Line Cook - Orland Park Chili''s Chili's Grill & BarLine Cook - Orland Park Chili''sOrland Park, ILSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - South Elgin Chili''s Chili's Grill & BarLine Cook - South Elgin Chili''sSouth Elgin, ILSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook East Bank ClubLine CookChicago, ILKeep area neat and organized at all times- Products properly labeled, dated, and rotated- Coolers clean and organized at all times. Previous experience in high-volume broiler, sauté, eggs, and cold food production is highly desired.
NewLine Cook-PM Blue Sky Hospitality SolutionsLine Cook-PMSchaumburg, IL$20–$21Team Collaboration: Work closely with fellow kitchen staff to ensure efficient food preparation, assist in plating and garnishing dishes, and contribute to smooth kitchen operations during peak service times. An integral part of the Hyatt Regency Schaumburg's success will be attributed to the this position with a hands on approach to guest satisfaction and service team stewardship will dictate first and lasting impressions people have of the Hyatt Regency Schaumburg.
Cook III Quest Food Management Services LLCCook IIIWilmette, ILAssist chef/manager in placing orders with various vendors; creating cleaning and production checklists; creating new menu items and writing recipes to be approved by the chef. Cascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and practiced.
Federales Logan Square - Pizza Line Cook Four CornersFederales Logan Square - Pizza Line CookChicago, ILFour Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We are excited to announce that Federales, our open-air tequila and taco concept, will be bringing its energetic vibe to the Logan Square neighborhood this summer.
Line Cook (Fine Dining) Truluck's CareersLine Cook (Fine Dining)Rosemont, Illinois$16–$24 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Cold Line Cook - La Serre, Bar La Rue DineAmic HospitalityCold Line Cook - La Serre, Bar La RueChicago, Cook County$22–$24 / hourLa Serre features French-inspired cuisine in an elegant, garden-like setting, while Bar La Rue provides a lively atmosphere for expertly crafted cocktails and elevated bites—creating a destination that seamlessly transitions from dinner to drinks. Brought to you by DineAmic Hospitality and situated in Chicago’s West Loop, La Serre and Bar La Rue offer a transportive dining and cocktail experience inspired by the charm and sophistication of the French Mediterranean.
Cook (Closing Line) - America's Dog O'Hare ConcessionsCook (Closing Line) - America's DogChicago - O'Hare, ILCook (Closing Line) - America's Dog - $20-$21/hour. Flexible work schedule (able to work weekends/nights).
Line Cook McCormick & SchmicksLine CookRosemont, Illinois$18–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillTinley Park, IL$15–$22 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Pazzo'S Bar & EateryLine CookLisle, Illinois$15–$18 / hourResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. We love training and developing our teammates to not only be successful at Salerno's, but successful leaders in their everyday world.
Head Line Cook Pazzo'S Bar & EateryHead Line CookLisle, IllinoisResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. We love training and developing our teammates to not only be successful at Salerno's, but successful leaders in their everyday world.
Line Cook, Part-Time Covenant LivingLine Cook, Part-TimeBatavia, Illinois$17.52–$23.06 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
Line Cook/Pizza Maker Old World Pizza of Elmwood ParkLine Cook/Pizza MakerElmwood Park, ILJoin the team at Old World Pizza of Elmwood Park, a beloved local business specializing in authentic Chicago style pizza from thin-crust to deep dish to double deck pizzas, fresh sandwiches, and house-made sauces for pasta and pizza. We're seeking experienced and detail-oriented Pizza Makers who are passionate about crafting high-quality food and take pride in their work.
Line Cook Continental Cafe & Pancake HouseLine CookSouth Holland, IL$20–$23 / hourAbout Us: Continental Cafe & Pancake House is a beloved local dining destination known for our welcoming atmosphere and delicious, made-from-scratch cuisine. What We're Looking For: You have solid experience working in a high-volume kitchen, a strong work ethic, and the ability to perform well under pressure.
NewLine Cook Cilantro Taco Grill - Arlington HeightsLine CookArlington Heights, ILPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.
Line Cook J. Alexander’s RestaurantsLine CookNorthbrook, ILPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
LINE COOK-OCEAN PRIME CHICAGO Cameron Mitchell Restaurants LLCLINE COOK-OCEAN PRIME CHICAGOChicago, IL$17–$26 / hourPart timeMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook True Food KitchenLine CookChicago, ILWe have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart-time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. 6+ months in a high-volume restaurant (preferred)Exceptional knife skills and recipe executionPassion for great food and quality presentationFlexibility for nights, weekends, and holidaysTeamwork, speed, and organization under pressureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.