UNKNOWN

FEED

HOUR

Project Coordination: Collaborate with the Business Development team, kitchen managers, and third-party vendors to ensure all event details are in place, including rentals and asset management. Culinary Leadership: Manage all culinary aspects of high-volume events, from menu planning and food preparation to overseeing kitchen staff and ensuring quality execution.

<h3>Description</h3> <div>About Us Cotton Holdings, Inc. is a leader in providing property restoration, recovery, construction, logistical support, and culinary services worldwide. With innovative solutions and a talented team, we support large-scale events and disaster recovery efforts, delivering excellence to our clients. Join a dynamic, family-oriented company that offers competitive compensation, growth opportunities, and a chance to make a lasting impact.</div><div> </div><div>Job Summary We are seeking an experienced Culinary Event Coordinator to oversee high-volume culinary events, lead menu development, and manage kitchen operations from start to finish. The ideal candidate will have a passion for both hands-on cooking and managing the intricacies of large-scale projects, including budgeting, inventory control, and staff supervision. You will play a pivotal role in ensuring the success of culinary events while driving innovation and excellence in food preparation and presentation.</div> <h3>Key Responsibilities</h3> <ul><li>Culinary Leadership: Manage all culinary aspects of high-volume events, from menu planning and food preparation to overseeing kitchen staff and ensuring quality execution.</li><li>Budget & Cost Management: Oversee food and labor costs, ensuring alignment with event budgets while maintaining high-quality standards.</li><li>Menu Development: Create innovative and diverse menus tailored to client needs, coordinating closely with the culinary team for execution.</li><li>Inventory Management: Handle ordering, inventory control, and coordination with vendors to ensure timely and accurate deliveries.</li><li>Event Management: Lead the entire culinary process from pre-event planning to post-event cleanup, including staffing, kitchen setup, and on-site client communication.</li><li>Team Management: Supervise and mentor culinary staff, ensuring smooth operations during events, adherence to timelines, and high levels of teamwork.</li><li>Client Relations: Act as the primary culinary contact for clients during events, ensuring satisfaction and addressing any concerns or last-minute adjustments.</li><li>Project Coordination: Collaborate with the Business Development team, kitchen managers, and third-party vendors to ensure all event details are in place, including rentals and asset management.</li><li>High-Volume Event Execution: Successfully manage large-scale, complex culinary events in demanding environments, ensuring flawless execution from kitchen to guest experience. </li></ul> <h3>Skills, Knowledge and Expertise</h3> <ul><li>Experience: Minimum of 10 years of professional culinary experience, with a strong background in managing high-volume events and kitchen operations.</li><li>Education: Culinary degree preferred, or equivalent experience in a fast-paced kitchen environment.</li><li>Skills: Expertise in food cost management, labor cost control, inventory management, and large-scale menu planning.</li><li>Leadership: Proven ability to manage teams, develop talent, and lead culinary projects from concept to completion.</li><li>Flexibility: Willingness to travel and adapt to changing schedules to meet operational demands, including occasional work outside regular hours.</li><li>Certifications/License: Valid Drivers License with reliable transportation.</li></ul><div> </div><div>Why Join Us?</div><ul><li>Growth Opportunities: Be part of a growing team with opportunities for advancement.</li><li>Competitive Compensation: Enjoy a rewarding salary and benefits package.</li><li>Innovative Environment: Work with cutting-edge culinary technology and a supportive team that values creativity.</li><li>Family-Oriented Culture: Join a company that values its employees and offers a collaborative, supportive atmosphere.</li></ul><div>If you're a seasoned culinary professional with a passion for delivering top-tier culinary experiences while managing large-scale events, we invite you to apply and join our innovative team at Cotton Holdings, Inc.</div><div> </div><div>Apply today!</div><div>  </div><div> </div> <h3>Disclaimer</h3> <div>Disclaimer: </div><div>This Job Description indicates the general nature and level of work expected of the incumbent(s). It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent(s) may be asked to perform other duties as requested. </div><div> </div><div>Equal Opportunity Employer/Veterans/Disabled. </div><div>If you are an individual with a disability and need a reasonable accommodation to assist with your job search or application for employment, please contact HR (877) 511-2962 #culinary </div>

