A central role in the production of finished dishes during service periods• Assisting with receiving deliveries to the kitchen• Able to take direction, and follow recipes• Work in a supervised environment• Works at a steady pace, with a service orientation and the ability to quicken the pace as required• Able to coordinate production over multiple days and plan for a smooth transition when other team members take over the station• Able to plan out the workday and accomplish multiple tasks• Knows essential food product identification• Able to maintain an organized and sanitary workstation• Knows how to work in a team environment• Tasting food for quality assuranceMust comply with all company policies and procedures. LANGUAGE SKILLS• Must be able to read and understand recipes• Must be able to communicate with other cooks to ensure timely delivery of dishes to guests• Must be able to communicate effectively with guests, managers, and team membersMATHEMATICAL SKILLS• Basic knowledge and understanding of mathREASONING ABILITY• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goalsPHYSICAL DEMANDS• Must be able to lift up to 50 lbs.• Must be able to stand for long periods• Must be able to operate a company vehicle or golf cart safely• Must be able to work outdoors in all weather conditionsWORK ENVIRONMENT• Professional kitchen• May occasionally be asked to go outside in all weather conditions.
Line Cook Blackberry FarmLine CookWalland, TN$18–$25 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques. Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including a final presentation for delivery to guests.
NewLine Cook IHOP Lovell RoadLine CookKnoxville, TNAnd joining our team comes with a big stack of values - growth and development opportunities, flexible schedules, and an atmosphere where you can build lifelong friendships and memories with your Team. The ideal candidate will have a strong background in food preparation and cooking, with experience in fast casual environments, but will train an enthusiastic beginner .
Line Cook Jim 'N Nick's CareersLine CookKnoxville, TennesseeYour previous experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! They say if you can’t stand the heat you should stay out the kitchen, but at Jim 'N Nick's the kitchen is exactly where you want to be!
Jim 'N Nick's Alcoa, Line Cook, Earn $15-20/hr! Jim 'N Nick's CareersJim 'N Nick's Alcoa, Line Cook, Earn $15-20/hr!Alcoa, TennesseeYour previous experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! They say if you can’t stand the heat you should stay out the kitchen, but at Jim 'N Nick's the kitchen is exactly where you want to be!
Line Cook - Broil/Grill (Morrell Rd) Texas RoadhouseLine Cook - Broil/Grill (Morrell Rd)Knoxville, TennesseeIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - Broil/Grill (Powell) Texas RoadhouseLine Cook - Broil/Grill (Powell)Knoxville, TennesseeIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSevierville, TennesseeIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Cook Full Time Experience Needed Senior Living Deane Hill PlaceCook Full Time Experience Needed Senior LivingKnoxville, TN$2,022–$2,026TerraBella Senior Living proudly serves thousands of residents and families offering a full range of lifestyle and care options including Active Independent Living, Assisted Living, Memory Care, and short-term Respite. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.
Cook Hospital Housekeeping SystemsCookKnoxville, TennesseeFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).
["LINE COOK","LINE COOK"] Double Dogs["LINE COOK","LINE COOK"]KnoxvilleDouble Dogs Chowhouse is a full-service and established restaurant concept, a "made-from-scratch" menu focus, and that promotes a friendly and professional work environment. Double Dogs Chowhouse wants you to be a part of the team, if you possess a: Professional and hard-working approach to your job.
Grill Cook - Wilder at Windy Hill Windy Hill Farm and PreserveGrill Cook - Wilder at Windy HillLoudon, TNThis role is responsible for executing grilled menu items and preparing house-made sauces that reflect our commitment to quality ingredients, thoughtful technique, and an elevated farm-forward dining experience. Prepare, reduce, season, and finish sauces, glazes, and compound butters to accompany grilled dishes.
NewKitchen Members, Line Cooks and Dishwashers - Dolly Parton's Stampede Dolly Partons Stampede Pigeon ForgeKitchen Members, Line Cooks and Dishwashers - Dolly Parton's StampedePigeon Forge, TNFull timeDolly Parton's Stampede is currently seeking motivated individuals to join our fast-paced, high-energy kitchen team. No prior experience is required - we provide on-the-job training for the right candidates.
NewLine Cook/Prep Cook Roma TableLine Cook/Prep CookSevierville, TennesseeA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for highly motivated and responsible cooks to fill our kitchen and contribute to the overall excellence of our restaurant.
Hotel Cook Embassy Suites Pigeon ForgeHotel CookPigeon Forge, TennesseePrimary Responsibilities • Prepare or direct preparation of food served using established production procedures • Determine amount and type of food and supplies required using production systems • Ensure availability of supplies and food or approved substitutions in adequate time for preparation • Learn menus, recipes, preparation, and presentation. From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us.
Cook Connors Steak & SeafoodCookKnoxville, TennesseeAt Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! We pledge to make a positive difference to all those who make our success possible while providing opportunity for growth and prosperity for our organization and it's team members.
Line Cook TopgolfLine CookKnoxville, TennesseeTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. This position is responsible for preparing and cooking high-quality food items while maintaining a clean and organized kitchen environment.
Line Cook Joe's Crab ShackLine CookSevierville, Tennessee$18–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.