Royal Street Café Cook II - Summer 2026 Deer Valley ResortRoyal Street Café Cook II - Summer 2026Deer Valley, UtahPURPOSE OF POSITION: A Cook II is responsible for assisting the Sous Chef with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak hours. Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town.
Silver Lake Concessions Cook II - Summer 2026 Deer Valley ResortSilver Lake Concessions Cook II - Summer 2026Deer Valley, UtahPURPOSE OF POSITION: A Cook II is responsible for assisting the sous chef and Cook III with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak hours. Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town.
NewSilver Spoon Cook II - Summer 2026 Deer Valley ResortSilver Spoon Cook II - Summer 2026Deer Valley, UtahDeer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts.
Line Cook LongHorn SteakhouseLine CookWest Valley City, UTIt takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way – conveniently swap shifts using your team member app!
Line Cook GenerationsLine CookLayton, UtahThe Line Cook at Fairfield Village maintains efficient performance in food preparation in the Culinary Department and ensures adequate follow-through of job duties as outlined by the supervisor. Needs to have knowledge of food handling operations and the ability to prepare nutritious food and present it in an appetizing manner that meets all the dietary needs of the residents.
New["Line Cook (\"Cocinero de Linea\")","Line Cook (\"Cocinero de Linea\")"] Azul Hospitality["Line Cook (\"Cocinero de Linea\")","Line Cook (\"Cocinero de Linea\")"]Salt Lake CityIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the requirements of the hotel: Assist with any guest inquiry. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Line Cook B Hospitality CorpLine CookSalt Lake City, UTButler Hospitality is operating the Food and Beverage Departments with our partner hotels throughout Salt Lake City. We are hiring Line Cooks to join our team at The Radisson Hotel-Salt Lake City Airport!
Line Cook Market Street Grill and Oyster BarLine CookCottonwood Heights, UtahMust be able to stand for the entire length of your shift, lift a minimum of 30 pounds, continuous use of hands and arms, continuous bending, reaching and twisting as well as have good energy and stamina. • Prefer a minimum of 1-year high volume line cook experience but will train motivated individuals.
New["Line Cook, Food Hall (Woodbine)","Line Cook, Food Hall (Woodbine)"] Mozz Artisan Pizza["Line Cook, Food Hall (Woodbine)","Line Cook, Food Hall (Woodbine)"]Salt Lake CityIf you've got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team, keep reading. MOZZ Sourdough Pizza is on the hunt for kitchen legends to join our Back of House crew at the Woodbine Food Hall!
New["Line Cook, Milk Block (900 South)","Line Cook, Milk Block (900 South)"] Mozz Artisan Pizza["Line Cook, Milk Block (900 South)","Line Cook, Milk Block (900 South)"]Salt Lake CityIf you've got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team, keep reading. What You'll Be Doing: Crafting artisan pizzas and prepping top-tier ingredients like a pro.
Prep Cook Cottonwood Country ClubPrep CookHolladay, Utah$18–$20 / hourThe ideal candidate can follow recipes accurately, prepare ingredients based on business volume, and work efficiently while minimizing waste. Schedule: Full-time About Us At The Cottonwood Country Club, we care deeply about food, technique, and the people who make it happen.
Cook Overnight Intermountain Healthcare IncCook OvernightMurray, UT$18.84–$24.50 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.
Cook - All Levels Hyatt Hotels CorpCook - All LevelsPark City, UTShare Cook - All Levels on LinkedIn Tweet Cook - All Levels Share Cook - All Levels on Facebook Share Cook - All Levels via Email. Whether preparing dishes for our restaurant outlets, banquets, or special events, you'll play an important role in delivering memorable dining experiences for our guests.
New["Line Cook","Line Cook"] Benihana Restaurants["Line Cook","Line Cook"]Salt Lake CityReports any unsanitary equipment, storage/work areas and/or products to the Head Kitchen Chef.* Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times.* Here are some of the sizzling benefits of working for us:* Fun working environment: You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.*
Line Cook Texas Roadhouse Holdings LLCLine CookWest Bountiful, UTCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Lodging Dynamics Hospitality GroupLine CookPark City, UTOrganize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
Line Cook Texas RoadhouseLine CookWest Bountiful, UtahCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Retail Cook Intermountain Health IncRetail CookUT$20.45–$27.04 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.
Cook Intern Intermountain Health IncCook InternSalt Lake City, UT$17.25–$22.43 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.
NewCook Intermountain Health IncCookMurray, UT$19.31–$25.11 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.