Server at Sally Ann's Richard DeShantz Restaurant GroupServer at Sally Ann'sPittsburgh, PAFull timeSally Ann's is a unique, casual spot for breakfast, lunch, and dinner, focusing on lighter fare with elevated twists, and a brunch service on the weekends. -Must be able to stand, walk, and move during the entire shift including frequent bending and stooping.
Host / Server Assistant at Sea Monkey Richard DeShantz Restaurant GroupHost / Server Assistant at Sea MonkeyPittsburgh, PAPart timeThe menu features Mediterranean dishes with coastal influence, and focus on small bites and sea food offerings. Sea Monkey is a high end club and lounge space, featuring a beautiful, tucked away speakeasy.
Line Cook at Poulet Bleu Richard DeShantz Restaurant GroupLine Cook at Poulet BleuPittsburgh, PAFull timePoulet Bleu is an American bistro in the heart of Lawrenceville that focues on refined French dishes in an elegant setting. -Previous high volume, fine dining experience.
Server at Sea Monkey Richard DeShantz Restaurant GroupServer at Sea MonkeyPittsburgh, PAPart timeWe transition to a lounge / club setting in the evenings featuring music, a large cocktail menu, and the option for bottle service. Our menu features Mediterranean dishes with coastal influence, and focus on small bites and sea food offerings.
Fish nor Fowl Line Cook Richard DeShantz Restaurant GroupFish nor Fowl Line CookPittsburgh, PAFull timeFish nor Fowl focuses on a rustic menu with modern takes of Italian and Mediterannean inspired dishes. -Ability to stand, walk, and move during the entire shift including frequent bending and stooping.
Executive Chef at the DeShantz Restaurant Group Richard DeShantz Restaurant GroupExecutive Chef at the DeShantz Restaurant GroupPittsburgh, PAFull timeThe Deshantz Restaurant Group has been leading the Pittsburgh culinary scene for the last two decades, offering innovative culinary approaches in diverse concepts throughout the city. As a leader in one of our touchtone spaces, you'll also be able to help create an amazing experience for our guests, and guide the future of the restaurant.
Server at Tako Torta Richard DeShantz Restaurant GroupServer at Tako TortaPittsburgh, PAFull timeWe are a lively, taqueria setting with a focus on Mexican street food, and a large collection of tequila and mezcal. This is a FT osition that requires evening availability, especially Fridays and Saturdays.
Dishwasher Hello BistroDishwasherPittsburgh, PAFull timeProperly prepare all items needed for cooking: washing and cutting vegetables, weighing, mixing, and measuring ingredients to pre-cooking batches of meat, poultry, and seafood before the start of each shift. Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members.
Assistant Manager Hello BistroAssistant ManagerUpper St Clair, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Shift Supervisor The PorchShift SupervisorUpper St Clair, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Shift Supervisor Hello BistroShift SupervisorPittsburgh, PA$16–$18 / hourFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Coordinating the entire operation of the restaurant during scheduled shifts, includes informing team members of expectations at the beginning of the shift.
Dishwasher The PorchDishwasherUpper St Clair, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Executive Sous Chef The PorchExecutive Sous ChefPittsburgh, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Executive Chef The PorchExecutive ChefPittsburgh, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Line Cook The PorchLine CookUpper St Clair, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Bartender The PorchBartenderPittsburgh, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Server Parkhurst DiningServerCanonsburg, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Assistant Director of Operations Parkhurst DiningAssistant Director of OperationsPittsburgh, PA$1.51–$3.50 / hourFull timeAs part of the management team, the assistant director of operations works under the direction of the general manager at a unit with $1.51-3.5M in managed volume to plan, organize, direct, and lead a specific area or cost center within the client location. Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members.
Dishwasher Parkhurst DiningDishwasherMoon Township, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Grill Cook Parkhurst DiningGrill CookMoon Township, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.