OTHER

FEED

UNKNOWN

What You'll Do: provide nutrition care for a variety of inpatient units, primarily med/surg; work on call (remotely) every other weekend to provide hospital-wide coverage; perform quality improvement tasks such as patient satisfaction rounds and monthly test trays; provide support in the food service operation as needed; and. What You Bring: Registered Dietitian credential and licensure in NC; excellent interpersonal communication skills to interact with a wide variety of individuals and groups; strong verbal and written communication skills; strong time management skills; and.

Role Overview:
Come work for the world's leading private employer of Registered Dietitians! Sodexo is seeking a Registered Dietitian for a part time (24 hours/week) inpatient position at UNC Rockingham Hospital, a 105-bed modern hospital in Eden, North Carolina. UNC Rockingham Hospital provides inpatient acute care services as well as subacute and long-term care in an adjacent 121-bed facility. This is a great opportunity for a new or experienced Dietitian! The salary will be pro-rated, based on number of hours worked. Health Benefits and Paid Time Off Available!Salary will be pro-rated, based on number of hours workedFlexible Schedule Available with Opportunity for Some Remote Work!Reimbursement for AND dues, state licensure fees and CDR renewal Money toward continuing education events Free parking and discounted meals

What You'll Do:
<ul><li>provide nutrition care for a variety of inpatient units, primarily med/surg;</li><li>work on call (remotely) every other weekend to provide hospital-wide coverage;</li><li>perform quality improvement tasks such as patient satisfaction rounds and monthly test trays;</li><li>provide support in the food service operation as needed; and</li><li>educate healthcare team members, including physicians and nurses.</li></ul>

What We Offer:
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: <ul style="margin-top:0in"><li>Medical, Dental, Vision Care and Wellness Programs</li><li>401(k) Plan with Matching Contributions</li><li>Paid Time Off and Company Holidays</li><li>Career Growth Opportunities and Tuition Reimbursement</li></ul>More extensive information is provided to new employees upon hire.

What You Bring:
<ul><li>Registered Dietitian credential and licensure in NC;</li><li>excellent interpersonal communication skills to interact with a wide variety of individuals and groups;</li><li>strong verbal and written communication skills;</li><li>strong time management skills; and</li><li>the ability to work well with physicians, nursing and ancillary staff. </li></ul>

Who We Are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete <a href="https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab" rel="noopener nofollow noreferrer" target="_blank">this form</a>.

Qualifications & Requirements:
Minimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)  Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo

Part Time Clinical Dietitian

Acute Care

Catering Services

Communication Skills

Customer Experience

Dietetics

Educational Accreditation

Facilities Management

Food Services

Health Education

Hospital

Interpersonal Skills

Long-Term Care

Nursing

Nutrition

Nutrition Therapy

On Call

Patient Care

Presentation/Verbal Skills

Quality Management

Reimbursement

Time Management

Tuition Reimbursement

Work From Home

Writing Skills

[AW]-iCims

Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Overview:
Registered DietitianMonday - Friday with Flexible schedulesJoin Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits for All Employees:
<ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Free Telemedicine*</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Free Prescription Discount Program</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Free Employee Assistance Programs</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Daily pay option with PNC EarnedIt</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Financial Wellness Support from PNC Workplace Banking</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Hands-on-Training & Support</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Career Development</li></ul>Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details.   

Benefits Link:
<a href="https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf" rel="noopener nofollow noreferrer" target="_blank">Click here for more benefits information</a> or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR.

