["Line Cook - Arlo Grey","Line Cook - Arlo Grey"] Line Austin["Line Cook - Arlo Grey","Line Cook - Arlo Grey"]AustinClean his or her station and assist other cooks to clean their stations, including disposing of garbage, cleaning utensils, pots, and pans, cooking surfaces, fryers and ovens. Manage his or her station which pertains to par levels, quality control, managing line cooks accordingly, training line cooks to exceed expectations, and take responsibility for all products on their station.
Line Cook The League Kitchen & TavernLine CookAustin, TX$15–$20 / hourThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook - Evening Availability Required The League Kitchen & TavernLine Cook - Evening Availability RequiredAustin, TX$18–$20 / hourThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
["Line Cook","Line Cook"] Grand Living["Line Cook","Line Cook"]AustinAs a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
["Line Cook","Line Cook"] Tc4 & Co Hospitality["Line Cook","Line Cook"]AustinThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special "Stash" menu with the founders' favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaAustin, TX$12–$14 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
["Line Cook","Line Cook"] Ugly Dumpling["Line Cook","Line Cook"]AustinOperate kitchen equipment, including woks, steamers, grills, and fryers, safely and efficiently. Essential Functions 2+ years of experience as a line cook or in a similar kitchen role preferred.
SAQ Line Cook Build Something Worth Toasting ToSAQ Line CookAustin, TexasLine Cooks play a vital role in creating memorable guest experiences by supporting a collaborative kitchen environment, maintaining operational excellence, and consistently executing food with pride and precision. The Line Cook is responsible for preparing and executing high-quality menu items that deliver exceptional guest experiences while maintaining consistency, efficiency, and food safety.
["Experienced Line Cook/Chef de Partie","Experienced Line Cook/Chef de Partie"] Dexterra["Experienced Line Cook/Chef de Partie","Experienced Line Cook/Chef de Partie"]AustinThe Experienced Line Cook/Chef de Partie is a senior production-level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high-quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day-to-day leadership to cooks within their assigned area.
Arriba Abajo - AM Line Cook | Full-Time Hyatt Hotels CorpArriba Abajo - AM Line Cook | Full-TimeAustin, TXArriba Abajo is a Cantina-themed Bar and Restaurant,, inside the Thompson and Tommie Austin, two premier lifestyle hotels in Downtown Austin - This new concept will open in early Spring to include 17,000 square feet of indoor and outdoor dining and lounge space, multiple venue's for private events and the pool deck servicing hotel guests and Residents. Thompson Austin offers 212 luxury guestrooms and Suites plus 17 residences along with a 10,000 square foot wellness center, 3 restaurant + bar concepts, an expansive pool deck, and private cabanas, and over 10,000 square feet of flexible and traditional event space.
Arriba Abajo - PM Line Cook | Full-Time Hyatt Hotels CorpArriba Abajo - PM Line Cook | Full-TimeAustin, TXArriba Abajo is a Cantina-themed Bar and Restaurant,, inside the Thompson and Tommie Austin, two premier lifestyle hotels in Downtown Austin - This new concept will open in early Spring to include 17,000 square feet of indoor and outdoor dining and lounge space, multiple venue's for private events and the pool deck servicing hotel guests and Residents. Thompson Austin offers 212 luxury guestrooms and Suites plus 17 residences along with a 10,000 square foot wellness center, 3 restaurant + bar concepts, an expansive pool deck, and private cabanas, and over 10,000 square feet of flexible and traditional event space.
["Line Cook","Line Cook"] Arcis Golf["Line Cook","Line Cook"]AustinArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
["Lead Line Cook - Corinne","Lead Line Cook - Corinne"] White Lodging Careers["Lead Line Cook - Corinne","Lead Line Cook - Corinne"]AustinIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need - backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. What You'll Do . You'll step into a Sous Chef in trainingcapacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
["Lead Line Cook - Caroline","Lead Line Cook - Caroline"] White Lodging Careers["Lead Line Cook - Caroline","Lead Line Cook - Caroline"]AustinIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need - backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
["Lead Line Cook - Edge Rooftop + Bar","Lead Line Cook - Edge Rooftop + Bar"] White Lodging Careers["Lead Line Cook - Edge Rooftop + Bar","Lead Line Cook - Edge Rooftop + Bar"]AustinIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need - backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a SousChef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
["Line Cook- Georgetown","Line Cook- Georgetown"] Fish City Grill["Line Cook- Georgetown","Line Cook- Georgetown"]GeorgetownSix months to one year minimum experience as a Prep/Line Cook in a full service restaurant; must have knowledge of the cooking techniques utilized in the scope of the Prep/Line position applying for; or equivalent combination of education and experience. Maintaining body equilibrium to prevent falling while walking, standing or crouching in narrow, slippery, or erratically moving surfaces.
Line Cook | Cocinero De La Linea Torchy's TacoLine Cook | Cocinero De La LineaGeorgetown, TXTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
["Line Cook - Main Kitchen","Line Cook - Main Kitchen"] Kalahari Resorts and Conventions["Line Cook - Main Kitchen","Line Cook - Main Kitchen"]Round RockKnowledge of equipment to be operated, but not limited to are: Flat grill, Pasta well, Steam table, Browning oven, Cheese chopper/grater, Steam jacket, Ovens, Top Burners, Pizza and Dessert Cooler, Slicer, Broiler, Steamer, and Knives. Home to America's Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.
NewLead Line Cook - Dean's Steakhouse White Lodging Services CorporationLead Line Cook - Dean's SteakhouseAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookAustin, TXAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.