["Assistant Store Manager - Sign On Bonus Offered","Assistant Store Manager - Sign On Bonus Offered"] Launch your career growth with Staples stores.["Assistant Store Manager - Sign On Bonus Offered","Assistant Store Manager - Sign On Bonus Offered"]MiddletownJob InfoJob Identification 68458Job Category Retail ManagementPosting Date 05/01/2026, 09:14 PMJob Schedule Full timeJob Shift Flex HoursLocations 470 Route 211 East, Middletown, NY, 10940, US (On-site)#J-18808-Ljbffr. Staples is helping our customers and community discover innovative products, services, and inspiration that unlock what's possible, while empowering you to unlock your potential.
NewGeneral Manager ChipotleGeneral ManagerNewington, ConnecticutChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).
New["Store Manager","Store Manager"] Dunkin' Donuts["Store Manager","Store Manager"]HartfordQualificationsSkillsAble to clearly express oneself verbally and in writing (English)Math and financial managementRestaurant, retail, or supervisory experienceAt least 18 years of age (where applicable)High school diploma (or equivalent)Required CompetenciesGuest Focus – anticipate and understand guests needs and exceed their expectations. ResponsibilitiesPromote a team environment by fostering respect, providing coaching and feedback, recognizing achievements, resolving employee concerns and communicating effectively.
General Manager Bareburger GroupGeneral ManagerDarien, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
Service Manager Texas Roadhouse Holdings LLCService ManagerManchester, CTDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerCromwell, CTDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Senior Kitchen Manager BJ's Restaurants IncSenior Kitchen ManagerManchester, CT$65,000–$75,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Restaurant Dunkin' Brands Group IncRestaurantSouthington, CT$45,000–$50,000 / yearFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. DUNKIN'/Ouimet Jacks is searching for a motivated and talented General Manager to join our growing network team.
NewGeneral Manager | Hot Concept! | Manchester, CT #ZSB 3648727 Superior Talent SourceGeneral Manager | Hot Concept! | Manchester, CT #ZSB 3648727Manchester, ConnecticutPrepare and receive orders of food and beverages, utilizing judgment to increase and decrease orders depending on peaks in business, large parties and promotions. Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Home Office inquiries relating to restaurant.
Restaurant Shift Leader Burger KingRestaurant Shift LeaderTorrington, ConnecticutThe Shift Leader works hands-on as needed, partners with the Management Team to execute the business plan, provides training to others, and resolves issues promptly while enforcing policies and procedures. Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties.
NewRestaurant Shift Leader (Overnight) Burger KingRestaurant Shift Leader (Overnight)New Haven, CT$17.25–$19.25The Shift Leader works hands-on as needed, partners with the Management Team to execute the business plan, provides training to others, and resolves issues promptly while enforcing policies and procedures. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
Restaurant Shift Leader Dunkin' Brands Group IncRestaurant Shift LeaderHartford, CT$18–$20 / hourManage cash over/short during shift and ensures restaurant team members are following cash franchisee management policies. Shift Leaders are generally responsible for coaching Dunkin Restaurant Team Members throughout their shift to.
Restaurant Dunkin'RestaurantSouthington, CT$45,000–$50,000Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. DUNKIN'/Ouimet Jacks is searching for a motivated and talented General Manager to join our growing network team.
Kitchen Manager Le Pain QuotidienKitchen ManagerWestport, Connecticut$18–$23 / hourAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Manager Convive BrandsKitchen ManagerWestport, ConnecticutAt LPQ, you’re not just working a job, you’re joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
General Manager Bubbakoo's BurritoGeneral ManagerMeriden, CT$20Duties for the general manager will include allocating budget resources, formulating policies, coordinating business operations, monitoring and motivating staff, managing operational costs, ensuring good customer service, improving administration processes, engaging with vendors, hiring and training employees, identifying business opportunities, and monitoring financial activities. Your entrepreneurial spirit and vision in directing business functions will assist our organization in maintaining relationships with clients, generating new business, increasing staff productivity, improving service, ensuring sustainability, and meeting business objectives.
Assistant General Manager - Hell's Kitchen Foxwoods Resort CasinoAssistant General Manager - Hell's KitchenMashantucket, CTMinimum Qualifications and Education: Minimum of 1 year in a supervisory role in a high-volume restaurant OR 3 years of relevant restaurant experience in a high-volume environment. Associate's Degree or higher, completion of an internal development program, or equivalent experience in a similar or higher-level role.
New["Store Manager: Leadership Training & Growth","Store Manager: Leadership Training & Growth"] Panda Restaurant Group["Store Manager: Leadership Training & Growth","Store Manager: Leadership Training & Growth"]MiddletownThe ideal candidate will be responsible for ensuring exceptional guest experiences and must complete an 8-week leadership training program. We're looking for individuals with a high school diploma, flexibility to work in a 50-mile radius, and Serve Safe certification.
Shift Manager Dunkin' Brands Group IncShift ManagerWest Hartford, CT$18–$20 / hourThe ideal candidate is a positive leader who enjoys working in a fast-paced environment, motivating others, and providing outstanding customer service. Previous leadership experience in retail, restaurant or hospitality preferred.
Restaurant Shift Manager Shake Shack IncRestaurant Shift ManagerCanton, CT$20.94–$24.94 / hourBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.