UNKNOWN

FEED

OTHER

That means finding the highest quality ingredients, crafting the most inspired dressings and assembling a passionate team that can share our flavors with people across the country. It’s up to our salad making professionals (aka Choprs) to ensure the service, food quality, accuracy and overall experience is Better every day.

CHOPT Salad is hiring Dishwashers.Simply apply to be contacted for an interview!To learn more about the company go to www.choptsalad.comPay based on experienced, availability, and positionDo you like to work in a fast-paced environment? Do you like to make people happy? Do you want to be a part of a team that is changing the way America eats one salad at a time? If so, then you can be a Salad Maker for Chopt. Our customers expect a show when they enter a Chopt. It’s up to our salad making professionals (aka Choprs) to ensure the service, food quality, accuracy and overall experience is Better every day.Benefits of working at Chopt:<ul><li>Competitive hourly rates and performance-based pay increases</li><li>A clear career path with opportunities for advancement – 50% of all managers started in hourly positions</li><li>Variety of Health and Wellness Benefits </li><li>Pre-Tax Transit and Flexible Spending Benefits</li><li>Generous PTO Policy for all employees</li><li>Complimentary meal each shift</li><li>Employee Assistance Resources</li></ul>Work Conditions/Hours:<ul><li>Hours will vary and may include early mornings, evenings, weekends and/or holidays </li><li>All Chopt employees will be hired on a variable hour basis. Hours are scheduled based on performance and business necessities.</li></ul>CHOPT participates in E-VerifyIf you can't tell, we're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, crafting the most inspired dressings and assembling a passionate team that can share our flavors with people across the country. If you have a contagious smile, a knack for making someone's day and an unstoppable drive, come join the mix.<h3>Salary</h3>$12.00 - $15.00 per hour<h3>Benefits</h3>Tips, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, 401(k), Referral program, Employee discount, Paid training<h3>Job Type</h3>Full time, Part time

Chopt

Dishwasher

Food Quality

workstreamftpin

Frequently stands, walks, uses hands to finger feel or handle, and reaches with hands and arms. GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states.

HOUR

<img alt="" src="https://recruit.hirebridge.com/v3/xFiles/8137/MyLibrary/62019/MyImages/Great%20Life.PNG" style="width:250px;height:58px"/>GreatLIFE Golf is one of the largest Golf Course Ownership / Management Companies in the country with over 50 golf courses in multiple states.  If you’re looking for a fun and casual career in sports and entertainment, this may be the position for you!  Feel free to check out our <a href="http://browngolfmanagement.com/" rel="nofollow">website </a>for more information about who we are as a company and what services we offer to evaluate if your values match ours!Carolina National Golf Club located in Bolivia, North Carolina is seeking a part-time dishwasher to join our Food and Beverage team.  Please see a general job description below and should you feel your knowledge, education and experience could be a match, apply today!Pay Rate: $12.00 - $14.00 per hourJob Description:Cleans and properly stocks of all dishes, pots, pans, flatware and glassware.  Maintains cleanliness of entire kitchen including dry storage and walk in cooler.Duties & Responsibilities:<ul style="list-style-type:disc"><li>Washes dishes, pots, plans, etc. in dish machine or by hand.</li><li>Assists in stocking and rotating of incoming products.</li><li>Empties the kitchen trash receptacles and properly disposes of garbage.</li><li>Stores all dishes and other wares in proper areas.</li><li>Performs daily cleaning to include dry storage, walk in shelving, steam tables, hoods and exhaust system.</li><li>Maintains sanitation standards in assigned areas.</li><li>Sweeps and mops floors.</li><li>Alerts chef or supervisor of any equipment breakdown.</li><li>Incorporates safe work practices in job performance.</li><li>Regular & reliable attendance.</li><li>Perform other duties as assigned by management.</li></ul>Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee of this job.  Duties, responsibilities and activities may change at any time with or without notice.Degree/Licenses:No prior experience or training required.Physical Demands:Frequently stands, walks, uses hands to finger feel or handle, and reaches with hands and arms. Regularly talks or hears. Occasionally sits, climbs, balances, stoops, kneels, crouches, crawls, tastes or smells. Frequently lifts up to 25 pounds and regularly lifts up to 50 pounds.<img alt=""/><div id="gtx-trans"><div class="gtx-trans-icon"> </div></div>