Cotton Culinary

Culinary Event Coordinator

Asset Management

Budget Management

Budgeting

Business Development

Construction Support

Cook Dishes

Cost Control

Customer Relations

Disaster Recovery

Driver's License

Event Management

Food Preparation

Food Presentation

Inventory Management

Leadership

Mentoring

Menu Development

Menu Management

Operations Management

People Management

Presentation/Verbal Skills

Project/Program Coordination

Quality Management

Quality Metrics

Rentals

Talent Management

Team Lead/Manager

Team Player

Time Management

Willing to Travel

PinpointHQ

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! Assist Sales Manager in communicating with the culinary team to ensure thorough planning and preparation for all events.

Overview:
 JOIN A WINNING TEAM!   SALES & EVENTS COORDINATOR This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors!  We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.  What we offer you:<ul style="margin-top:0in"><li style="margin-right:7.5pt">Unparalleled training and development programs</li><li style="margin-right:7.5pt">Generous employee discounts on dining, retail, amusements and hotels</li><li style="margin-right:7.5pt">Flexible schedules</li><li style="margin-right:7.5pt">Multiple benefit plans to suit your needs</li><li style="margin-right:7.5pt">Paid time off or paid sick leave (based on location)</li><li style="margin-right:7.5pt">Opportunities for advancement</li><li style="margin-right:7.5pt">Community volunteer opportunities with Landry’s League</li><li style="margin-right:7.5pt;margin-bottom:0in">Positive and respectful work environment where diversity is valued</li></ul>

Responsibilities:
 Some of the Essential Duties and Responsibilities:<ul style="margin-top:0in"><li style="color:black;margin-bottom:0in">Assist Sales Manager in communicating with the culinary team to ensure thorough planning and preparation for all events</li><li style="color:black;margin-bottom:0in">Timely data entry</li><li style="color:black;margin-bottom:0in">Answer incoming calls</li></ul>

Qualifications:
 Apply now if you:<ul style="margin-top:0in"><li style="color:black">Have a high school education or equivalent combination of education and experience</li><li style="color:black">Have prior sales or events experience (preferred)</li><li style="margin-right:1in;margin-bottom:0in">Aspire to our “Be FAIR” ideals:  Be Friendly, Accommodating, Inclusive and Respectful</li><li style="color:black;margin-right:1in;margin-bottom:0in">Are a Team Player with a guest first attitude</li><li style="margin-right:1in;margin-bottom:0in">Have a passion for great food and great fun</li><li style="margin-right:1in;margin-bottom:0in">Are comfortable working in fast-paced environment</li></ul>  Learn more about Landry’s by visiting our website at <a href="http://www.landrysinc.com" rel="noopener nofollow noreferrer" target="_blank">www.landrysinc.com</a>   EOE

Pay Range:
USD $15.00 - USD $20.00 /Hr.

Brenner's Steakhouse

Sales and Events Coordinator

Compensation and Benefits

Data Entry

Diversity

Retail

Sales

Sales Management

Telephone Skills

Training Program

Training/Teaching

[AW]-iCims

This role plays a key part in driving donor engagement and fundraising through high-impact events, while ensuring seamless execution and strong relationships with stakeholders to enhance the organizations visibility and mission. The Events Director reports to executive leadership and is responsible for the strategic development, planning, execution, and evaluation of a comprehensive events program.

