NewGeneral Manager MV TransportationGeneral ManagerPrinceton, NJResponsibilities: MV Transportation is seeking a General Manager for the Princeton University Shuttle ,who will provide support, leadership, and direction to the assigned operating location to ensure delivery of annual business plans. Ensure that all location financial metrics are managed continuously, exceptions are reported, and action plans are developed to ensure the location meets its financial, safety, and operational expectations.
NewOperations Supervisor MV TransportationOperations SupervisorPrinceton, NJThe Operations Supervisor will directly oversee the Dispatch area and the activities of the bus control office and road supervision and will assist with the oversight of operators subsequent to the direction of the General Manager and the Operations Manager. The Operations Supervisor will review all logs and paperwork from the bus controller office, ensure all Driver and Supervisor shifts are covered, ridership equipment availability, and will ensure daily operating performance and safety on all routes.
Executive Sous Chef One Bryant Park RestaurantExecutive Sous ChefNew York, NY$90,000–$120,000 / yearThe Sous Chef supports the Executive Chef / Head Chef in all kitchen operations and plays a key role in maintaining food quality, consistency, and kitchen efficiency. We are excited to announce the opening of a new Japanese Fine Dining restaurant and are seeking a dynamic and experienced Executive Sous Chef to join our team.
NewExecutive Chef 2 SodexoExecutive Chef 2BELLE MEAD, NJ$77,605–$100,430 / yearReporting to the General Manager, the Executive Chef 2 leads daily culinary operations and approximately 25 frontline employees while ensuring high-quality food, food safety, and an exceptional dining experience. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
NewExecutive Chef 1 SodexoExecutive Chef 1RED BANK, NJ$67,405–$87,230 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
NewExecutive Chef 4 SodexoExecutive Chef 4NEPTUNE CITY, NJ$94,860–$122,760 / yearSodexo is seeking an Executive Chef 4 to lead daily culinary operations for our food team at HMH Jersey Shore Medical Center located in Neptune City, New Jersey. Extensive culinary management experience in high-volume or multi-unit operations, with a proven ability to lead complex teams and deliver consistent results.
NewBusiness Modeling Services Manager KPMGBusiness Modeling Services ManagerNew York, NY$125,590–$253,690 / yearExperience building financial analytics models and tools from scratch in MS Excel and experience with one or more of the following is a plus: VBA, MS Access, SQL Server, Data Visualization applications (such as Tableau, Power BI, or Spotfire), Alteryx and AI technologies such as Claude CoWork Code. Qualifications: Minimum five years of recent experience utilizing quantitative and qualitative best practices in the development and review of financial analytics models and tools; minimum two years of team lead or in-charge experience overseeing staff on multiple engagements.
NewAssociate R&D Project Manager JouléAssociate R&D Project ManagerPrinceton, NJ$50–$55 / hourUtilize the Project Management tools (Bubble PPM - project and portfolio management software platform) to lead complex projects to help deliver the business goals. We’re hiring a Project Manager to lead high-visibility initiatives focused on global operational continuity and cost savings for a reputable CPG (Consumer Product Goods) company .
Production Coordinator Aminov Search PartnersProduction CoordinatorNew York, NY$60,000 / yearOur New York City-based client seeks an adept professional to bridge their internal team with overseas manufacturing partners in the production of children's apparel for various retailers. A proactive and problem-solving mindset is key, with the ability to foresee potential problems to prevent critical issues.
Experienced Line Cook RucolaExperienced Line CookKings County, NYAbout Rucola: We're a compact, intimate restaurant in Brooklyn dedicated to serving authentic Northern Italian fare using a farm-to-table approach. What We're Looking For: You have solid line cook experience, genuine enthusiasm for food, and the ability to stay focused during service.
NewKitchen Manager Judy Z’s Sports Tavern & KitchenKitchen ManagerNew York, NY$60,000–$75,000 / yearIf you're an experienced kitchen leader who knows what it takes to run a busy NYC restaurant, loves to cook, loves to lead, and wants an opportunity to grow with a developing brand, we'd like to hear from you. Someone who can jump on the line, cook a great meal, organize a catering order, train a new cook, deal with a delivery, solve a staffing problem, and still have a good attitude at the end of the day.
NewFounding store operations lead Meridian Consumer PartnersFounding store operations leadNew York, NY$23–$30 / hourTwo of our portfolio companies at Meridian Consumer Partners, a consumer brand investment and operations group, open this November: the matcha and dessert and a boutique fashion retail concept store, with more locations to follow. Youll launch and run the matcha and dessert store (your primary focus), with some support work to the fashion retail store.
General Manager 310 Bowery BarGeneral ManagerNew York, NY$90,000–$115,000 / yearIf you thrive in fast-paced environments, love building winning teams, and have a passion for hospitality, we want to hear from you. 310 Bowery Bar is seeking an experienced General Manager to take the helm of our bustling operation.
NewServers and Bussers Grub Hut Unique BBQ & Mexican GrillServers and BussersManville, NJGrub Hut Unique BBQ & Mexican Grill is looking for enthusiastic Servers and Bussers to join our crew for day, night, and weekend shifts. We're a vibrant eatery that brings together the best of two culinary worlds smoky, fall-off-the-bone BBQ ribs and authentic Mexican cuisine.
NewServer Rumson Country ClubServerRumson, NJ$18–$22 / hourOur renowned dining program is an integral part of the Rumson Country Club experience, and we are seeking talented, service-oriented individuals to deliver outstanding hospitality to our members and their guests. The Server provides table service to members and guests by taking food and beverage orders, delivering items promptly, and ensuring an enjoyable dining experience.
NewFreelance Production Manager System OneFreelance Production ManagerNew York, NY$48–$54 / hourOwn seasonal costing activities encompassing: securing and communicating IMU goals to the team; reviewing and analyzing costs, identifying opportunities for improvement, and taking action based on IMU results; elevating costing issues to supervisor and executing to direction; communicating IMU results to cross functional partners; confirming costing at style level. Manage external partners’ relationships by communicating and partnering with them on: seasonal allocation strategy; production, product or costing challenges, initiatives or issues; factory loading / capacity planning.
Senior Superintendent – Luxury Residential Interiors System OneSenior Superintendent – Luxury Residential InteriorsNew York, NY$120,000–$140,000 / yearWe're looking for a field leader who thrives in luxury residential construction, understands the expectations of homeowners, architects, and designers, and takes pride in delivering exceptional finished spaces. Our client is seeking an experienced Senior Superintendent to oversee luxury residential interior renovation projects throughout New York City.
Operations Director K44 Consulting LLCOperations DirectorEdison, NJo Responsible for assuring all shifts and functions are properly staffed to execute varied work volume, manage flow of orders to the floor to optimize operation for over 50 employees in a regional hub at 200,000 square foot facility. Summary : The Operations Director is responsible for the effective management of the warehouse operations; including shipment performance, productivity management and direct supervision of team members.
NewFull-time Personal Chef - Manhattan, NY Tiny Spoon Chef, IncFull-time Personal Chef - Manhattan, NYManhattan, NY$27–$30 / hourQualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.
Bartender Mountain View ChaletBartenderUnion Township, NJThe ideal candidate will provide exceptional hospitality to bar guests, prepare and serve beverages, take food orders, and ensure a welcoming dining experience for guests who choose to enjoy dinner at the bar. Bartenders in restaurant settings often serve both drinks and full dinner service to bar patrons while supporting the dining room through service-bar drink orders.