GreatLife Golf

Dishwasher - Carolina National Golf Club

Cook Dishes

Course Coordination

Food and Beverage Industry

Safety/Work Safety

Sanitation

Sports

partner Hirebridge

Must be able to work in an environment subject to extreme cold (30 degrees), heat (temperatures above 100 degrees), and loud noises from restaurant equipment and machinery, and fumes, odors, dust and smoke. • Washes, stores and stocks allplateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand to meet the needs of the business.

All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Each team member will be expected to maintain the highest degree of sanitation and food safety throughout the shifts. They must adhere to all safety guidelines and practices; immediately report any unsafe condition, unsafe act, accidents and/or injuries to the Chef, or other Manager on Duty.Duties and Expectations:• Cleans front of the house areas, as assigned. These areas include but are not limited to, floors, bar floors/mats, trash cans and restrooms, prior to opening of the restaurant. • Cleans and performs routine maintenance to the exterior of the building according to the housekeeping, cleaning and maintenance schedule established by the kitchen and other managers. • Sets up and breaks down dish machine, including arms, screens, and baskets on a daily basis. Cleans and polishes machine thoroughly. • Checks dish machine to be sure it is operating correctly and immediately reports any defects to a member of the management team. • Washes, stores and stocks allplateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand to meet the needs of the business. • Checks, on a frequent basis, the water temperature of the dish machine during dishwashing operation to ensure correct temperature. • Removes trash from thedish room and kitchen and places in dumpster regularly throughout the shift. Cleans and sanitizes trash cans and keeps clean liners in cans at all times. • Checks, removes and replaces full linen bags regularly throughout the shift. • Assists front and back of the house personnel in spot cleaning floors, carpeting, walls and other furnishings in order to maintain a safe and pleasing environment for team members and guests. • Assists all restaurant personnel in storing food, equipment, supply,smallwares and other stock items received in the restaurant. • Completes all side work in the front and/or back of the house asassigned and scheduled by the members of the management team.Requirements:• Must be able to lift, handle, and carry food, smallwares, equipment, supplies and paper goods at a minimum of 50 pounds constantly and up to 100 pounds occasionally. • Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length. • Must be able to bend, kneel, stoop, reach and squat on a frequent basis to receive and store stock, supplies and equipment as well as to work the line during service periods. • Must be able to communicate effectively and listen attentively to supervisors, other employees, vendors, suppliers and other business representatives. • Must be able to taste – to be able to distinguish between and among flavors, spices, temperatures, mouth feel and smell – to distinguish between and among odors and scents as to their appeal and level of intensity for all food and beverage products. • Must be able to work in an environment subject to extreme cold (30 degrees), heat (temperatures above 100 degrees), and loud noises from restaurant equipment and machinery, and fumes, odors, dust and smoke. • Subject to wet floors, temperature extremes, smoke, dust and loud noise. • Ability to speak, read and understand English. • Nights, weekends, and holiday shifts requiredJob Type:Full-time/ Part-timeWe are a franchise group of nine Ruth's Chris Steak Houses. We have locations in North Carolina, Maryland and New Jersey. We are looking for team members that will deliver plus one service to our guests!<h3>Salary</h3>$12.00 - $16.00 per hour<h3>Benefits</h3>Health insurance, Dental insurance, Vision insurance, 401(k) matching, Employee discount<h3>Job Type</h3>Full time, Part time

