Knowledge, Skills, & Abilities* Excellent verbal and written communication skills* Strong organizational skills* Excellent interpersonal, motivational, team building and leadership skills* High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy* Ability to visually examine products for quality and freshness* Knowledge of different cuts of meat and seafood as well as cooking procedures* Proper knife handling skills and knowledge of other cutting equipment* Proficient mathematical skills to calculate margin, monitor profitability, and manage inventory* Basic to intermediate proficiency with computer applications and programs including email, Microsoft Office, and operations related applications* Ability to work a flexible schedule including nights, weekends, and holidays as neededDesired Work Experiences* Meat Retail* Seafood Retail* 1+ year of Leadership experience* Customer Service Focus* Store Operations (Inventory, Labor Management, Cost Control)* Team OrientedThe wage range for this position is $21.55-$35.00 Hourly, commensurate with experience. Partner with Team Leader to select, train, develop, mentor, motivate and counsel Team Members in a manner that builds and sustains a high-performance team and minimizes turnover.*