YEAR

Events Director- Houston, TX 
The Events Director reports to executive leadership and is responsible for the strategic development, planning, execution, and evaluation of a comprehensive events program. This role plays a key part in driving donor engagement and fundraising through high-impact events, while ensuring seamless execution and strong relationships with stakeholders to enhance the organizations visibility and mission. Job: Event Director  Address: Houston, TX 77056 Type: Direct hire Benefits: 100% paid medical, M/D offered plus matching up to 3% IRA account.  Hours: 8:30-5:00 with a 30 min lunch Parking: Paid parking Perks: Free gym membership Pay: $75,000 - 100,000 Key Responsibilities <ul><li>Develop and execute an annual events strategy aligned with fundraising and organizational goals</li><li>Identify new event concepts to expand donor engagement and revenue opportunities</li><li>Partner with leadership to ensure alignment of event initiatives with overall priorities</li><li>Oversee all aspects of event logistics, including venue selection, vendor coordination, marketing, and guest management</li><li>Lead planning and execution of large-scale events such as galas, auctions, conferences, and donor engagements</li><li>Manage budgets and timelines to ensure successful delivery within financial targets</li><li>Evaluate event performance using attendance and donor data; prepare reports and insights for leadership</li><li>Conduct post-event reviews to identify improvements and enhance future events</li><li>Gather feedback from stakeholders to refine strategy and execution</li><li>Partner with development teams to align events with broader fundraising efforts</li><li>Cultivate relationships with donors, sponsors, and community partners</li><li>Track and report on event revenue, expenses, and overall financial performance</li><li>Build and maintain relationships with board members, donors, and community partners</li><li>Oversee event-related communications, including invitations, marketing materials, and follow-up outreach</li><li>Collaborate with marketing and PR to increase visibility and attendance</li></ul> 
HOUWC46

Burnett Specialists

Events Director

Conferences

Event Strategy Development

Fundraising

Logistics

Marketing

Public/Media/Press/Analyst Relations

Reporting Skills

Revenue/Sales Reporting

Strategic Planning

Vendor/Supplier Selection

HaleyMarketing

The Event Planning Manager is responsible for planning, coordinating, and executing exceptional meetings and conferences in a luxury hotel setting. Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

Overview:
Event Planning Manager  The Post Oak Hotel is seeking an Event Planning Manager to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences. The Event Planning Manager is responsible for planning, coordinating, and executing exceptional meetings and conferences in a luxury hotel setting. This role serves as the primary liaison between the client and hotel operations, ensuring each program is flawlessly executed, financially sound, and reflective of the hotel’s brand standards and service philosophy.  

Responsibilities:
<ul><li>Review and understand the hotel and Landry’s assets and how they work together to grow business.</li><li>Analize each program during the file turnover process. Ensure all details match the contract.</li><li>Create a basic cost estimate that is updated with all changes for the program. Clear and consistent communication on where the program is with their budget for each change.</li><li>Work with the Director and the Associate Director of Event Planning to develop an action plan to achieve the quarterly goals.</li><li>Develop menus and agendas, ensure BEO’s are issued, and complete all pertinent</li><li>correspondence with outside vendors to finalize programs.</li><li>Execute paperwork and provide to the operations team on required due dates.</li><li>Work with the operations team and keep them informed of changes or challenges that</li><li>arise.</li><li>Meet and greet in-house guests upon arrival, review the course of events, and introduce</li><li>other staff members (banquet manager, captain, etc.)</li><li>Maintain relationships with current accounts to ensure repeat programs.</li><li>Complete each program by reviewing the final invoice for accuracy and continue to</li><li>communication with clients that may have questions during this process. </li></ul>