Ruth's Chris Steak House

Communication Skills

English Language

Food Safety

Housekeeping/Cleaning

Machining Operations

Restaurant

Schedule Development

Service Delivery

ADAPTED_NOW

Your schedule, Your way – conveniently swap shifts using your team member app! We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Let’s get Fired Up!  For this position, pay will be variable by location - See additional job details and benefits below Our Dishwashers are key to upholding our commitment to quality… because a legendary steak starts with a clean plate. Share your Pride by….<ul><li>Cleaning dishes, utensils, glassware, pots, and pans</li><li>Assisting in maintaining a clean restaurant</li><li>Stocking supplies for our service and culinary team</li></ul> And on Team LongHorn, the Benefits sizzle…<ul><li>Your schedule, Your way – conveniently swap shifts using your team member app!</li><li>Competitive pay, every week</li><li>Shift meals – sides, salads, soups and more!</li><li>Anniversary Pay </li><li>Home for the Holidays – Closed on Thanksgiving and Christmas</li><li>Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more!</li><li><a href="https://jobs.longhornsteakhouse.com/Creative/benefits" rel="noopener noreferrer nofollow" target="_blank">See full list here</a></li></ul>

LongHorn Steakhouse

Cellular Telephone

Diversity

Food Flavor

Food Services

nas_longhornsteakorganic

Complete hot and cold food prep assignments by following recipes accurately, neatly and according to sanitation guidelines. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf.

YEAR

Come join City Barbeque in serving and creating happiness with America's best BBQ, while living by 4 core values: • Safety First • Treat others with integrity, fairness and respect • Deliver quality without sacrifice • Produce profit and cash flow for long-term value The best BBQ comes with the best benefits: • Opportunities for raises TWICE a year • Your favorite BBQ-for free (up to $2,400/year) • 25% discount when not working • Free uniforms & free pair of slip resistant shoes • Vacation pay* • 401k match up to 4% of salary* • Annual scholarship opportunity ($3,000 value) • Flexible scheduling • Medical, dental & vision insurance after 60 days* *Benefits available to those who qualify after the preliminary waiting period City Barbeque's BOH positions include: • Prep Cook • Boards (our barbeque term for our meat carver) • Pits (working the smokers) • Dish Washer We are looking for individuals who: • Provide great backyard hospitality for guests • Work in a fast and independent manner • Can cross-train and work multiple stations • Consistently follow proper recipes and procedures • Maintain our high standards for food preparation and sanitation • Contribute to the team by taking initiative and will pitch-in to help others To promote good teamwork, daily tasks include: • Arrive on time for each shift and practice proper time reporting (punch in and out accurately) • Complete hot and cold food prep assignments by following recipes accurately, neatly and according to sanitation guidelines • Work in collaboration to prepare take out and catering orders in a timely fashion • Follow station checklists and cleaning lists consistently and thoroughly • Provide a positive attitude when interacting with teammates and guests Relevant job titles include: Curbside, Drive-thru, Hostess, Host Staff, Front Desk, Greeter, Receptionist, Phone Worker, Restaurant Job, Hourly Job, Restaurant Hourly Job, FOH, Front of House, Server, Servers, Food Server, Food Service, Food Service Worker, Waiter, Waiters, Waitress, Waitresses, Food Server, Crew Member, Crewmember, Full Service Crew Member, Full Service Teammate, Limited Service Crew Member, Fast Casual Crew Member, Fast Casual Teammate, Part Time Crew Member, Part Time Teammate, Restaurant Teammate, Restaurant Crew Member, Customer Service, Cashier, Counter Attendant, Hospitality, Line Server, Crew Person, Chef City Barbeque participates in E-Verify. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf 46033 46082 46074 46280 46290 46062 46069 46074 46077 46034

City BBQ

Restaurant Staff / Dishwasher

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DishwasherChopt

Dishwasher - Carolina National Golf ClubGreatLife Golf

DishwasherRuth's Chris Steak House

DishwasherLongHorn Steakhouse

Restaurant Staff / DishwasherCity BBQ

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