Dietary Manager - Skilled Nursing Facility Senior Lifestyle CorpDietary Manager - Skilled Nursing FacilityLincolnwood, IL$74,000–$78,000 / yearMonitor production and serving of food in accordance with established portion control procedures and ensures that foods follow prescribed modified or therapeutic diets, nutrition/hydration requirements and resident preferences. All Dietary Department personnel should follow safety precautions to prevent accidents in food preparation according to our accident prevention in food preparation and prevention of back injury related policy.
Dietary Aide Montrose Behavioral Health Hospital - Adult CampusDietary AideChicago, IllinoisFull timeAdhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager. ServSafe Certification or similar food safety certification, where required by the state and facility.
Dietary Aide Fair Oaks Health Care CenterDietary AideCrystal Lake, IllinoisLocation: Fair Oaks Health Care Center - Crystal Lake, Illinois Status: Part-Time Schedule: Morning Shift is (6am - 2pm) PM shift is (3pm - 8:30 pm) Compensation: $16.00 per hour Essential Functions. Human Resource will set date/time to complete paperwork, provide tour of building while introducing you to our staff, provide name badge and time clock access.
Dietary Aide - Bella Terra Wheeling AramarkDietary Aide - Bella Terra WheelingWheeling, ILBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
RN Case Manager - Hospice St. Croix Hospice LLCRN Case Manager - HospiceIL$85,000–$97,000 / yearYou'll collaborate with a care team to develop a personalized plan of care, lead meaningful end of life conversations, and ensure exceptional symptom management with empathy and clinical excellence. If you are ready to be part of our deeply compassionate family of caregivers guiding extraordinary life experiences, then we invite you to join our team, where your work truly matters.
Secondary Area Field Manager Illinois Association of School AdministratorsSecondary Area Field ManagerElgin, IL$45,257–$67,340 / yearSupport the Food & Nutrition Services Administrators on all SEIU matters, including performance evaluations, grievances, training, interviewing, and adhering to policies set forth in the district''s employee handbook and SEIU contract. Actively participate in monthly manager or leadership meetings, webinars, and video conferences and provide ongoing professional development for staff.
Elementary Area Field Manager Illinois Association of School AdministratorsElementary Area Field ManagerElgin, IL$45,257–$67,885 / yearElgin, IL 60120 Phone (847) 888-5000 Fax (847)608-4173 IASA Region Kishwaukee County Kane Employment Type Full-time permanent Job Category Food Service Grade Level Elementary. Support the Food & Nutrition Services Administrators on all SEIU matters, including performance evaluations, grievances, training, interviewing, and adhering to policies set forth in the district''s employee handbook and SEIU contract.
House Manager & Family Assistant with Meal Prep Support Sage HausHouse Manager & Family Assistant with Meal Prep SupportLake Forest, IL$35–$38 / hourWhether it's coordinating household tasks, helping manage moving pieces, or simply keeping things running smoothly behind the scenes, you take pride in being someone others can rely on. Option to provide overnight supervision on occasion for parents to get away (approximately two times per year for a few nights at a time, with ample advance notice for consideration).
Food and Beverage Manager Blue Sky Hospitality SolutionsFood and Beverage ManagerSchaumburg, IL$55,000–$60,000As a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software.
Product Manager - Fibers & Nutritional Functional Ingredients Batory Foods IncProduct Manager - Fibers & Nutritional Functional IngredientsRosemont, ILJob Description: The Product Manager is responsible for driving growth, profitability, market strategy, and vendor partnerships for Batory Foods portfolio of dietary fibers and nutritional functional ingredients serving the food, beverage, and supplement industries. Education and formal training: Bachelors degree in Business, Food Science, Engineering, Marketing, or a related discipline or equivalent combination of education and relevant industry experience.
Chef Manager Quest Food Management Services LLCChef ManagerGrayslake, ILServe as Quest's internal subject matter expert on sustainability, identifying ways for Quest to partner with clients to deliver onsite sustainability solutions and participate in industry best practices regarding sustainability. Provide expertise in nutrition and wellness throughout Quest, including nutrition counseling for customers, operational advice and guidance regarding dietary needs, and nutrition and allergen information sharing.
School Nutrition Services Manager Township High School District 214School Nutrition Services ManagerIL$56,147–$70,184 / yearGeneral Responsibilities: The Food Service Manager implements Child Nutrition Programs in an individual school according to District 214 policies, procedures and methods, in an organized and efficient manner while working within budget constraints. Application Procedures: In addition to completing an online application, all candidates are required to provide all of the following as separate items electronically: A single page cover letter indicating interest in the position; A resume listing personal data, education, training and experience; and.
Occupational Health Case Manager Advocate Aurora Health IncOccupational Health Case ManagerElk Grove Village, IL$38.20–$57.30 / hourMust demonstrate knowledge of the principles of growth and development over the life span and possess the ability to assess data reflective of the patient''s status and interpret the appropriate information needed to identify each patient''s requirements relative to his/her age-specific needs, and to provide the care needed as described in the department''s policies and procedures. Headquartered in Charlotte, North Carolina, Advocate Health services nearly 6 million patients and is engaged in hundreds of clinical trials and research studies, with Wake Forest University School of Medicine serving as the academic core of the enterprise.
Regulatory Affairs Manager Kobayashi Healthcare International IncRegulatory Affairs ManagerNiles, ILEnsure timely submission of required reports, including Serious Adverse Event Reports (SAERs), Medical Device Reports (MDRs), and other applicable regulatory notifications. Manage and oversee adverse event reporting programs for OTC drug products, dietary supplements, cosmetics, and medical devices in accordance with FDA requirements.
SR Director OF Food & Nutrition Services Compass Group USA IncSR Director OF Food & Nutrition ServicesLibertyville, IL$100,000–$115,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
SR DIRECTOR OF FOOD & NUTRITION SERVICES Compass Group North AmericaSR DIRECTOR OF FOOD & NUTRITION SERVICESLibertyville, IL$100,000–$115,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Cook Franciscan MinistriesCookWheeling, IllinoisFull timeAssists with menu planning; reviews and adjusts menus with Dietary Manager to accommodate foods in season, vendor sale prices, special events and holidays. In this role, you will be responsible for storing, cooking, and helping to serve nutritious high quality food and a superb dining experience to residents at the community.
Cook Woodlands at CanterfieldCookWest Dundee, IllinoisFull timeAssists with menu planning; reviews and adjusts menus with Dietary Manager to accommodate foods in season, vendor sale prices, special events and holidays. In this role, you will be responsible for storing, cooking, and helping to serve nutritious high quality food and a superb dining experience to residents at the community.
Caregiver SevitaCaregiverDes Plaines, ILVehicles:May transport individuals into the community; drives safely and according to local laws; assures proper use of safety equipment including seat belts, lifts and wheelchair ties; reports accidents to appropriate authorities immediately; reports accidents and safety concerns immediately to supervisor or maintenance personnel. Direct Support:Provides direct support or assistance in accordance with individual service or program plans; assists with socialization and behavioral development, personal care, housekeeping, recreational activities, transportation, community orientation, shopping, financial management, citizenship, and other activities of daily living.
Culinary Supervisor Hospital Housekeeping SystemsCulinary SupervisorArlington Heights, IllinoisPreferred: 6+ months of supervisor experience ( cook, line cook, commercial kitchen, fast food, culinary operations, restaurants, supervisor, dietary department, foodservice, hourly manager, healthcare ). Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.