NewSV-Pizza Cook FB SocietySV-Pizza CookWashington, District of ColumbiaAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Pantry Cook (Fine Dining-DC) Truluck's CareersPantry Cook (Fine Dining-DC)Washington, District of ColumbiaTo do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Prep Cook Famous Dave'sPrep CookLaurel, MarylandWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Prep Cooks have several opportunities for duties including Line Cook cross training.
Cook Sunrise Senior Living MgmtCookBethesda, Maryland$19.65–$24.60 / hourAs a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook – Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.
NewSV-Prep Cook FB SocietySV-Prep CookWashington, District of ColumbiaAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Cook MedNational StaffingCookBaltimore, MDKEY RESPONSIBILITIES Operate grills and other cooking equipment to prepare menu items including burgers, chicken, fish, and vegetables. Prepare special diet orders as directed by dietary services (low-sodium, diabetic-friendly, etc.).
Line Cooks at Ballston, Arlington VA Life AliveLine Cooks at Ballston, Arlington VAArlington, VirginiaA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Cook Compass Business Solutions, Inc.CookWashington, DC$24–$27 / hourAn exciting opportunity has become available for a skilled and creative Cook to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. This role is integral to the culinary team, with a focus on delivering exceptional food offerings and contributing to an elevated and memorable dining experience.
Prep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Washington, DC Red RabbitPrep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Washington, DCWashington, DC$18.50–$19.50The Prep Cook/Porter is an essential part of our commissary kitchen team, helping prepare, package, and distribute fresh, culturally relevant meals that are delivered daily to students across our partner schools. Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve.
Lead Cook Chick N' FriendsLead CookColumbia, MD$18Enjoy paid training, employee discounts, and opportunities to earn tips and bonus pay while enhancing your cooking skills in a supportive setting. From Pressure-Fried Chicken to Chick-N-Waffles and fresh seafood like Catfish, Whiting, and Lake Trout, there's something for every appetite.
NewPrep Cook (No Weekends/ Holidays) - Washington D.C. Red RabbitPrep Cook (No Weekends/ Holidays) - Washington D.C.Washington, DC$19–$20 / hourOur professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions.
NewJob 162620 - Cook at Jaleo by JOSÉ ANDRÉS Bethesda, MD Think Food GroupJob 162620 - Cook at Jaleo by JOSÉ ANDRÉS Bethesda, MDBethesda, MDUnder the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
NewJob 161946 - Cook at Jaleo by JOSÉ ANDRÉS Arlington, VA Think Food GroupJob 161946 - Cook at Jaleo by JOSÉ ANDRÉS Arlington, VAArlington, VAUnder the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
Salads Production Cook (A.M / P.M Availability) at Washington D.C - West End Life Alive Cafe, LLC.Salads Production Cook (A.M / P.M Availability) at Washington D.C - West EndWashington, DC$18.40 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Grain Bowl Production Cook (A.M / P.M Availability) at Washington D.C - West End Life Alive Cafe, LLC.Grain Bowl Production Cook (A.M / P.M Availability) at Washington D.C - West EndWashington, DC$18.40 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Cooks Baltimore Country ClubCooksLutherville-Timonium, MDWhether you're experienced on the line, grill, pantry, or prep, you'll play a key role in creating flavorful, high-quality dishes that our members look forward to every day. Baltimore Country Club is looking for passionate and hardworking Cooks to join our Culinary Team.
Cook Cosmos ClubCookWashington, DCFull timePrimary Functions: Cooks behind the line with a great team full of passion and creativity Ensures food quality by managing freshness and preparationCommunicates effectively with kitchen team to create highest quality cuisineConsults with supervisory staff to plan menus, taking into consideration factors such as costs and special event needsAssists the pastry team with plating and dessert creation as neededMust be able to lift, carry, push, and pull food trays/carts up to 40 lbs with or without reasonable accommodation. Qualifying Education and Experience:Ability to express creativity through food selections, preparation and presentationAbility to solve problems quickly under pressureDegree from accredited culinary school and/or equivalent experience preferred.
NewCook Uno Pizzeria and GrillCookEllicott City, MD$16–$19 / hourCooks at Uno Pizzeria & Grill are responsible for preparing great food in a timely manner and are an important ingredient to our brand's success. Maintain a safe working environment by using proper food-handling skills and following food safety guidelines.
NewCook/Prep Uno Pizzeria and GrillCook/PrepAlexandria, VACooks at Uno Pizzeria & Grill are responsible for preparing great food in a timely manner and are an important ingredient to our brand's success. Maintain a safe working environment by using proper food handling skills and following food safety guidelines.
NewCook First Watch Restaurants, Inc.CookBowie, MarylandGuided by its “Follow the Sun” culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.