Experienced Line Cook Brown Iron BrewhouseExperienced Line CookWashington, MI$17.50–$20Styled after a modern twist on the large and open German beer halls, Brown Iron Brewhouse welcomes you to come sit among friends on our inviting community seating inside the beer hall or enjoy the fire pits or great Michigan weather in our large beer garden with tables straight from Germany! Joining our team as an Experienced Line Cook, you will have the opportunity to work with a highly skilled and motivated kitchen staff, preparing a variety of meats, seafood, poultry, vegetables, and other food items for cooking.
Line Cook Mitchell's Fish MarketLine CookRochester Hills, Michigan$15–$19 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Daily JamLine CookFarmington Hills, MIThis job requires the Daily Jam line cook to prepare best in class food for every Daily Jam guest. Daily Jam takes pride in serving our guests and providing opportunities for our team!
Line Cook Davidson Hospitality GroupLine CookRochester, MichiganA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook - Sunda Detroit Sunda Hospitality CompanyLine Cook - Sunda DetroitDetroit, MichiganMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Line Cooks are responsible for the timely and consistent preparation of all menu items, including any reasonable special requests during service.
Line Cook Dave & Buster'sLine CookTaylor, MichiganMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Embassy Suites By Hilton Detroit Troy Auburn HillsLine CookTroy, MichiganThey walk the talk from the corporate office to the field."We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
Lead Cook Leisure LivingLead CookCanton, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
PM Line Cook-Big Rock Italian Chophouse Cameron Mitchell ExternalPM Line Cook-Big Rock Italian ChophouseBirmingham, MichiganMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook - Homes Brewpub HOMESLine Cook - Homes BrewpubAnn Arbor, MI$20–$25 / hourWe’re looking for line cooks who care about their craft, who stay steady under pressure, and who find purpose in creating experiences that go beyond the plate. That means taking pride in the details, showing up for your team, and doing work that contributes to something bigger than just your station.
Line Cook-Ocean Prime Troy Cameron Mitchell ExternalLine Cook-Ocean Prime TroyTroy, Michigan$18–$25 / hourMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook Penn Station East Coast SubsLine CookWarren, MIManagement Applicants should have at least 1 year of fast food or casual dining experience, have a strong sense of urgency, excellent interpersonal skills, and exude leadership in your actions. Line Cook Job Description: We are looking for an experienced Line Cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Line Cook - HIGH PAYING!! DRG EmployerLine Cook - HIGH PAYING!!Bloomfield Hills, MichiganLine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.
Pantry / Cold Line Cook Brown Iron BrewhousePantry / Cold Line CookWashington, MichiganBrown Iron Brewhouse, named "Best Beer Bar 2016, 2017, 2018, 2019 and 2020 in Michigan" by CraftBeer.com, is a beer-centric smokehouse located in Washington, MI. A Pantry Cook is a culinary professional responsible for preparing cold appetizers, garnishing dishes, and creating vinaigrettes and dips in a restaurant or kitchen setting.
Line Cook - Ellen's Bakery & Cafe Ellen's Bakery & CafeLine Cook - Ellen's Bakery & CafeSylvan Lake, MichiganIndividuals are responsible for food preparation for food service, procuring vegetables, butchering meat and fish, portioning, stocking and maintaining sufficient levels of food on the line and must also maintain a clean and sanitary station while cooking menu items in cooperation with the restaurant staff. Ellen's Bakery & Cafe is a high quality, family-owned company in Sylvan Lake seeking serious industry minded kitchen personnel.
Line Cook Mainstreet VenturesLine CookAnn Arbor, MichiganWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Union WoodshopLine CookBerkley, MichiganEmployee is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives). With burgers, Union Mac & Cheese, tacos, coal-fired pies and the like, the new crew is working to keep the legend of Vinsetta Garage alive.
Banquet Line Cook Davidson Hospitality GroupBanquet Line CookRochester, MichiganA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Prep Cook Suser Restaurant GroupPrep CookWhite Lake, MIPart timeThe Prep Cook is an essential part of our kitchen team, responsible for preparing ingredients and components that allow our line cooks to deliver consistently outstanding dishes to every guest. Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County.
Line Cook Ottava ViaLine CookDetroit, MichiganMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring -correct storage. -Prepares food items by cutting, chopping, mixing, and preparing sauces.