FULL_TIME

FEED

YEAR

From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami.

<img alt="" height="208" src="https://assets.jazz.co/customers/customer_20201110222628_ITRCV5PVNJNXEYWD/layout/20211215220021-Butler%20Ops%20Logo.png" width="499"/>Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our team at Hotel G in San Francisco, CA.US-based position and authorized to work in the USYou will<ul><li style="list-style-type:disc">Prioritize with cooks food timing for being delivered for room service and orders</li><li style="list-style-type:disc">Control efficient volume flow for guest experiences</li><li style="list-style-type:disc">Package food for all delivery & room services</li><li style="list-style-type:disc">Manage inventory and ordering delivery disposables</li></ul>Ideally have<ul><li style="list-style-type:disc">Familiarity with Food & Beverage delivery practices and handling methods</li><li style="list-style-type:disc">Ability to work with minimal supervision.</li><li style="list-style-type:disc"> 6 months experience kitchen experience </li></ul>We offer<ul><li style="list-style-type:disc">Health, dental benefits, and a 401k plan.</li><li style="list-style-type:disc">Uniforms & paid training</li><li style="list-style-type:disc">Provided Lunch/dinner</li><li style="list-style-type:disc">Compensation: from $18 per hour, depending on experience</li><li style="list-style-type:disc">AM & PM shifts</li></ul>Location: Hotel G-386 Geary St, San Francisco, CA 94102Please prepare:<ul><li style="list-style-type:disc">Resume (if possible)</li><li style="list-style-type:disc">2 forms of ID</li><li style="list-style-type:disc">References (with name, phone number, and/or email address)</li><li style="list-style-type:disc">Proof of COVID-19 vaccination or willingness to receive vaccination is required</li></ul> Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our <a href="https://www.instagram.com/butlerhospitality/" rel="nofollow" style="text-decoration:none">Instagram</a> and <a href="https://www.linkedin.com/company/butler-hospitality" rel="nofollow" style="text-decoration:none">Linkedin</a> for more information and updates.#LI-DNI Powered by JazzHR

B Hospitality Corp

Food Expeditor-San Francisco

Cook Dishes

Establish Priorities

Food Delivery

Food and Beverage Industry

Hospitality and Tourism

Inventory Management

Order Management

Service Delivery

Vaccination

partner JazzHR

UNKNOWN

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

HOUR

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie? Pay: $16.90 - $17.50 per hour Texas Roadhouse is looking for an Expeditor who has an eye for detail and knows quality food when they see it. As an Expeditor your responsibilities would include: <ul><li>Complies with all portion sizes, quality standards, department rules, policies, and procedures</li><li>Maintains station cleanliness throughout shift</li><li>Understands and properly executes prep sheets and recipes</li><li>Validates food quality and confirms order accuracy</li><li>Monitors product levels during the shift and communicates needs</li><li>Adheres to First-In, First-Out standards and understands product rotation</li><li>Maintains cleaning and proper sanitation standards throughout shift</li><li>Able to communicate effectively in a fast-paced, high-volume environment</li><li>Exhibiting teamwork</li></ul> If you think you would be a legendary Expeditor, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: <ul><li>A choice of medical plans that are best in class</li><li>Dental and Vision Insurance</li><li>Tuition Reimbursement up to $5,250 annually</li><li>Paid vacation time</li><li>Short-Term Disability</li><li>Life, Accident, and Critical Illness insurance</li><li>Identity Theft Protection</li><li>Employee Assistance Program</li><li>Business Travel Insurance</li><li>Annual holiday bonus</li></ul> We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

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Food Expeditor-San Francisco B Hospitality Corp

Expeditor Texas Roadhouse

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