Line Cook Clara B's Kitchen TableLine CookBelleville, IL$17.50–$21 / hourFull timeIf you're the kind of cook who takes pride in what comes off your station — who cares whether the sauce is right, whether the timing is tight, whether the plate looks the way it should — this post is for you. Multiple stations: grill, sauté, cold line, bakehouse support as needed.
Prep Cook - Full Time AubreyPrep Cook - Full TimeSt. Louis, Missouri$18–$22 / hourFull timePrep Cooks play a critical role in ensuring our kitchen runs efficiently by preparing ingredients, maintaining organization, and supporting the line cooks during service. This role is ideal for someone who enjoys working in a fast-paced kitchen environment and wants to grow their culinary skills while being part of a professional and supportive team.
Line Cook BEAST Craft BBQ Co. at the FoundryLine CookSt. Louis, MO$20–$25 / hourFull timeIf you are ready to take your culinary career to the next level and be part of an award-winning BBQ operation, submit your resume through Indeed and share your experience in high-volume scratch kitchens. Team Hustle: Support all areas of the kitchen, from the line to the dish pit, demonstrating teamwork and flexibility.
Prep Cook - Part Time AubreyPrep Cook - Part TimeSt. Louis, Missouri$18–$22 / hourPart timePrep Cooks help ensure the kitchen is ready for service by preparing ingredients and maintaining a clean and organized workspace. Aubrey Lounge STL is looking for a Part-Time Prep Cook to assist with food preparation and kitchen organization.
Dishwasher The ClydesdaleDishwasherSt. Louis, Missouri$15–$18 / hourPart timeLocated in Ballpark Village and created by James Beard Award-winning Chef Kevin Nashan, The Clydesdale is a chef-driven American tavern built on teamwork, consistency, and excellence. Led by James Beard Award-winning Chef Kevin Nashan, we combine elevated American cuisine, exceptional hospitality, and a collaborative team culture to create one of the city's premier dining destinations.
Sous Chef Peacemaker Lobster & CrabSous ChefSt. Louis, MO$50,000–$54,000 / yearFull timeThis role requires a strong leader who can manage the kitchen staff, execute menu items with precision, and help create a smooth, efficient kitchen operation. • Line Cooking & Expedite Service: Step in as needed during busy service periods, including cooking on the line or expediting.
NewPrep Cook IHOPPrep CookFenton, MOA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Fry Cook Crispy Edges Eats and ShakesFry CookFestus, MO$15–$18 / hourPart timeCrispy Edges Eats and Shakes | 700 Collins Dr. Join the team at Crispy Edges Eats and Shakes, where we serve up delicious meals in a vibrant and fast-paced environment! As a Fry Cook, you'll play a vital role in our kitchen, preparing mouth-watering dishes that keep our customers coming back for more.
NewCook IHOPCookFenton, MO$13This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations, as assigned by the acting supervisor, in accordance with governmental and company policies.
Line Cook Ruth's Chris Steak HouseLine CookSt. Louis, MOEstablished in 2017, Prime Hospitality Group started with five Ruth’s Chris Steak House restaurants and swiftly grew to become the largest franchise group of the global brand with twelve current locations. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands.
Pantry Cook Crispy Edges Eats and ShakesPantry CookFestus, MO$15–$16 / hourPart timeAs a Pantry Cook, you will play a crucial role in our fast-paced restaurant environment, preparing fresh ingredients and supporting our kitchen staff in delivering delicious meals. Crispy Edges Eats and Shakes | 700 Collins Dr. Join the dynamic kitchen team at Crispy Edges Eats and Shakes, where creativity meets culinary excellence!
Prep Cook Crispy Edges Eats and ShakesPrep CookFestus, MO$15–$18 / hourPart timeCrispy Edges Eats and Shakes | 700 Collins Dr. Join our dynamic team at Crispy Edges Eats and Shakes, where we create delicious food and unforgettable experiences in a fast-paced kitchen environment. As a Prep Cook, you will play a vital role in our kitchen operations, ensuring that our guests receive high-quality meals made from fresh ingredients.
Prep Cook / Prep Delivery BEAST Craft BBQ Co. BellevillePrep Cook / Prep DeliveryBelleville, IL$20–$25 / hourFull timePreps meats, vegetables, and other hot food products as well as prepare and portion food products prior to cooking. We’re proud to cultivate a great work environment, and excellent opportunities for advancement along with the following benefits: Get Paid Quicker - We pay our team members weekly.
Pit Cook BEAST Craft BBQ Co. BellevillePit CookBelleville, IL$22–$28 / hourFull timeCook & smoke meats, vegetables, and other hot food products, prepare and portion food products prior to cooking, as well as during service. We’re proud to cultivate a great work environment, and excellent opportunities for advancement along with the following benefits: Get Paid Quicker - We pay our team members weekly.
Cook Youth In NeedCookSt Charles, MOFull timeWe have more than 400 full- and part-time staff who serve more than 8,000 children, teens and families at nearly 100 locations in six counties in Eastern Missouri. You will plan, develop and implement all aspects of kitchen operations while ensuring that all specialized diets and/or allergy needs are met, as needed.
Line Cook Davidson Hospitality GroupLine CookSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook | Part-Time | St. Charles Convention Center Oak View GroupLine Cook | Part-Time | St. Charles Convention CenterSt. Charles, Missouri$23–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook | Part-Time | Centene Community Ice Center Oak View GroupLine Cook | Part-Time | Centene Community Ice CenterMaryland Heights, Missouri$15–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook | Weddings & Events | $20-$23/hr + Benefits O+O Hospitality GroupLine Cook | Weddings & Events | $20-$23/hr + BenefitsWebster Groves, MissouriFrom weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.
Line Cook The Westin St. LouisLine CookSt. Louis, MissouriFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.