Qualifications:
<ul><li>Aspire to our values of being passionate, strive for excellence, remain relevant,</li><li>collaborate, and act with honor and integrity.</li><li>At least 5 years of previous hotel-related experience or related field required</li><li>Excellent interpersonal, organizational and communication skills</li><li>Strong events experience</li><li>Previous hotel experience, luxury or Forbes experience preferred</li><li>Ability to work flexible schedules, including nights, weekends and holidays is required</li><li>Physical demands: Ability to lift 25 pounds on a regular basis and prolonged extended</li><li>periods of sitting and/or standing</li></ul> What we offer you:  <ul><li style="text-align:justify">Multiple benefit plans to suit your needs</li><li style="text-align:justify">Paid Time Off</li><li style="text-align:justify">401K</li><li style="text-align:justify">Opportunities for advancement</li><li style="text-align:justify">Positive and respectful work environment where diversity is valued</li><li style="text-align:justify">Generous employee discounts on dining, retail, amusements, and hotels</li><li style="text-align:justify">Community volunteer opportunities</li><li style="text-align:justify">Complimentary parking and colleague meal</li></ul> Disclaimer:  The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

The Post Oak Hotel

Event Planning Manager

Business Growth

Communication Skills

Cost Estimates

Interpersonal Skills

Lift/Move 25 Pounds

Manage Agenda

Organizational Skills

Philosophy

Physical Demands

The Game Nights are live-hosted in person events best suited for persons with experience in live production and performance. RezEvents and Leaderboard Games is now hiring Game Night Event Hosts / Emcee for in person game night events!

RezEvents and Leaderboard Games is now hiring Game Night Event Hosts / Emcee for in person game night events! This is a fun, flexible gig that is perfect for a motivated event host, actor, comedian or personable performer.Do you enjoy game nights? Fun Personalities encouraged to apply!About the Gig:RezEvents and Leaderboard Games team of Game Night Hosts are ready to entertain any party. The Game Night Event Host is responsible for leading a fun game night for groups. Currently, we are looking to hire Trivia Game Night and BINGO Game Night hosts to our crew.Events are held at various food & beverage venues in the region. Our goal is to entertain the guests and help build a great community of players. The Game Nights are live-hosted in person events best suited for persons with experience in live production and performance.Responsibilities:<ul><li>Operate Trivia or BINGO web application to manage game play (training provided)</li></ul><ul><li>Connect laptop computer to venue’s Audio/Video for in-person game nights</li></ul><ul><li>Make Announcements over P/A system to welcome players and run game</li></ul><ul><li>Simultaneously conduct game while entertaining guests</li></ul><ul><li>Provide post-event wrap-up to the RezEvents home-base</li></ul><ul><li>Be a great Ambassador for the RezEvents team</li></ul>Job Type: ContractSalary: $75 per eventPhysical setting:<ul><li>Restaurant, Brewery, or Bar location.</li></ul>Schedule:<ul><li>Game Night Events occur weekly at locations</li></ul><ul><li>Weekday Evening events are most common</li></ul><ul><li>Events typically last ~2-2.5 hours</li></ul><ul><li>Substitute Host positions available as well (On Call Host)</li></ul>Supplemental pay types:<ul><li>Varies per location</li></ul>About RezEvents:RezEvents makes events easy and fun! Our Interactive Game Nights are great for groups of any size. RezEvents offers a variety of virtual & in-person events to entertain and engage your group.RezEvents is excited to offer Leaderboard Games - Trivia and BINGO Game Nights! Providing interactive, live-hosted entertainment for restaurants, bars, and breweries across the US.—RequirementsRequirements:<ul><li>Must have reliable laptop computer to run the game with the following requirements:</li></ul><ul><li>HDMI connection port or adapter for Video</li></ul><ul><li>Bluetooth for Audio</li></ul><ul><li>Previous experience with Audio & Video equipment is preferred</li></ul>Other Requirements:<ul><li>Must be 21+</li></ul><ul><li>Have reliable transportation</li></ul>BenefitsJob Type: ContractBenefits:<ul><li>Flexible schedule</li><li>Tips</li></ul>

Event Jobs in Fulshear, TX

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Event Jobs in Fulshear, TX

Culinary Event Coordinator Cotton Culinary

Sales and Events Coordinator Brenner's Steakhouse

Events Director Burnett Specialists

Event Planning Manager The Post Oak Hotel

Event Emcee - Game Night Host - Spring, TX Region Leaderboard Games

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