Responsibilities:
<ul style="margin-top:0;margin-bottom:0"><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities </li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Provide nutrition education and counseling to residents/patients, families, and staff.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients’ overall health and well-being.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Ensure adherence to CMS, State, and Federal regulations and company standards.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Provide coverage in multiple buildings based on company needs, and as desired.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">All other duties as assigned.</li></ul>

Qualifications:
<ul style="margin-top:0;margin-bottom:0"><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Registered by the Commission on Dietetic Registration. **</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Hold a Certification/License in good standing within the state of practice.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required).</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Strong organizational and communication skills.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Compliance with COVID-19 vaccination policies as required by state, local, and/or customers.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">If multi-site registered dietitian, must have valid Driver's License</li></ul>**RD-Eligible and provisional state licensure accepted in certain locations Ready to Join Us?If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement:
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Our Vision is To Be the Choice for Our Customers. ... Our Vision for the future motivates our employees to do their best every day, making their careers meaningful and impactful. We have a set of Values that are the binding forces of HCSG, including Integrity, Collaboration, Empowerment, Passion and Perseverance

Healthcare Services Group, Inc.

Registered Dietitian

Academic Advice

Banking Services

Career Development

Clinical Laboratory

Clinical Outcomes

Content Management Systems (CMS)

Dietary Management

Documentation

Documentation Plan

Driver's License

Electronic Medical Records

Employee Assistance Plan

Employee Benefits

Federal Laws and Regulations

Health Plan

Healthcare

Leadership

Maintain Compliance

Organizational Skills

Regulatory Compliance

State Laws and Regulations

Telemedicine

Training/Teaching

Treatment Plan

Vaccination

What You'll Do: provide day-to-day management of the clinical nutrition program; train, mentor and supervise one dietitian; support ongoing Performance Improvement and Quality Management projects; provide training and education to department staff and interdisciplinary healthcare professionals; collaborate with the food service operations team regarding meal provision and menu management; precept nutrition students and dietetic interns; and. Role Overview: Sodexo is seeking a Registered Dietitian for a Hybrid Clinical Nutrition Manager position at UNC Rockingham Hospital, a 105-bed hospital with an attached 121-bed long term care facility in Eden, NC.

Role Overview:
Sodexo is seeking a Registered Dietitian for a Hybrid Clinical Nutrition Manager position at UNC Rockingham Hospital, a 105-bed hospital with an attached 121-bed long term care facility in Eden, NC. UNC Rockingham Hospital is centrally located only a short driving distance away from the family friendly cities of Greensboro, NC and Danville, VA. You can have the best of both worlds - mountains in the fall and the beaches in the summer! This is a great opportunity for a new dietitian that has a strong interest in management as well as an experienced Dietitian! Work Up to 2 Days Remote! Flexible Work Schedule Available! Start with 3 weeks’ vacation and 3 personal days! Reimbursement for AND dues, state licensure fees and CDR renewalMoney toward continuing education events Up to $5000 tuition reimbursement annuallyFree Parking and Discounted Meals

What You'll Do:
<ul><li>provide day-to-day management of the clinical nutrition program;</li><li>train, mentor and supervise one dietitian;</li><li>support ongoing Performance Improvement and Quality Management projects;</li><li>provide training and education to department staff and interdisciplinary healthcare professionals;</li><li>collaborate with the food service operations team regarding meal provision and menu management; </li><li>precept nutrition students and dietetic interns; and</li><li>ensure regulatory and company standards are being upheld.</li></ul>

What We Offer:
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: <ul style="margin-top:0in"><li>Medical, Dental, Vision Care and Wellness Programs</li><li>401(k) Plan with Matching Contributions</li><li>Paid Time Off and Company Holidays</li><li>Career Growth Opportunities and Tuition Reimbursement</li></ul>More extensive information is provided to new employees upon hire.

What You Bring:
<ul><li>Registered Dietitian credentials and licensure in NC;</li><li>excellent communication, leadership and customer service skills; </li><li>experience with regulatory accreditation and establishing and maintaining standards of care; and</li><li>a strong commitment to excellence in all aspects of patient care.</li></ul>

Who We Are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete <a href="https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab" rel="noopener nofollow noreferrer" target="_blank">this form</a>.

Qualifications & Requirements:
Minimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)  Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Hybrid Clinical Nutrition Manager

Customer Support/Service

Educational Administration

Mentoring

Menu Management

Performance Management

Regulations

Standards of Care

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